Collection: red wine

This is a limited edition product made only in years when the best grapes are produced. It is a Pinot that can be expected to age for a long time.

Cloudy Bay produces a gem of a Pinot from Central Otago. It has a supple and sophisticated taste.

Pinot from Cornish Point, a low-altitude vineyard surrounded by rivers. Every year, the aroma is rich and the flavor is calm.

The rich berry fruitiness and mellowness that comes with aging are excellent. This authentic Pinot has won numerous awards.

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The Pinot from our own organically farmed vineyards is soft and supple, with smooth, leathery flavors and superb balance.

This is a concentrated Syrah from the special region of Gimlet Gravels. It has a fruity yet spicy taste.

This artistic Pinot was created by Kevin Judd, who knows the best of Marlborough. Night harvest, 20% whole-cluster fermentation, aged in wooden barrels for 18 months.

It's a rich wine reminiscent of Bordeaux, but it's characterised by its blend of Syrah. It has a fruity flavour with a hint of spiciness.

The grapes are from vines over 30 years old, fermented whole, 40% whole, and aged in 30% new oak barrels. Each lot is blended from different plots and clones.

Neudorf is committed to natural winemaking methods. Their style is restrained so that fruit doesn't dominate, and it offers the earthy nuances characteristic of Moutere, with a supple texture.

A prestigious winery with a "hands-off" brewing philosophy. A blend of Pinots from four vineyards in Bannockburn. A unique Pinot that only they can make.

One of the best Pinot Noirs in NZ. It pursues a complex and elegant flavor.

This is the entry-level wine in the Atalangi range. Even though it is an entry-level wine, the elegance of its aroma and flavor is striking.

This Pinot Noir not only has a fruity aroma, but also has multiple layers of complex flavors that create a unique taste.

A fruity Pinot that reflects the unique character of Marlborough, New Zealand's largest wine-producing region. It has a lively flavor.

Osawa Wines' top cuvée. It has a smooth taste and a layered depth to it.

Taizo Osawa's Osawa Wines. The top model, Prestige, is characterized by its concentrated fruit flavor.

A rare red variety in NZ. Taking advantage of the abundant sunshine, this wine combines fruitiness and spice.

A slightly fuller wine from the relatively warm Hawke's Bay, this wine is concentrated yet mellow.

#1 winery in The Real Review/2020. This estate is a blend of four types of grapes.

This historic winery has been renovated to create a modern winery. It has a complex flavor with berry fruit and spiciness. The tannins are silky.

A very concentrated, full-bodied wine with the potential to age for another 10 to 15 years.

A fruity and cost-effective Pinot with rich black berry flavors and a mellow astringency.

Affordable, not too strong, soft red wine with medium body and flavors of cassis and cherry.