Collection: New Arrivals

Johanneshof Cellars New Dawn Marlborough Methode Traditional Pinot Noir Rosé 2011

A 100% Pinot aged sparkling wine perfect for celebrations. Secondary fermentation in the bottle. Beautiful pink color with fine bubbles.

Man O'War Estate Range Pinot Gris 2023

It's light in alcohol but has a rich flavor. It has a clear acidity and the flavor of the fruit fills your mouth. The slight sweetness of the honey lingers.

Pegasus Bay Primadonna Pinot Noir 2020

This is a limited edition product made only in years when the best grapes are produced. It is a Pinot that can be expected to age for a long time.

Felton Road Pinot Noir Cornish Point 2022

Pinot from Cornish Point, a low-altitude vineyard surrounded by rivers. Every year, the aroma is rich and the flavor is calm.

Collaboration Wines Argent Hawke's Bay Cabernet Sauvignon 2020

A Bordeaux blend mainly made with Cabernet, which is rare in NZ. Rich yet delicate in taste. Unfiltered and unfined.

Collaboration Wines Selesia Hawke's Bay Cabernet Franc 2021

The quality of the flan comes to the forefront, with a delicate depth and excellent balance. Layers of flavor. Unfiltered and unfined.

Antsfield Single Vineyard Chardonnay 2022

The fruit aroma and barrel flavor are in perfect harmony. The fruity flavors of peach and apricot, the nutty aroma, and the bitter citrus peel and minerality in the aftertaste.

Two Rivers Sunmaur Sauvignon Blanc 2022

Fermented with wild yeast from a single vineyard. Aged for 16 months in concrete tanks and clay amphorae. A modern taste with complex flavors.

Two Rivers The Spring Chardonnay 2021

Made from 30-year-old Chardonnay, with a concentrated flavor. Fermented with wild yeast and aged on lees for 14 months. Aged for 16 months after bottling. The elements blend together.

Two Rivers Brookby Hill Pinot Noir 2021

The Pinot vines are planted densely on steep slopes and 20% of the grapes are fermented whole bunch. The wine is released after a total of more than two years of aging. Only 2,000 bottles are produced per year.

Cloudy Bay Te Wahi 2018

Cloudy Bay produces a gem of a Pinot from Central Otago. It has a supple and sophisticated taste.

Atalangi Pinot Noir 2020

One of the best Pinot Noirs in NZ. It pursues a complex and elegant flavor.

Black Cottage Marlborough Pinot Gris 2024

This Pinot Gris has a mild acidity and a smooth taste, reminiscent of ripe peach or pear compote.

Cloudy Bay Sauvignon Blanc 2024

Cloudy Bay has made New Zealand wine popular around the world. This Sauvignon Blanc established the basis of the New Zealand style.

Scout Chardonnay 2023

This Chardonnay, made by young female winemaker Sarah Adamson, is very delicate and mellow.

Love Block Tea Sauvignon Blanc 2023

An organic wine made with ingredients extracted from green tea leaves, it has a clean flavor and firm acidity.

Shangri-La Pinot Noir 2022

A fruity and cost-effective Pinot with rich black berry flavors and a mellow astringency.

Old Coach Road Malbec Cabernet Franc Merlot 2020

A value Bordeaux-type wine made by Seyfried. Each grape is fermented and aged separately before being blended. The result is a mellow, slightly spicy finish.

Cloudy Bay Tecoco 2021

A unique white wine from the prestigious Cloudy Bay. A Sauvignon Blanc with layered flavors.

Pegasus Bay Riesling 2024

This is their main white wine, and has a confident, dense flavor. It has extremely rich fruit aromas and a slight sparkling kick.

Felton Road Chardonnay Bannockburn 2022

This wine is made by squeezing the grape juice using gravity. It is a wonderful Chardonnay with a combination of fruit and oak.

Pegasus Bay Virtuoso Chardonnay 2020

This limited edition wine is made from the finest grapes and the most advanced techniques, with a rich, full-bodied flavor that will wow any Chardonnay fan.

Blank Canvas Grüner Veltliner 2023

A full-bodied white wine with the complex elements of Austrian varieties, minerality and broth, and a long finish.

Old Coach Road Sauvignon Blanc 2023

Seyfried's entry-level model. It has a herbal flavor and a pleasant citrus-like acidity that makes it refreshing to drink.