Collection: All Products

Osler Vineyards North Otago Waitaki Valley Pinot Noir 2020

It has a deep color and a blend of dark fruit flavors and a fragrant aroma from the oak.

Osler Vineyards North Otago Waitaki Valley Gewurztraminer 2020

It has the aroma of lychee, citrus, and white flowers with a hint of cinnamon spice. It has a soft and smooth texture, with a beautiful balance of subtle sweetness and acidity.

Vavasour Marlborough Chardonnay 2022

Whole bunch pressed, barrel fermented with wild yeast, barrel aged for 10 months. Fruit flavor and barrel aroma blend intricately. Mineral aftertaste is also good.

Vavasour Marlborough Pinot Noir 2022

It features crisp acidity and the aroma of red berries and plums. The lingering tannins are delicate. Overall, it is a bright Pinot.

Martinborough Vineyards Home Block Pinot Noir 2021

From the oldest Pinot Noir parcel on Martinborough Terrace. Aged for 12 months in French oak barrels (23% new). Deep black in colour and concentrated flavour.

Martinborough Vineyard Te Terra Pinot Noir 2023

The grapes are fermented with wild yeast from relatively young vines (9-24 years old). The wine is aged for 10 months in French oak barrels, 15% of which are new. The result is an excellent balance of richness and softness.

Love Block Marlborough Dry Riesling 2023

You can feel the fruitiness of citrus and green apples that are typical of Riesling. The aftertaste is mineral and has almost no sweetness, making it easy to pair with food.

Love Block Marlborough Gewurztraminer 2024

It has a strong, gorgeous lychee and floral aroma. It has sweetness, spiciness, and a bitter aftertaste, with a low center of gravity. It has a unique balance.

Novum Pinot Noir New Zealand 2023

Novum, a Pinot lover, produces a Pinot that is "not typical of Marlborough." It is produced in a densely planted field with 30-year-old vines. The fruit is restrained, with a pleasant spice and a long finish.

Green Songs White Field Blend 2020

Four types of grapes are harvested at once. Three types are fermented together, and the Viognier is fermented in a separate tank. They are then mixed together at the end. This wine has a rich and diverse flavor.

Green Songs Chilled Red 2023

This chilled red wine made by Koyama-san will easily defy common sense. Fermented with wild yeast and aged for six months, it has a deep fruit flavor and just the right amount of astringency.

Terra Sancta Mysterious Diggings Pinot Noir 2023

This light and pure Pinot comes from the sandy highlands of Bannockburn, with aromas of violets and red fruits and snow-like, delicate tannins.

Isabel Estate Vineyard Marlborough Pinot Gris 2023

A well-balanced wine that is a model for Marlborough Pinot Gris. The acidity is mild, but the aftertaste is slightly dry. The center of gravity is slightly low, making it easy to pair with food.

Isabel Estate Vineyards Marlborough Wild Barrique Chardonnay 2022

Made from vines over 30 years old in a single vineyard. 30% new barrels, aged for one year in barrels. Smooth and rich with the aroma of the barrel.

Pyramid Valley Vineyards North Canterbury Orange 2023

A cloudy, dry orange wine with complex aromas of spices and flowers, and flavors of black tea and orange peel. It also has a pleasant astringency.

Pyramid Valley Vineyards North Canterbury Sauvignon Plus 2023

It has a full-bodied, textured flavor that sets it apart from the classic, glamorous Sauvignon. It also has a bitterness that comes from fermenting some of the grapes with the skins.

Man O'War Estate Range Pinot Gris 2023

It's light in alcohol but has a rich flavor. It has a clear acidity and the flavor of the fruit fills your mouth. The slight sweetness of the honey lingers.

Johanneshof Cellars New Dawn Marlborough Methode Traditional Pinot Noir Rosé 2011

A 100% Pinot aged sparkling wine perfect for celebrations. Secondary fermentation in the bottle. Beautiful pink color with fine bubbles.

Collaboration Wines Selesia Hawke's Bay Cabernet Franc 2021

The quality of the flan comes to the forefront, with a delicate depth and excellent balance. Layers of flavor. Unfiltered and unfined.

Collaboration Wines Argent Hawke's Bay Cabernet Sauvignon 2020

A Bordeaux blend mainly made with Cabernet, which is rare in NZ. Rich yet delicate in taste. Unfiltered and unfined.

Two Rivers Brookby Hill Pinot Noir 2021

The Pinot vines are planted densely on steep slopes and 20% of the grapes are fermented whole bunch. The wine is released after a total of more than two years of aging. Only 2,000 bottles are produced per year.

Two Rivers The Spring Chardonnay 2021

Made from 30-year-old Chardonnay, with a concentrated flavor. Fermented with wild yeast and aged on lees for 14 months. Aged for 16 months after bottling. The elements blend together.

Two Rivers Sunmaur Sauvignon Blanc 2022

Fermented with wild yeast from a single vineyard. Aged for 16 months in concrete tanks and clay amphorae. A modern taste with complex flavors.

Old Coach Road Malbec Cabernet Franc Merlot 2021

A value Bordeaux-type wine made by Seyfried. Each grape is fermented and aged separately before being blended. The result is a mellow, slightly spicy finish.