Collection: Single wine

Martinborough Vineyards Te Terra Pinot Noir 2021

Fermented with wild yeast from relatively young vines. Aged for 10 months in 15% new French oak barrels. Excellent balance of richness and softness.

Coopers Creek Bell Ringer Gisborne Albariño 2020

The Spanish Albariño variety is expressed through its fresh fruitiness and strong saltiness and minerality.

Forest Wines Forest Chenin Blanc 2023

It is finished with a refined sweetness. It has a good balance of acidity and sweetness, and is very rich in fruitiness.

The Marlborist Pinot Noir 2022

It has a strong berry fruitiness, but also a spicy impression. After drinking it, the minerality sticks to your palate. A Pinot that makes you want to eat.

Clohenri Waimaunga Sauvignon Blanc 2022

This sophisticated organic wine has a firm taste with fruit flavors and a mineral taste that lingers on the palate.

Trinity Hill Gimlet Gravels Tempranillo 2021

The grapes grown in the special region of Gimlet Gravels are hand-picked, carefully brewed and then aged in barrels for 17 months.

Antsfield Single Vineyard Pinot Noir 2020

A revival of a winery with 150 years of history. A Pinot with rich berry fruitiness, spiciness and complex flavor.

Olatela Martinborough Pinot Noir 2023

Although it is a new winery, it has the potential to become one of New Zealand's leading wineries. They carefully determine the characteristics of each clone, brew them in separate barrels, and blend them.

Vavasour Marlborough Chardonnay 2021

Whole bunch pressed, barrel fermented with wild yeast, barrel aged for 10 months. Fruit flavor and barrel aroma blend intricately. Mineral aftertaste is also good.

Craggy Range Syrah Gimlet Gravels Vineyard Hawke's Bay 2021

An elegant Syrah made with the idea that "Syrah should be like Pinot Noir." Partially fermented with whole bunches to achieve complex flavors.

Terra Sancta Estate Pinot Noir 2022

This winery is a must-have when talking about Otago Pinot. The wines are light in color, mellow, soft and rich.

Clohenri Waimaunga Pinot Noir 2020

Surprisingly rich and full-bodied, with fruity, earthy and spicy notes.

Prophet's Rock Home Vineyard Pinot Noir 2022

This is the flagship wine of Prophets Rock, a particularly renowned wine-producing region in Central Otago, New Zealand's southernmost region.

Antsfield South Oaks Barrel Fermented Sauvignon Blanc 2021

This wine is different from ordinary Sauvignon Blanc. It has a complex aroma of flowers, fruits and spices.

Pegasus Bay Primadonna Pinot Noir 2020

This is a limited edition product made only in years when the best grapes are produced. It is a Pinot that can be expected to age for a long time.

Felton Road Pinot Noir Calvert 2022

A single-vineyard Pinot Noir from Calvert, with ripe dark berry flavors and a mineral feel.

Gard & Morris Brut Sauvignon Blanc 2023

This New Zealand-style sparkling beer is packed with the refreshing flavor of Marlborough Sauvignon Blanc. It's fruity yet has a dry aftertaste.

Trinity Hill Gimlet Gravels Chardonnay 2022

Produced in Gimlet Gravels. Fermented in barrels and aged in stainless steel tanks. Characterized by a crisp, firm acidity and minerality.

Neudorf Homeblock Moutere Chardonnay 2022

Neudorf's finest Chardonnay. Bob Campbell MW named it the number one Chardonnay of the year. It has an exquisite balance of fruitiness and restraint.

Isabel Estate Vineyards Marlborough Wild Barrique Chardonnay 2022

Made from vines over 30 years old in a single vineyard. 30% new barrels, aged for one year in barrels. Smooth and rich with the aroma of the barrel.

Main Divide Chardonnay 2022

It has a nice aroma of roasted almonds and butter, and when you put it in your mouth, it is full of fruity flavors of stone fruits and citrus.

Terra Sancta Jackson's Block Pinot Noir 2021

It combines the lightness and depth of Pinot Noir with a beautiful, refined mouthfeel and silky tannins.

Decibel Gimlet Gravels Malbec 2018

Produced in the Gimlet Gravels region. Fermented with wild yeast and aged in barrels for 12 months. Not too heavy, but well-balanced.

Olatera Martinborough Chardonnay 2023

The texture is created by elements other than the fruitiness. It is rounded when you first put it in your mouth, but the acidity develops later on, giving it a oaky and mineral feel.