Collection: Fruity/Citrus

A refreshing Sauvignon Blanc that strongly displays the Marlborough-like flavors of citrus and passion fruit.

A sparkling drink with the bursting freshness of lime and grapefruit, with a slightly dry aftertaste.

It is full of freshness and has a light taste, with herbal aromas, citrus acidity, and a pleasant bitterness.

A light white wine with a pleasant acidity and a clean aftertaste. It features a lemon-like citrus flavor.

This Sauvignon has a smooth taste, but has a strong minerality in the finish.

This Sauvignon Blanc has a pleasant rock salt aftertaste, crisp citrus acidity, and floral aroma.

This wine is made from fully ripe grapes and has a rich fruity flavor. It also has a mineral feel and a complex umami taste.

It has a clean acidity and a clear fruity taste of apple and pear.The finish is long and lingering, with a mineral feel and a subtle saltiness.

The citrus and herbs are in harmony, with a dry aftertaste, giving it a lively freshness reminiscent of Starlet.

Cloudy Bay has made New Zealand wine popular around the world. This Sauvignon Blanc established the basis of the New Zealand style.

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This Sauvignon Blanc is characterized by its pleasant aroma of citrus and herbs and its mineral aftertaste.

A historic winery built about 150 years ago has been revived by two handsome brothers into a modern winery. It has a fresh taste that is typical of Marlborough.

Made from grapes from four vineyards in Hawke's Bay and slowly fermented with natural yeast, this wine has a sophisticated, deep flavor.

A blend of fresh, crisp wine and mellow wine fermented in barrels. You can also taste the acidity of lime and the richness and mellowness of tropical fruits.

This organic Sauvignon Blanc is made in our own vineyards. This year's flavor is reminiscent of lemonade and has a refreshing, slightly dry taste that pairs well with food.

An authentic sparkling wine made using the Champagne method, with a gorgeous citrus aroma and a refined, dry taste.

This wine is made from a field blend of eight types of grapes. It is fermented and aged in barrels using wild yeast, and bottled without clarification or filtration.

This SB is an orange wine fermented with the skins. It is a one-of-a-kind SB that will take you to an uncharted territory.

It has the aroma of apples and citrus fruits, and a flavor reminiscent of iodine. The first half to the middle is refreshing, while the latter half is cloudy and full-bodied.

This Sauvignon Blanc was created with the involvement of Hollywood actress Sarah Jessica Parker in the winemaking process.

This Sauvignon Blanc, packed with the essence of Marlborough, is an excellent value for money wine.