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Decibel Gimlet Gravels Malbec 2018

Produced in the Gimlet Gravels region. Fermented with wild yeast and aged in barrels for 12 months. Not too heavy, but well-balanced.

Trinity Hill Gimlet Gravels Marsanne Viognier 2020

A rare southern French blend of Marsanne and Viognier in New Zealand. It is strong and dry, with a strong fruit flavor and a clean acidity that lingers on the palate.

Astrolabe Marlborough Chardonnay 2024

This Chardonnay has a very well-balanced flavor with subtle oak notes and a strong fruitiness.

Mahi Aeris Sauvignon Blanc 2023

A special version fermented with wild yeast in wooden barrels. Aged on lees for 15 months. Rich and complex flavor with fruity taste.

Vandal Resistance Sauvignon Blanc 2022

This SB is an orange wine fermented with the skins. It is a one-of-a-kind SB that will take you to an uncharted territory.

Black Cottage Marlborough Pinot Noir 2024

Fermented in stainless steel tanks and aged for 6 months in old barrels. Rich berry aroma, fruity taste, and a slight spiciness in the aftertaste.

Dashwood Marlborough Pinot Noir 2024

A fruity Pinot that reflects the unique character of Marlborough, New Zealand's largest wine-producing region. It has a lively flavor.

Atarangi Te Wa Sauvignon Blanc 2024

Its elegance sets it apart from typical New Zealand Sauvignon Blanc. Its style focuses on complex flavors and minerality rather than fruitiness.

Love Block Tea Sauvignon Blanc 2023

An organic wine made with ingredients extracted from green tea leaves, it has a clean flavor and firm acidity.

Green Songs Funky Sauvignon Blanc 2020

Kohei Koyama's wine. A new style that is light and fluffy yet full of flavor.

Antzfield Single Vineyard Chardonnay 2023

The fruit aroma and barrel flavor are in perfect harmony. The fruity flavors of peach and apricot, the nutty aroma, and the bitter citrus peel and minerality in the aftertaste.

Kimura Cellars Nelson Albariño 2025

Made with Albariño grapes from Nelson, this wine has a rich aroma and fruity flavor with a hint of saltiness reminiscent of sea minerals.

Trinity Hill Hawke's Bay Syrah 2022

This is a concentrated Syrah from the special region of Gimlet Gravels. It has a fruity yet spicy taste.

Palliser Estate Martinborough Pinot Noir 2022

It has a concentrated taste and velvety smooth tannins. It has many layers of flavor. It can be aged for 10 years or more.

Antsfield Cobb Cottage Single Block Chardonnay 2020

This Chardonnay is a perfect balance of rich fruit flavor and creamy taste from the lees and casks.

Greywacke Sauvignon Blanc 2025

This wine was made by Kevin Judd, who has been in charge of winemaking at Cloudy Bay for many years. The fruity yet mineral-rich finish is the result of his skilled work.

Pegasus Bay Maestro 2020

As the name Maestro, the ultimate artist, suggests, this is a rich bottle that aims to be the best red wine that can be expressed in this region.

Maru Wines NZ Riesling 2025

This is a dry Riesling made from grapes locally sourced by Maro. The acidity is relatively mellow, and it has a soft character. There is hardly any petrol aroma, and it is beautifully balanced.

Grove Mill Marlborough Pinot Gris 2025

It has a rich flavor, characterized by the fruitiness of stone fruit and a slightly spicy bitter taste.

Wally Vineyards The Real McCoy Pinot Gris Orange 2023

A concentrated orange wine with aging potential. The palate is smooth, with complex dried fruit flavors. Extremely dry finish. Unfiltered and unfined.

Sliding Hill Marlborough Pinot Noir 2023

This casual wine from Antsfield is packed with authentic flavors. It's a Pinot with a youthful, firm finish and a high level of purity of black fruit. It's a satisfying drink.

Craggy Range Te Kahu Gimlet Gravels Vineyard Hawke's Bay 2021

A full-bodied red wine with a characteristic blueness derived from Cabernet. Enjoy firm fruitiness and tannins. Aged for 16 months in 18% new oak barrels.

Antsfield Single Vineyard Pinot Noir 2022

This historic winery has been renovated to create a modern winery. It has a complex flavor with berry fruit and spiciness. The tannins are silky.

Cloudy Bay Perolus NV

Sparkling wine made by Cloudy Bay using the Champagne method. Aged in bottle for 2 years. Fruity taste.