Gibbston Valley GV Collection Riesling 2020
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Elegant green apple flavour
The GV Collection series is a blend of grapes selected from vineyards across several sub-regions of Gibbston Valley.
This Riesling is made from grapes from two regions, Pisa and Bendigo, which are harvested relatively early, whole-cluster pressed and fermented at low temperatures.
This process preserves crisp acidity and results in a wine that brings to the fore flavors of fresh green apple, citrus and stone fruit.
The petrol aroma (oily aroma) is faintly noticeable. The residual sugar is 8.5g/l, and the finish is slightly dry. The aftertaste is pleasantly mineral and slightly sweet.
A wonderfully balanced Riesling that pairs well with food.
For example, it goes very well with chicken or pork sauteed with lemon. It also goes well with simple grilled fish dishes such as salt-grilled rainbow trout and salmon meuniere.
Pork cutlets and fried horse mackerel are also good choices. If you are using fried foods, squeeze a generous amount of lemon or other citrus fruit into them.
About the winery "Gibston Valley Winery"
Gibbston Valley Winery In 1980, when everyone thought that this region was too cold for growing grapes, we boldly began our challenge to make wine.
This photo shows the Gibbston Valley, which the winery is named after and which stretches from east to west in Central Otago. You can clearly see that the valley was formed by erosion caused by river water.
The wind blows through the valley, making the climate here quite cool.
Central Otago, the region in which Gibbston Valley is located, is now dotted with world-acclaimed wineries such as Felton Road and Prophets Rock, but the winery that was the first to recognise the potential of this region and play a pioneering role was Gibbston Valley Winery.
Within a few years of being established, they were producing outstanding wines, both red and white, and had brought recognition to the previously unexplored Central Otago as a wine-producing region.
As pioneers in the region, they have experience in cultivating and brewing a variety of grape varieties, and every year they produce high-quality wines that take advantage of the cool climate, including Pinot Noir, Chardonnay, Riesling, Pinot Gris, Sauvignon Blanc, and Pinot Blanc.
About Central Otago
Central Otago, the southernmost region in the country, is known as a famous Pinot Noir producing area and is called one of the "three major Pinot Noir producing areas in the world" along with Burgundy and Oregon.
In addition to Pinot Noir, we are focusing on growing aromatic white grapes. This region is the only one of New Zealand's wine producing regions with a semi-continental climate, characterized by large daily temperature differences, coolness, and extreme dryness.
The region is also home to a wealth of small wineries, and winery tours based in the scenic town of Queenstown are popular.
Gibbston Valley GV Collection Riesling 2020
| item | Content |
|---|---|
| Winery Name | Gibbston Valley Winery |
| Country of Origin | new zealand |
| Origin | Central Otago |
| kinds | white |
| Grape variety | Riesling |
| Vintage | 2020 |
| Alcohol content | 12.0% |
| capacity | 750ml |
| certification | Sustainable Certification |
| remarks | Screw Cap |
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