Malbec is a variety that produces rich wines, but this wine is medium-bodied, dominated by the freshness of the fruit. It is easy to drink and has just the right amount of richness.

This wine is dark in color but has a gentle flavor, making it the perfect match for Japanese dishes that use soy sauce and mirin, such as beef sukiyaki. It also goes well with pork belly.

A fresh Malbec

Malbec is a grape variety famous in Argentina, South America, and the Cahors region in southwestern France. It is a grape variety with a deep, dark color that is also called "black wine," and is characterized by a concentrated flavor, but this wine gives the Malbec a soft, relaxed impression.

The aroma is strongly berry-like, with raspberries, blackberries, and blueberries, as well as a hint of violet, which is often seen in Malbec. It also has a fresh and light image, reminiscent of plums.

When you put it in your mouth, you can feel a slight fizz that is typical of young wines.

This is a red wine that is easy to drink and doesn't tire your body, so it is recommended even for those who don't like astringent wines.

Although the wine has "Nouveau" in its name, it is not made by carbonic maceration like Beaujolais Nouveau, but is fermented naturally with wild yeasts.

Although it is a fresh wine released early in the year, this does not mean that it cannot be expected to age well. It will remain delicious even after a few years of storage.

Recommended pairings

This wine's mild flavor pairs perfectly with meat dishes seasoned with soy sauce, mirin, and sugar.

Other recommended dishes include chicken teriyaki and beef sukiyaki.

For Western food, hamburger steak simmered in demi-glace sauce is the perfect pairing.

Tong Po Lo

Chicken Teriyaki

Beef sukiyaki

Hamburg steak with demiglace sauce

About the Winery "Decibel Wines"

Decibel Wines is a winery founded by Daniel Brennan, a former musician born in New York and raised in Philadelphia.

Although he has an unusual career, his connection with wine goes back a long way, and its roots lie in his ancestors. His great-grandfather made wine in Sicily, Italy, and his grandfather immigrated to the United States. The family-run restaurant also sells New Zealand wines, and Daniel has been exposed to New Zealand wines since he was young, realizing their great potential.

After that, he trained in California and Italy, and then moved to New Zealand in search of the ideal place. In New Zealand, he studied oenology in Hawke's Bay, made wine at a local winery, and launched his own winery in 2009.

Decibel Wines uses grapes from contracted farmers in Hawke's Bay, Martinborough, Nelson, and other areas to make its wine. The fields of these farmers are certified sustainable, and some of the fields are transitioning to organic and biodynamic farming methods.

About Hawke's Bay

Hawke's Bay is located in the eastern part of the North Island and is characterized by abundant sunshine and a relatively warm climate, and boasts the second largest grape-growing area in Australia.

Hawke's Bay specializes in producing red wines, particularly those made from Cabernet Sauvignon, Merlot, Malbec and Syrah, while fruity Chardonnay is a popular white wine.

The Gimlet Gravels, an area created when what was originally a riverbed was pushed up by an earthquake, is one of Hawke's Bay's important sub-regions.

Decibel Guinta Marbec Nouveau 2022

item	Content
Winery Name	Decibel Wines
Country of Origin	new zealand
Origin	Hawke's Bay
kinds	red
Grape variety	Malbec
Vintage	2022
Alcohol content	13.0%
capacity	750ml
remarks	Screw Cap

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