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Cloudy Bay Chardonnay 2023

Regular price ¥4,780
Regular price ¥5,390 Sale price ¥4,780
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Cloudy Bay is the brand most responsible for bringing NZ wine to the world stage. Their Chardonnay is also of a high caliber, with fruit and oak elements coexisting in excellent balance. It also features a long finish.

It pairs perfectly with cream-based dishes, such as salmon or chicken in cream sauce. It also goes well with pizza loaded with cheese.

An exceptional Chardonnay from a prestigious estate

Chardonnay is the most popular white grape variety in the world. In New Zealand, it boasts the second-highest production volume after the country’s signature variety, Sauvignon Blanc.

Chardonnay is known for being a relatively neutral grape variety by nature. However, in New Zealand, where many wines tend to have strong fruit-forward profiles, producers craft their wines using oak to create layers of complexity and an exquisite balance.

 

The Chardonnay from the prestigious Cloudy Bay estate is remarkably balanced. The fruit flavors and oak aromas harmonize beautifully.

The acidity is rather mellow, and it has a solid sense of volume on the palate. The aromas of fresh fruit like white peach and apricot, combined with notes of vanilla and toasted nuts derived from the oak, are very pleasant.

According to Cloudy Bay’s records, this wine can age for 10 years, but it is already delicious to open and enjoy now.

 

Don't chill it too much; serving it at around 10°C to 12°C is best. This will allow you to fully enjoy the richness of its aroma.

Cloudy Bay Chardonnay 2020 Flavor Chart 

Recommended Pairings

This wine pairs well with dishes featuring cream sauces.

Salmon Cream Pasta

Salmon Cream Pasta

It pairs especially well with white fish, so cream sauce dishes using salmon or cod are highly recommended.

Chicken Nanban

Chicken Nanban

Dishes where chicken is served with a creamy sauce are also excellent. If you prefer Japanese-style, Chicken Nanban is a perfect match.

Margherita

Margherita

A Margherita pizza loaded with cheese is also highly recommended!

About the Winery: "Cloudy Bay"

cloudybay_logo

"Cloudy Bay" is a winery established in 1985 by David Hohnen, the founder of the Australian winery Cape Mentelle. It is one of the first wineries to have established itself in the Marlborough region, which is known as New Zealand's massive wine-producing area.

cloudybay_sb

Cloudy Bay’s Sauvignon Blanc was unique at the time, featuring a fusion of fruit aromas like passion fruit and tropical fruits with hints of herbs and freshly cut grass.

Its lively style, which takes full advantage of the characteristics of the Marlborough land, is highly individualistic. It is hailed as the "bottle that woke the world up to white wine" and is highly acclaimed for elevating the global status of NZ wine.

Now under the umbrella of Moët Hennessy Louis Vuitton, they continue to produce high-quality wines and contribute to the development of the NZ wine industry.


By the way, Cloudy Bay's name spread rapidly across the world after they formed a partnership with the famous Champagne producer Veuve Clicquot.

About the Marlborough Region

"Marlborough" is the heart of New Zealand’s wine country.

With abundant sunlight and significant temperature differences between day and night, it possesses the ideal natural conditions for grape cultivation. More than 80% of New Zealand's wine is produced in Marlborough.

Among these, their Sauvignon Blanc—characterized by its crisp acidity and overflowing fruitiness—boasts overwhelming production volume and is widely loved globally for its one-of-a-kind personality. For red wine, Pinot Noir is popular, known for its rich berry fruit flavors.

Marlborough

Cloudy Bay Chardonnay 2022

Item Details
Winery Name Cloudy Bay
Country of Origin New Zealand
Region Marlborough
Type White
Grape Variety Chardonnay
Vintage 2023
Alcohol Content 12.5%
Volume 750ml
Note Screw cap

 

Related products and content for this wine can be found here.

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