{"title":"Pegasus Bay \u0026amp; Main Divide","description":"","products":[{"product_id":"pegasus-bay-chardonnay","title":"Pegasus Bay Chardonnay 2019","description":"\u003cp\u003eThis Chardonnay, produced by Pegasus Bay, a prestigious winery in New Zealand's South Island, is fermented with wild yeast and aged for 12 months in oak barrels. It is an exquisitely mellow wine with a rich oak aroma.\u003c\/p\u003e\n\n\u003cp\u003e Be sure to try dishes that use butter and cream, such as butter-grilled salmon or sautéed pork with cream sauce.\u003c\/p\u003e\n\n\u003ch2\u003e Superb Chardonnay \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/pegasus-bay-ch_2019_480x480.jpg?v=1675666429\" alt=\"Pegasus Bay Chardonnay 2019\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e This is a rich Chardonnay with an excellent balance of fragrant oak nuances and ripe fruit.\u003cbr\u003e\u003cbr\u003e Chardonnay is a variety of grape that is said to have little distinctive aroma, so barrels are sometimes used to compensate for this. By aging the wine in a barrel, the components of the barrel are gradually transferred to the wine, adding complexity to the flavor.\u003cbr\u003e\u003cbr\u003e Aged in oak barrels for 12 months, this wine also has a strong oak aroma.\u003cbr\u003e \u003cbr\u003eAt the same time, it also has a strong aroma reminiscent of high-sugar fruits such as white peach, pear, and apricot jam. \u003c\/p\u003e\n\n\u003c!-- 岩須さん吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e Just bring your nose close to the glass and you'll be greeted by a powerful aroma!\u003cbr\u003e It's almost rude to call Chardonnay a grape with little character (laughs).\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e The taste is also beautiful, reminiscent of ripe stone fruit, with a clean acidity. The fact that the acidity remains strong despite the richness is proof that the grapes themselves have been slowly aged. The alcohol volume is a solid 13.5%, but this clean acidity holds it all together very well.\u003cbr\u003e\u003cbr\u003e Then, the oaky nuances reminiscent of brioche spread through the nose and linger as a long aftertaste.\u003cbr\u003e \u003cbr\u003eHowever, surprisingly, it's not the barrel that holds the whole thing together, but the fruit. \u003c\/p\u003e\n\n\u003c!-- 岩須さん吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e I think what makes this wine so great is that it still has the aroma and flavor of the barrel, yet the fruit is dominant. \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cimg alt=\"Pegasus Bay Chardonnay Taste Chart\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_PB_CH_2019_new_02_d1977d8a-928a-480e-820d-6c277fa7cc92_480x480.png?v=1690252172\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Important points to remember when drinking\u003c\/h2\u003e\n\n\u003cp\u003e Chardonnay that has been aged in barrels does not release its aroma easily, so it is best not to chill it too much.\u003c\/p\u003e\n\n\u003cp\u003e If you take it out of the refrigerator just before drinking and put it in water (not ice water), you can enjoy it slowly.\u003c\/p\u003e\n\n\u003ch2\u003e Recommended pairings\u003c\/h2\u003e\n\n\u003cp\u003e A wonderfully rich Chardonnay like this would be perfect with dishes that feature creamy sauces.\u003c\/p\u003e\n\n\u003cp\u003e Any meat, such as pork, beef, or chicken, is fine, or fatty fish dishes are also recommended.\u003c\/p\u003e\n\n \u003cp\u003eFor dishes such as poached or meunière, a strong hint of butter will go better with the dish. \u003c\/p\u003e\n\n\u003c!-- 岩須さん吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e This is a wine with great potential, so be sure to spend some time and money on the ingredients and pair it with something a little more luxurious!\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch3\u003e Penne with Gorgonzola Sauce \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/51633bc4049d2340463b71052ceb614e_480x480.jpg?v=1648710759\" alt=\"Penne with Gorgonzola Sauce\"\u003e\u003c\/p\u003e\n\n\u003c!-- 岩須さん吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e A popular dish at my restaurant, Bokumo, is \"Penne with Gorgonzola Sauce.\" It goes perfectly with the dish.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch3\u003e Rossini-style beef tenderloin \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/cba30c594b73dd858370676004991092_480x480.jpg?v=1648710783\" alt=\"Rossini-style beef tenderloin\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \"Beef Tenderloin Rossini Style\" is an incredibly luxurious dish consisting of rare grilled beef tenderloin and sautéed foie gras served with truffle sauce. \u003c\/p\u003e\n\n\u003c!-- 岩須さん吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e It's not easy to get foie gras or truffles at home, but it might be worth the challenge.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e About Pegasus Bay Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"Pegasus Bay logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/pegasusbay-logo_480x480.jpg?v=1658295595\"\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003ePegasus Bay\u003c\/strong\u003e is a winery that represents Waipara, a wine region in the Canterbury region.\u003c\/p\u003e\n\n\u003cp\u003e Founded in 1986 by neurologist, wine writer, and wine judge Ivan Donaldson, he initially started the winery with his wife Christine, but now the winery is run by the entire family, including their sons. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_family_480x480.jpg?v=1658296686\" alt=\"PegasusBay_family\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Waipara's dry autumns, with large daily temperature differences, allow for a very long ripening period for the grapes, resulting in concentrated grapes with just the right amount of acidity. Pegasus Bay has taken advantage of this favourable climatic condition to build a reputation as a premium winery for Riesling and Pinot Noir.\u003c\/p\u003e\n\n \u003cp\u003eAlthough they are a family-run business, the distinctive wines they produce have received high praise from around the world, and they have been selected as one of the top five wineries in New Zealand by renowned wine critic Robert Parker Jr. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_house_480x480.jpg?v=1658296704\" alt=\"PegasusBay_house\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Pegasus Bay is also certified by \u003cstrong\u003ethe New Zealand Winegrowers\u003c\/strong\u003e Sustainable Viticulture Program.\u003c\/p\u003e\n\n\u003cp\u003e They cultivate grapes using the most natural methods possible, without using unnecessary pesticides or herbicides, and employ many staff members to perform the meticulous manual work, ensuring high-quality cultivation management.\u003c\/p\u003e\n\n\u003ch2\u003e About the Canterbury\/Waipara region\u003c\/h2\u003e\n\n\u003cp\u003e Canterbury\/Waipara is located on the east coast of New Zealand's South Island and is characterized by a cool, dry climate.\u003c\/p\u003e\n\n \u003cp\u003eNorth Canterbury, which is the country's largest plain, is also one of the world's leading lamb producing regions, and the wineries scattered throughout the region offer a wide variety of wines.\u003c\/p\u003e\n\n\u003cp\u003e Waipara, which can be reached on a day trip from Christchurch, produces premium wines such as Riesling and Pinot Noir and is a popular tourist destination. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Canterbury\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Canterbury_480x480.png?v=1688010117\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Pegasus Bay Chardonnay 2019\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Pegasus Bay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Waipara Valley\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Chardonnay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2019\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n \u003cp class=\"includes\"\u003eRelated products and content for this wine can be \u003ca href=\"https:\/\/wine.bokumo.jp\/search?q=%E3%83%9A%E3%82%AC%E3%82%B5%E3%82%B9%E3%83%99%E3%82%A4+%E3%82%B7%E3%83%A3%E3%83%AB%E3%83%89%E3%83%8D\u0026amp;options%5Bprefix%5D=last\"\u003e\u003cstrong\u003efound here\u003c\/strong\u003e\u003c\/a\u003e .\u003c\/p\u003e","brand":"ペガサスベイ","offers":[{"title":"Default Title","offer_id":39456848019513,"sku":"9419006100774","price":7480.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/products\/VC_PB_CH_2019_01.png?v=1675666524"},{"product_id":"pegasus-bay-pinot-noir","title":"Pegasus Bay Pinot Noir 2022 ","description":"\u003ch2\u003e A prestigious premium Pinot \u003c\/h2\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cimg style=\"float: none;\" alt=\"Pegasus Bay Pinot Noir 2020\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Pegasusbay_Pinot_Noir_2020_480x480.jpg?v=1673003694\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e The grapes are from vines over 30 years old, fermented whole, 40% whole, and aged in 30% new oak barrels. Each lot is blended from different plots and clones.\u003c\/p\u003e\n\n\u003cp\u003e It's best with duck or lamb, and also pairs well with rich-flavored fish dishes such as grilled eel and marinated tuna.\u003c\/p\u003e\n\n\u003ch2\u003e About Pegasus Bay Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/pegasusbay-logo_480x480.jpg?v=1658295595\" alt=\"Pegasus Bay logo\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003ePegasus Bay\u003c\/strong\u003e is a winery that represents Waipara, a wine region in the Canterbury region.\u003c\/p\u003e\n\n \u003cp\u003eFounded in 1986 by neurologist, wine writer, and wine judge Ivan Donaldson, he initially started the winery with his wife Christine, but now the winery is run by the entire family, including their sons. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"PegasusBay_family\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_family_480x480.jpg?v=1658296686\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Waipara's dry autumns, with large daily temperature differences, allow for a very long ripening period for the grapes, resulting in concentrated grapes with just the right amount of acidity. Pegasus Bay has taken advantage of this favourable climatic condition to build a reputation as a premium winery for Riesling and Pinot Noir.\u003c\/p\u003e\n\n\u003cp\u003e Although they are a family-run business, the distinctive wines they produce have received high praise from around the world, and they have been selected as one of the top five wineries in New Zealand by renowned wine critic Robert Parker Jr. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"PegasusBay_house\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_house_480x480.jpg?v=1658296704\"\u003e\u003c\/p\u003e\n\n \u003cp\u003ePegasus Bay is also certified by \u003cstrong\u003ethe New Zealand Winegrowers\u003c\/strong\u003e Sustainable Viticulture Program.\u003c\/p\u003e\n\n\u003cp\u003e They cultivate grapes using the most natural methods possible, without using unnecessary pesticides or herbicides, and employ many staff members to perform the meticulous manual work, ensuring high-quality cultivation management.\u003c\/p\u003e\n\n\u003ch2\u003e About the Canterbury\/Waipara region\u003c\/h2\u003e\n\n\u003cp\u003e Canterbury\/Waipara is located on the east coast of New Zealand's South Island and is characterized by a cool, dry climate.\u003c\/p\u003e\n\n\u003cp\u003e North Canterbury, which is the country's largest plain, is also one of the world's leading lamb producing regions, and the wineries scattered throughout the region offer a wide variety of wines.\u003c\/p\u003e\n\n \u003cp\u003eWaipara, which can be reached on a day trip from Christchurch, produces premium wines such as Riesling and Pinot Noir and is a popular tourist destination. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Canterbury\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Canterbury_480x480.png?v=1688010117\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Pegasus Bay Pinot Noir 2022\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Pegasus Bay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Waipara Valley\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Pinot Noir\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2022\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003e13.0%\u003c\/span\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"ペガサスベイ","offers":[{"title":"Default Title","offer_id":39456851656761,"sku":"9419006100910","price":9900.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_PB_PN_2022_01.jpg?v=1759725985"},{"product_id":"pegasus-bay-virtuoso-chardonnay","title":"Pegasus Bay Virtuoso Chardonnay 2020","description":"\u003ch2\u003eThe ultimate white created by a master \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_Vt_CH2015_e320e5e2-ed7e-48cf-8009-837b84f229ce.jpg?v=1734839615\" width=\"630\" height=\"417\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Virtuoso = Master. This limited edition wine is crafted from the finest grapes using the finest techniques. Fermented and aged in barrels using wild yeast. The rich, full-bodied flavor will impress any Chardonnay fan.\u003c\/p\u003e\n\n\u003cp\u003e It goes perfectly with pasta or risotto topped with plenty of cheese, or seafood or chicken in a cream sauce.\u003c\/p\u003e\n\n\u003ch2\u003e About Pegasus Bay Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/pegasusbay-logo_480x480.jpg?v=1658295595\" alt=\"Pegasus Bay logo\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003ePegasus Bay\u003c\/strong\u003e is a winery that represents Waipara, a wine region in the Canterbury region.\u003c\/p\u003e\n\n\u003cp\u003e Founded in 1986 by neurologist, wine writer, and wine judge Ivan Donaldson, he initially started the winery with his wife Christine, but now the winery is run by the entire family, including their sons. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"PegasusBay_family\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_family_480x480.jpg?v=1658296686\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eWaipara's dry autumns, with large daily temperature differences, allow for a very long ripening period for the grapes, resulting in concentrated grapes with just the right amount of acidity. Pegasus Bay has taken advantage of this favourable climatic condition to build a reputation as a premium winery for Riesling and Pinot Noir.\u003c\/p\u003e\n\n\u003cp\u003e Although they are a family-run business, the distinctive wines they produce have received high praise from around the world, and they have been selected as one of the top five wineries in New Zealand by renowned wine critic Robert Parker Jr. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"PegasusBay_house\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_house_480x480.jpg?v=1658296704\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Pegasus Bay is also certified by \u003cstrong\u003ethe New Zealand Winegrowers\u003c\/strong\u003e Sustainable Viticulture Program.\u003c\/p\u003e\n\n \u003cp\u003eThey cultivate grapes using the most natural methods possible, without using unnecessary pesticides or herbicides, and employ many staff members to perform the meticulous manual work, ensuring high-quality cultivation management.\u003c\/p\u003e\n\n\u003ch2\u003e About the Canterbury\/Waipara region\u003c\/h2\u003e\n\n\u003cp\u003e Canterbury\/Waipara is located on the east coast of New Zealand's South Island and is characterized by a cool, dry climate.\u003c\/p\u003e\n\n\u003cp\u003e North Canterbury, which is the country's largest plain, is also one of the world's leading lamb producing regions, and the wineries scattered throughout the region offer a wide variety of wines.\u003c\/p\u003e\n\n\u003cp\u003e Waipara, which can be reached on a day trip from Christchurch, produces premium wines such as Riesling and Pinot Noir and is a popular tourist destination. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Canterbury\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Canterbury_480x480.png?v=1688010117\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Pegasus Bay Virtuoso Chardonnay 2020\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n \u003ctd\u003eWinery Name\u003c\/td\u003e\n\n\u003ctd\u003e Pegasus Bay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Waipara Valley\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Chardonnay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2020\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp class=\"includes\"\u003e Related products and content for this wine can be \u003ca href=\"https:\/\/wine.bokumo.jp\/search?q=%E3%83%9A%E3%82%AC%E3%82%B5%E3%82%B9%E3%83%99%E3%82%A4+%E3%83%B4%E3%82%A3%E3%83%AB%E3%83%88%E3%82%A5%E3%82%AA%E3%83%BC%E3%82%BD\u0026amp;options%5Bprefix%5D=last\"\u003e\u003cstrong\u003efound here\u003c\/strong\u003e\u003c\/a\u003e .\u003c\/p\u003e","brand":"ペガサスベイ","offers":[{"title":"Default Title","offer_id":39456950026297,"sku":"9419006101115","price":11550.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/products\/VC_PB_VCH_2019_01.png?v=1680587048"},{"product_id":"pegasus-bay-prima-donna-pinot-noir","title":"Pegasus Bay Primadonna Pinot Noir 2020","description":"\u003ch2\u003e Limited edition Pinot Grigio only from the best years\u003c\/h2\u003e\n\n\u003cp\u003e This Pinot Noir is considered the finest in Canterbury. It's a limited edition, produced only in years when the grapes are at their finest. Fermented with wild yeast, 40% of the grapes are whole-cluster, and it's a Pinot that promises long-term aging.\u003c\/p\u003e\n\n\u003cp\u003e Pair this artistic Pinot Noir, with its rich, mellow flavor, with a fine beef dish for an unforgettable dinner.\u003c\/p\u003e\n\n \u003ch2\u003eAbout Pegasus Bay Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"Pegasus Bay logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/pegasusbay-logo_480x480.jpg?v=1658295595\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003ePegasus Bay\u003c\/strong\u003e is a winery that represents Waipara, a wine region in the Canterbury region.\u003c\/p\u003e\n\n\u003cp\u003e Founded in 1986 by neurologist, wine writer, and wine judge Ivan Donaldson, he initially started the winery with his wife Christine, but now the winery is run by the entire family, including their sons. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_family_480x480.jpg?v=1658296686\" alt=\"PegasusBay_family\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Waipara's dry autumns, with large daily temperature differences, allow for a very long ripening period for the grapes, resulting in concentrated grapes with just the right amount of acidity. Pegasus Bay has taken advantage of this favourable climatic condition to build a reputation as a premium winery for Riesling and Pinot Noir.\u003c\/p\u003e\n\n \u003cp\u003eAlthough they are a family-run business, the distinctive wines they produce have received high praise from around the world, and they have been selected as one of the top five wineries in New Zealand by renowned wine critic Robert Parker Jr. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_house_480x480.jpg?v=1658296704\" alt=\"PegasusBay_house\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Pegasus Bay is also certified by \u003cstrong\u003ethe New Zealand Winegrowers\u003c\/strong\u003e Sustainable Viticulture Program.\u003c\/p\u003e\n\n\u003cp\u003e They cultivate grapes using the most natural methods possible, without using unnecessary pesticides or herbicides, and employ many staff members to perform the meticulous manual work, ensuring high-quality cultivation management.\u003c\/p\u003e\n\n\u003ch2\u003e About the Canterbury\/Waipara region\u003c\/h2\u003e\n\n\u003cp\u003e Canterbury\/Waipara is located on the east coast of New Zealand's South Island and is characterized by a cool, dry climate.\u003c\/p\u003e\n\n \u003cp\u003eNorth Canterbury, which is the country's largest plain, is also one of the world's leading lamb producing regions, and the wineries scattered throughout the region offer a wide variety of wines.\u003c\/p\u003e\n\n\u003cp\u003e Waipara, which can be reached on a day trip from Christchurch, produces premium wines such as Riesling and Pinot Noir and is a popular tourist destination. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Canterbury\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Canterbury_480x480.png?v=1688010117\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Pegasus Bay Prima Donna Pinot Noir 2020\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Pegasus Bay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Waipara Valley\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Pinot Noir\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2020\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"ペガサスベイ","offers":[{"title":"Default Title","offer_id":39456951173177,"sku":"9419006100811","price":18150.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_PB_PDPN_2019_01.png?v=1686629377"},{"product_id":"pegasus-bay-maestro","title":"Pegasus Bay Maestro 2020","description":"\u003ch2\u003eSuper Rich Maestro\u003c\/h2\u003e\n\n\u003cp\u003e This wine from Pegasus Bay, a representative winery of North Canterbury, is a rich bottle that, as its name suggests - the ultimate artist, Maestro - aims to be the best red wine that can be expressed in this region.\u003c\/p\u003e\n\n\u003cp\u003e It pairs perfectly with beef stew, steak, and grilled meat, and also with sukiyaki made with well-marbled Wagyu beef.\u003c\/p\u003e\n\n\u003ch2\u003e About Pegasus Bay Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/pegasusbay-logo_480x480.jpg?v=1658295595\" alt=\"Pegasus Bay logo\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003ePegasus Bay\u003c\/strong\u003e is a winery that represents Waipara, a wine region in the Canterbury region.\u003c\/p\u003e\n\n\u003cp\u003e Founded in 1986 by neurologist, wine writer, and wine judge Ivan Donaldson, he initially started the winery with his wife Christine, but now the winery is run by the entire family, including their sons. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"PegasusBay_family\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_family_480x480.jpg?v=1658296686\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eWaipara's dry autumns, with large daily temperature differences, allow for a very long ripening period for the grapes, resulting in concentrated grapes with just the right amount of acidity. Pegasus Bay has taken advantage of this favourable climatic condition to build a reputation as a premium winery for Riesling and Pinot Noir.\u003c\/p\u003e\n\n\u003cp\u003e Although they are a family-run business, the distinctive wines they produce have received high praise from around the world, and they have been selected as one of the top five wineries in New Zealand by renowned wine critic Robert Parker Jr. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"PegasusBay_house\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_house_480x480.jpg?v=1658296704\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Pegasus Bay is also certified by \u003cstrong\u003ethe New Zealand Winegrowers\u003c\/strong\u003e Sustainable Viticulture Program.\u003c\/p\u003e\n\n \u003cp\u003eThey cultivate grapes using the most natural methods possible, without using unnecessary pesticides or herbicides, and employ many staff members to perform the meticulous manual work, ensuring high-quality cultivation management.\u003c\/p\u003e\n\n\u003ch2\u003e About the Canterbury\/Waipara region\u003c\/h2\u003e\n\n\u003cp\u003e Canterbury\/Waipara is located on the east coast of New Zealand's South Island and is characterized by a cool, dry climate.\u003c\/p\u003e\n\n\u003cp\u003e North Canterbury, which is the country's largest plain, is also one of the world's leading lamb producing regions, and the wineries scattered throughout the region offer a wide variety of wines.\u003c\/p\u003e\n\n\u003cp\u003e Waipara, which can be reached on a day trip from Christchurch, produces premium wines such as Riesling and Pinot Noir and is a popular tourist destination. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Canterbury.png?v=1688010117\" alt=\"Canterbury\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Pegasus Bay Maestro\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-sheets-root=\"1\"\u003e2020\u003c\/span\u003e (Pegasus Bay Maestro \u003cmeta charset=\"utf-8\"\u003e\n\u003cspan data-sheets-root=\"1\"\u003e2020\u003c\/span\u003e )\u003c\/h2\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Pegasus Bay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Waipara Valley\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e 60% Merlot, 20% Cabernet Sauvignon\u003cbr\u003e Malbec 20%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2020\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003e14.0%\u003c\/span\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"includes\"\u003e Related products and content for this wine can be \u003ca href=\"https:\/\/wine.bokumo.jp\/search?q=%E3%83%9A%E3%82%AC%E3%82%B5%E3%82%B9%E3%83%99%E3%82%A4+%E3%83%9E%E3%82%A8%E3%82%B9%E3%83%88%E3%83%AD\u0026amp;options%5Bprefix%5D=last\" target=\"_blank\"\u003e\u003cstrong\u003efound here\u003c\/strong\u003e\u003c\/a\u003e .\u003c\/p\u003e","brand":"ペガサスベイ","offers":[{"title":"Default Title","offer_id":41005934542905,"sku":"9419006100750","price":11550.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/products\/VC_PB_M_2016_top.png?v=1669966625"},{"product_id":"main-divide-pinot-noir","title":"Main Divide Pinot Noir 2022 ","description":"\u003ch2\u003e Burgundian-style Pinot Noir \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Main_Divide_PN_2020.jpg?v=1713255186\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e This Pinot Noir, the second line from the prestigious Pegasus Bay team, follows Burgundy production methods, with 40% whole-cluster fermentation. It has a distinctive smoky finish.\u003c\/p\u003e\n\n\u003cp\u003e This Pinot Noir, with its soft fruitiness and oaky aroma, is recommended for pairing with roast duck, yakitori, and other chicken dishes.\u003c\/p\u003e\n\n\u003ch2\u003e About the Main Divide Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/md-logo_480x480.png?v=1674544945\" alt=\"Main Divide logo\"\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003eMain Divide\u003c\/strong\u003e is the second brand of Pegasus Bay, a prestigious winery representing Canterbury.\u003c\/p\u003e\n\n\u003cp\u003e The wine is made using grapes sourced from growers across the Waipara Valley and our own grapes, and is vinified by the team at Pegasus Bay. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Pegasus Bay Family\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_family_8d1550b0-e289-4e0d-a653-7592e23afc00_480x480.jpg?v=1674621807\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Main Divide not only produces Sauvignon Blanc and Pinot Noir, but also Bordeaux-blend red wines, which are rare in the South Island. All of the wines are fruity yet have a rich, complex flavor. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/md-SouthernAlps_480x480.jpg?v=1674622007\" alt=\"Southern Alps\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \"Main Divide\" is the nickname for the Southern Alps, a mountain range that runs through New Zealand's South Island. The name embodies the idea that the wines reflect the cool, pure climate of the South Island and express the individuality of each region and variety.\u003c\/p\u003e\n\n \u003ch2\u003eAbout the Canterbury\/Waipara region\u003c\/h2\u003e\n\n\u003cp\u003e Canterbury\/Waipara is located on the east coast of New Zealand's South Island and is characterized by a cool, dry climate.\u003c\/p\u003e\n\n\u003cp\u003e North Canterbury, which is the country's largest plain, is also one of the world's leading lamb-producing regions, and the wineries scattered throughout the region offer a wide variety of wines.\u003c\/p\u003e\n\n\u003cp\u003e Waipara, which can be reached on a day trip from Christchurch, produces premium wines such as Riesling and Pinot Noir and is a popular tourist destination. \u003c\/p\u003e\n\n\u003cdiv data-handle=\"pegasus-bay-chardonnay\"\u003e\u003cimg alt=\"Canterbury\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Canterbury_480x480.png?v=1688010117\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Main Divide Pinot Noir 2022\u003cbr\u003e\n\n\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Main Divide\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e North Canterbury\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Pinot Noir\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2022\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n \u003ctd\u003escrew cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"メイン・ディヴァイド","offers":[{"title":"Default Title","offer_id":41098549657657,"sku":"9419006000852","price":4950.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_MD_PN_2021_01_2x_479e4f0f-f333-4dc4-ba41-0711f6bde831.png?v=1713256385"},{"product_id":"maindivide-merlot-cabernet","title":"Main Divide Merlot Cabernet 2022 ","description":"\u003ch2\u003eRich Canterbury red \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_MD_MC_2021.png?v=1714188406\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e This Bordeaux blend from the prestigious Pegasus Bay is a rare find in the South Island. It features the richness of stewed black fruit and the fragrant aroma of oak.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e It takes a little time for the wine to open up after opening. It is best paired with beef steak or grilled meat, or with pasta like Bolognese.\u003c\/p\u003e\n\n\u003ch2\u003e About the Main Divide Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/md-logo_480x480.png?v=1674544945\" alt=\"Main Divide logo\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eMain Divide\u003c\/strong\u003e is the second brand of Pegasus Bay, a prestigious winery representing Canterbury.\u003c\/p\u003e\n\n\u003cp\u003e The wine is made using grapes sourced from growers across the Waipara Valley and its own grapes, and is vinified by the team at Pegasus Bay. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Pegasus Bay Family\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_family_8d1550b0-e289-4e0d-a653-7592e23afc00_480x480.jpg?v=1674621807\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eMain Divide not only produces Sauvignon Blanc and Pinot Noir, but also Bordeaux-blend red wines, which are rare in the South Island. All of the wines are fruity yet have a rich, complex flavor. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/md-SouthernAlps_480x480.jpg?v=1674622007\" alt=\"Southern Alps\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \"Main Divide\" is the nickname for the Southern Alps, a mountain range that runs through New Zealand's South Island. The name embodies the idea that the wines reflect the cool, pure climate of the South Island and express the individuality of each region and variety.\u003c\/p\u003e\n\n\u003ch2\u003e About the Canterbury\/Waipara region\u003c\/h2\u003e\n\n\u003cp\u003e Canterbury\/Waipara is located on the east coast of New Zealand's South Island and is characterized by a cool, dry climate.\u003c\/p\u003e\n\n \u003cp\u003eNorth Canterbury, which is the country's largest plain, is also one of the world's leading lamb producing regions, and the wineries scattered throughout the region offer a wide variety of wines.\u003c\/p\u003e\n\n\u003cp\u003e Waipara, which can be reached on a day trip from Christchurch, produces premium wines such as Riesling and Pinot Noir and is a popular tourist destination. \u003c\/p\u003e\n\n\u003cdiv data-handle=\"pegasus-bay-sauvignon-semillon\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Canterbury_480x480.png?v=1688010117\" alt=\"Canterbury\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Main Divide Merlot Cabernet 2022 (\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eMain Divide Merlot Cabernet 2022\u003c\/span\u003e )\u003cbr\u003e\n\n\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Main Divide\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e North Canterbury\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Merlot Cabernet Sauvignon Malbec\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2022\u003cbr\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n \u003cp class=\"includes\"\u003eRelated products and content for this wine can be \u003ca href=\"https:\/\/wine.bokumo.jp\/search?q=%E3%83%A1%E3%82%A4%E3%83%B3%E3%83%87%E3%82%A3%E3%83%B4%E3%82%A1%E3%82%A4%E3%83%89+%E3%83%94%E3%83%8E%E3%83%BB%E3%83%8E%E3%83%AF%E3%83%BC%E3%83%AB\u0026amp;options%5Bprefix%5D=last\"\u003e\u003cstrong\u003efound here\u003c\/strong\u003e\u003c\/a\u003e .\u003c\/p\u003e","brand":"メイン・ディヴァイド","offers":[{"title":"Default Title","offer_id":42017688518713,"sku":"9419006000715","price":3850.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_MD_MC_2022_01.jpg?v=1759726765"},{"product_id":"maindivide-sauvignonblanc","title":"Main Divide Sauvignon Blanc 2024","description":"\u003ch2\u003eVoluminous Sauvignon\u003c\/h2\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_MD_SB_2023_article_2x_9a234c19-e9e0-4e65-9247-5d6de66d5509.png?v=1712063000\"\u003e\u003c\/p\u003e\n\u003cp\u003eNew Zealand Sauvignon Blanc is primarily characterized by distinct citrus and tropical fruit aromas, along with herbal and \"cut grass\" notes.\u003c\/p\u003e\n\u003cp\u003eThe overall impression is one of strong fruit flavors and a refreshing, clean herbal quality.\u003c\/p\u003e\n\u003cp\u003eIt is said that New Zealand Sauvignon Blanc possesses a unique character completely different from those of other countries.\u003c\/p\u003e\n\u003cp\u003eHowever, this distinct character, to be precise, belongs not to \"New Zealand-produced\" but to \"Marlborough, New Zealand-produced\" wines.\u003c\/p\u003e\n\u003cp\u003eWhile many wines from Marlborough, the largest producing region, exhibit the characteristics mentioned above, other regions also produce Sauvignon Blanc wines that don't necessarily fit this mold.\u003c\/p\u003e\n\u003cp\u003eThe \"Main Divide\" Sauvignon Blanc introduced here is from \"North Canterbury,\" slightly outside that mold.\u003c\/p\u003e\n\u003cp\u003eNorth Canterbury is located on the same South Island as Marlborough but is characterized by a cooler and drier climate compared to Marlborough.\u003c\/p\u003e\n\u003cp\u003eUpon tasting, the difference is clear.\u003c\/p\u003e\n\u003cp\u003eBreaking it down by the characteristics typical of Marlborough wines:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCitrus and tropical fruit aromas like those from Marlborough\u003cbr\u003e→ This wine also has them clearly\u003c\/li\u003e\n\u003cli\u003eHerbal and cut grass nuances like those from Marlborough\u003cbr\u003e→ This wine also has them clearly\u003c\/li\u003e\n\u003cli\u003eA clean and refreshing sensation\u003cbr\u003e\u003cstrong\u003e→ This is where it clearly differs\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis was my impression.\u003c\/p\u003e\n\u003cp\u003eMain Divide Sauvignon Blanc, rather than being simply refreshing, has a \u003cstrong\u003efirmly dense flavor.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUpon tasting, a lime-like citrus flavor with a beautiful acidity and the slight bitterness of orange peel immediately emerge.\u003c\/p\u003e\n\u003cp\u003eAfterward, a thyme-like herbal aroma passes through the nose, while simultaneously leaving a \u003cstrong\u003eviscous, almost oily impression.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUnlike the relatively light and easy-drinking image of Marlborough wines, this can be described as a white wine with a strong, full body, a long finish, and a voluminous quality in each sip.\u003c\/p\u003e\n\u003cp\u003eThe expression \"\u003cstrong\u003ethe wine's center of gravity is lower\u003c\/strong\u003e\" also seems applicable.\u003c\/p\u003e\n\u003cp\u003eFor food pairings, heavier dishes like fish, chicken, or pork would be a better fit than light appetizers.\u003c\/p\u003e\n\u003cp\u003eIn particular, seafood + oil dishes such as shrimp ajillo and vongole bianco pair well.\u003c\/p\u003e\n\u003cp\u003eIt also goes well with chicken cutlets, pork saute, and sausages.\u003c\/p\u003e\n\u003cp\u003ePlease enjoy it as an accompaniment to a hearty main dish.\u003c\/p\u003e\n\u003ch2\u003eAbout the Winery \"Main Divide\"\u003c\/h2\u003e\n\u003cp\u003e\u003cimg alt=\"Main Divide logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/md-logo_480x480.png?v=1674544945\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMain Divide\u003c\/strong\u003e is the second label of \"Pegasus Bay,\" a prestigious winery representing Canterbury.\u003c\/p\u003e\n\u003cp\u003eUsing grapes sourced from various growers throughout Waipara Valley and their own grapes, the winemaking is handled by the Pegasus Bay team.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_family_8d1550b0-e289-4e0d-a653-7592e23afc00_480x480.jpg?v=1674621807\" alt=\"Pegasus Bay family\"\u003e\u003c\/p\u003e\n\u003cp\u003eA distinctive feature of Main Divide is that, in addition to Sauvignon Blanc and Pinot Noir, they also produce Bordeaux blend red wines, which are rare in the South Island. All their wines are fruity yet possess a solid complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"Southern Alps\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/md-SouthernAlps_480x480.jpg?v=1674622007\"\u003e\u003c\/p\u003e\n\u003cp\u003e\"Main Divide\" is the nickname for the \"Southern Alps,\" the mountain range that runs through New Zealand's South Island. The name reflects the cool, pure climate of the South Island and embodies the meaning of wines that express the individuality of each region and variety.\u003c\/p\u003e\n\u003ch2\u003eAbout the Region Canterbury\/Waipara\u003c\/h2\u003e\n\u003cp\u003e\"Canterbury\/Waipara\" is located on the east coast of New Zealand's South Island and is characterized by a cool and dry climate.\u003c\/p\u003e\n\u003cp\u003eNorth Canterbury, where the country's largest plains spread out, is also one of the world's leading lamb production regions, and the scattered wineries offer a variety of grape varietals.\u003c\/p\u003e\n\u003cp\u003e\"Waipara,\" which can be visited on a day trip from Christchurch, produces premium wines such as Riesling and Pinot Noir and is also a popular tourist destination.\u003c\/p\u003e\n\u003cdiv data-handle=\"pegasus-bay-chardonnay\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Canterbury_480x480.png?v=1688010117\" alt=\"Canterbury\"\u003e\u003c\/div\u003e\n\u003ch3\u003eMain Divide Sauvignon Blanc 2024\u003cbr\u003e\n\u003c\/h3\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eItem\u003c\/th\u003e\n\u003cth\u003eContent\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eWinery Name\u003c\/td\u003e\n\u003ctd\u003eMain Divide\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eNew Zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eNorth Canterbury\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eWhite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrape Varietal\u003c\/td\u003e\n\u003ctd\u003eSauvignon Blanc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVintage\u003c\/td\u003e\n\u003ctd\u003e2024\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e12.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e750ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOther\u003c\/td\u003e\n\u003ctd\u003eSustainable certification\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNotes\u003c\/td\u003e\n\u003ctd\u003eScrew cap\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"メイン・ディヴァイド","offers":[{"title":"Default Title","offer_id":42691368026169,"sku":"9419006000814","price":3630.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_MD_SB_2023_01_2x_081500fb-0c31-4294-871b-c65d699f220b.png?v=1712063028"},{"product_id":"pegasusbay-merlotcabernet","title":"Pegasus Bay Merlot Cabernet 2021","description":"\u003ch2\u003eA rich, full-bodied red from Canterbury \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_PB_MC2020_article.jpg?v=1730009578\" width=\"601\" height=\"451\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eNew Zealand does not have many dark red wines.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e That is an undeniable fact.\u003c\/p\u003e\n\n\u003cp\u003e The climate throughout the country is cool, with few places experiencing summer temperatures exceeding 30°C. In Marlborough, a major wine-producing region that produces three-quarters of the country's wine, most red wine is Pinot Noir, which has a gentle flavor.\u003c\/p\u003e\n\n\u003cp\u003e Full-bodied Bordeaux varieties such as Merlot and Cabernet Sauvignon are produced mainly in the relatively warm North Island, and most of the Bordeaux-blend New Zealand wines imported to Japan come from Hawke's Bay on the North Island or near Auckland.\u003c\/p\u003e\n\n\u003cp\u003e It was common knowledge in the New Zealand wine world that it was difficult to grow Merlot and Cabernet grapes in the South Island.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eBut this wine completely overturns that.\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003eThe prestigious Pegasus Bay produces a wonderful full-bodied Bordeaux blend in North Canterbury\/Waipara, near Christchurch on the South Island.\u003c\/p\u003e\n\n\u003cp\u003e The other day, when Edward Donaldson, the marketing manager and member of the founding family of Pegasus Bay, visited my restaurant, Bokumo, I asked him, \"Why is Pegasus Bay so successful in growing Bordeaux grape varieties?\"\u003c\/p\u003e\n\n\u003cp\u003e He then generously shared his secret with me. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/IMG_4481.jpg?v=1730523783\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e He said...\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\"The biggest thing is that we use the Scott Henry method, which was invented by an American grower in the 1970s.\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003eThis method involves training four branches along a wire, dividing them into two tiers, one above the other, to bear grapes. This method requires a lot of work, including pruning and leaf removal, but it produces grapes with an extremely concentrated flavor.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eAdditionally, North Canterbury has very long autumns, so this training method allows late-ripening grape varieties like Merlot and Cabernet to fully ripen.\"\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e I see. You work in the fields in ways that other wineries don't. You put in a lot of effort and ingenuity. And you make the most of the length of autumn. That's how you can make a rich red wine even in a cool region.\u003c\/p\u003e\n\n\u003cp\u003e The varietals are Merlot, Cabernet Sauvignon and Cabernet Franc.\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003eThe grapes are 30 years old\u003c\/strong\u003e . \u003cstrong\u003eFermented with natural yeast\u003c\/strong\u003e , \u003cstrong\u003ethe wine is aged for 18 months in 80% old and 20% new barrels\u003c\/strong\u003e before bottling.\u003c\/p\u003e\n\n\u003cp\u003e Now, let's try tasting Pegasus Bay Merlot Cabernet, which is packed with the pinnacle of technology.\u003c\/p\u003e\n\n\u003cp\u003e The color is intense: \u003cstrong\u003ea deep crimson red with purple hues\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e The aroma is fruity, with \u003cstrong\u003eblackberry\u003c\/strong\u003e and \u003cstrong\u003eAmerican cherry notes\u003c\/strong\u003e , and also has \u003cstrong\u003ea smoky nuance\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e On the palate, it's incredibly complex, with \u003cstrong\u003edark fruit notes\u003c\/strong\u003e on the nose, complemented by hints of \u003cstrong\u003eleather\u003c\/strong\u003e , \u003cstrong\u003etobacco leaf\u003c\/strong\u003e , \u003cstrong\u003emint\u003c\/strong\u003e , and \u003cstrong\u003eaniseed\u003c\/strong\u003e spice.\u003c\/p\u003e\n\n \u003cp\u003eExtremely voluminous, its power creates a long finish. \u003cstrong\u003eIt can truly be described as a classic Bordeaux-style red wine.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Beef fillet steak (with mushrooms)\u003c\/li\u003e\n\n\u003cli\u003e Boeuf Bourguignon (beef stewed in red wine)\u003c\/li\u003e\n\n\u003cli\u003e Roast duck\u003c\/li\u003e\n\n\u003cli\u003e Sausage cassoulet\u003c\/li\u003e\n\n\u003cli\u003e Rich cheese (Comté, Epoisses, etc.)\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e Paired with a meal like this, dinnertime will be heavenly.\u003c\/p\u003e\n\n\u003ch2\u003e About Pegasus Bay Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"Pegasus Bay logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/pegasusbay-logo_480x480.jpg?v=1658295595\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003ePegasus Bay\u003c\/strong\u003e is a winery that represents Waipara, a wine region in the Canterbury region.\u003c\/p\u003e\n\n \u003cp\u003eFounded in 1986 by neurologist, wine writer, and wine judge Ivan Donaldson, he initially started the winery with his wife Christine, but now the winery is run by the entire family, including their sons. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_family_480x480.jpg?v=1658296686\" alt=\"PegasusBay_family\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Waipara's dry autumns, with large daily temperature differences, allow for a very long ripening period for the grapes, resulting in concentrated grapes with just the right amount of acidity. Pegasus Bay has taken advantage of this favourable climatic condition to build a reputation as a premium winery for Riesling and Pinot Noir.\u003c\/p\u003e\n\n\u003cp\u003e Although they are a family-run business, the distinctive wines they produce have received high praise from around the world, and they have been selected as one of the top five wineries in New Zealand by renowned wine critic Robert Parker Jr. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_house_480x480.jpg?v=1658296704\" alt=\"PegasusBay_house\"\u003e\u003c\/p\u003e\n\n \u003cp\u003ePegasus Bay is also certified by \u003cstrong\u003ethe New Zealand Winegrowers\u003c\/strong\u003e Sustainable Viticulture Program.\u003c\/p\u003e\n\n\u003cp\u003e They cultivate grapes using the most natural methods possible, without using unnecessary pesticides or herbicides, and employ many staff members to perform the meticulous manual work, ensuring high-quality cultivation management.\u003c\/p\u003e\n\n\u003ch2\u003e About the Canterbury\/Waipara region\u003c\/h2\u003e\n\n\u003cp\u003e Canterbury\/Waipara is located on the east coast of New Zealand's South Island and is characterized by a cool, dry climate.\u003c\/p\u003e\n\n\u003cp\u003e North Canterbury, which is the country's largest plain, is also one of the world's leading lamb producing regions, and the wineries scattered throughout the region offer a wide variety of wines.\u003c\/p\u003e\n\n \u003cp\u003eWaipara, which can be reached on a day trip from Christchurch, produces premium wines such as Riesling and Pinot Noir and is a popular tourist destination. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Canterbury\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Canterbury.png?v=1688010117\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e\n\n \u003cspan data-sheets-root=\"1\"\u003ePegasus Bay Merlot Cabernet 2021\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e 2021)\u003c\/h2\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Pegasus Bay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Waipara Valley\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Merlot, Cabernet Sauvignon,\u003cbr\u003e Cabernet Franc\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2021\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003e13.5%\u003c\/span\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"ペガサスベイ","offers":[{"title":"Default Title","offer_id":43960083513401,"sku":"9419006100712","price":6380.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_PB_MC2020_01.jpg?v=1730009569"},{"product_id":"pegasusbay-riesling","title":"Pegasus Bay Riesling 2024","description":"\u003ch2\u003e This wine is characterized by...\u003c\/h2\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e While Sauvignon Blanc is New Zealand's main variety, Pegasus Bay focuses on Riesling.\u003c\/li\u003e\n\n \u003cli\u003eNorth Canterbury\/Waipara is characterised by a cool climate and large temperature differences between day and night, making it ideal for growing Riesling.\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e Pegasus Bay's Riesling is an off-dry style characterized by the sweetness of honey and concentrated fruit.\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e When pairing with food, it goes well with fruity chicken dishes, spicy Asian dishes, blue cheese, and sweets.\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e It will taste great for more than a week after opening.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch2\u003e Concentrated sweetness of Riesling \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg height=\"450\" width=\"600\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_PB_Ri2020_article_ec379f19-1138-4541-98aa-cde5f4297bac.jpg?v=1730010358\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Many New Zealand wineries make Sauvignon Blanc their main white wine.\u003c\/p\u003e\n\n\u003cp\u003e After all, it is an undeniable fact that Sauvignon Blanc is the country's representative variety and the one most in demand in the global market.\u003c\/p\u003e\n\n\u003cp\u003e However, this is the theory in Marlborough, a major producing region.\u003c\/p\u003e\n\n \u003cp\u003eIf we look at other wine-producing regions, they don't necessarily make Sauvignon Blanc their signature wine.\u003c\/p\u003e\n\n\u003cp\u003e This wine is from a winery that has made choices that go against conventional theory.\u003c\/p\u003e\n\n\u003cp\u003e The location is North Canterbury\/Waipara, near Christchurch on the South Island. The winery is called Pegasus Bay, the most important winery in the area (it was also featured in Bokumo in September 2024).\u003c\/p\u003e\n\n\u003cp\u003e Pegasus Bay, which was selected as one of New Zealand's top 5 wineries by Robert Parker, focuses most on Riesling as a white grape.\u003c\/p\u003e\n\n\u003cp\u003e North Canterbury\/Waipara, where they are based, is relatively cool, with large temperature differences between day and night, and dry autumns.\u003c\/p\u003e\n\n\u003cp\u003e The low risk of rain during harvest allows the grapes a very long ripening period.\u003c\/p\u003e\n\n \u003cp\u003eThe grapes have a concentrated flavor while maintaining a moderate acidity, making them suitable for growing highly ripe grapes.\u003c\/p\u003e\n\n\u003cp\u003e Riesling thrives in cool, long-lasting sunlight.\u003c\/p\u003e\n\n\u003cp\u003e Pegasus Bay is a winery that specializes in off-dry Rieslings with the sweetness of honey and concentrated fruit.\u003c\/p\u003e\n\n\u003cp\u003e This wine has won numerous awards in the past and is said to be New Zealand's leading Riesling.\u003c\/p\u003e\n\n\u003cp\u003e It's best to drink it chilled on its own, but if you want to pair it with food, it's best to choose something that makes the most of its fruity flavor.\u003c\/p\u003e\n\n\u003cp\u003e for example···\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Fried chicken with apricot sauce\u003c\/li\u003e\n\n\u003cli\u003e Sweet and sour pork with pineapple\u003c\/li\u003e\n\n\u003cli\u003e Sauteed pork and apples\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp\u003eIt also tastes interesting when paired with spicy Thai or Vietnamese dishes such as green curry, banh xeo, and sweet and spicy stir-fried shrimp.\u003c\/p\u003e\n\n\u003cp\u003e If you want to pair it with sweets, it goes well with tarte tatin and blue cheese cheesecake.\u003c\/p\u003e\n\n\u003cp\u003e It is also delicious when paired simply with blue cheeses like Roquefort or Gorgonzola with honey.\u003c\/p\u003e\n\n\u003cp\u003e We believe this product will taste delicious for at least a week after opening.\u003c\/p\u003e\n\n\u003ch2\u003e About Pegasus Bay Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"Pegasus Bay logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/pegasusbay-logo_480x480.jpg?v=1658295595\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003ePegasus Bay\u003c\/strong\u003e is a winery that represents Waipara, a wine region in the Canterbury region.\u003c\/p\u003e\n\n \u003cp\u003eFounded in 1986 by neurologist, wine writer, and wine judge Ivan Donaldson, he initially started the winery with his wife Christine, but now the winery is run by the entire family, including their sons. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_family_480x480.jpg?v=1658296686\" alt=\"PegasusBay_family\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Waipara's dry autumns, with large daily temperature differences, allow for a very long ripening period for the grapes, resulting in concentrated grapes with just the right amount of acidity. Pegasus Bay has taken advantage of this favourable climatic condition to build a reputation as a premium winery for Riesling and Pinot Noir.\u003c\/p\u003e\n\n\u003cp\u003e Although they are a family-run business, the distinctive wines they produce have received high praise from around the world, and they have been selected as one of the top five wineries in New Zealand by renowned wine critic Robert Parker Jr. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_house_480x480.jpg?v=1658296704\" alt=\"PegasusBay_house\"\u003e\u003c\/p\u003e\n\n \u003cp\u003ePegasus Bay is also certified by \u003cstrong\u003ethe New Zealand Winegrowers\u003c\/strong\u003e Sustainable Viticulture Program.\u003c\/p\u003e\n\n\u003cp\u003e They cultivate grapes using the most natural methods possible, without using unnecessary pesticides or herbicides, and employ many staff members to perform the meticulous manual work, ensuring high-quality cultivation management.\u003c\/p\u003e\n\n\u003ch2\u003e About the Canterbury\/Waipara region\u003c\/h2\u003e\n\n\u003cp\u003e Canterbury\/Waipara is located on the east coast of New Zealand's South Island and is characterized by a cool, dry climate.\u003c\/p\u003e\n\n\u003cp\u003e North Canterbury, which is the country's largest plain, is also one of the world's leading lamb producing regions, and the wineries scattered throughout the region offer a wide variety of wines.\u003c\/p\u003e\n\n \u003cp\u003eWaipara, which can be reached on a day trip from Christchurch, produces premium wines such as Riesling and Pinot Noir and is a popular tourist destination. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Canterbury\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Canterbury.png?v=1688010117\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Pegasus Bay Riesling \u003cspan data-sheets-root=\"1\"\u003e2024\u003c\/span\u003e\n\u003c\/h2\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Pegasus Bay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Waipara Valley\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Riesling\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2024\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e\n\n\u003cdiv\u003e\n\n \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e13.0%\u003c\/span\u003e\u003cmeta charset=\"UTF-8\"\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cp class=\"includes\"\u003eRelated products and content for this wine can be \u003ca rel=\"noopener noreferrer\" href=\"https:\/\/wine.bokumo.jp\/search?q=%E3%83%9A%E3%82%AC%E3%82%B5%E3%82%B9%E3%83%99%E3%82%A4+%E3%83%9E%E3%82%A8%E3%82%B9%E3%83%88%E3%83%AD\u0026amp;options%5Bprefix%5D=last\" target=\"_blank\"\u003e\u003cstrong\u003efound here\u003c\/strong\u003e\u003c\/a\u003e .\u003c\/p\u003e","brand":"ペガサスベイ","offers":[{"title":"Default Title","offer_id":43960183423033,"sku":"9419006100798","price":5390.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_PB_Ri2020_01.jpg?v=1730010403"},{"product_id":"maindivide-chardonnay","title":"Main Divide Chardonnay 2023 ","description":"\u003ch2\u003e Rich aroma of barrels and full of fruit \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_MD_CH_2022_article.jpg?v=1730620958\" width=\"600\" height=\"450\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e This Chardonnay has recently been served by the glass at my (sommelier Iwasu) restaurant, Bokumo, and has been very well received.\u003c\/p\u003e\n\n\u003cp\u003e By the way, when it comes to Chardonnay in New Zealand, it tends to be somewhat overshadowed by the overwhelming presence of Sauvignon Blanc.\u003c\/p\u003e\n\n\u003cp\u003e In fact, Chardonnay accounts for less than 5% of New Zealand's total wine production by variety.\u003c\/p\u003e\n\n \u003cp\u003eHowever, Chardonnay is undoubtedly one of the most well-known and popular international varieties, and there are producers across New Zealand who are using cutting-edge technology to produce Chardonnay that rivals that of Europe.\u003c\/p\u003e\n\n\u003cp\u003e Among them, here is a wine from North Canterbury\/Waipara that exudes \"great experience and skill.\"\u003c\/p\u003e\n\n\u003cp\u003e This is a Chardonnay from \u003cstrong\u003eMain Divide,\u003c\/strong\u003e the second line of the prestigious \u003cstrong\u003ePegasus Bay\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e Pegasus Bay \/ Main Divide's primary white variety is Riesling, but tasting it makes it clear that they're not skimping on Chardonnay either.\u003c\/p\u003e\n\n\u003cp\u003e Rather than the typical New Zealand style that emphasizes fruit, it seems to be well-rounded and includes other elements.\u003c\/p\u003e\n\n \u003cp\u003eThe first thing that rises when you pour it into a glass is the refreshing aroma of \u003cstrong\u003eplum\u003c\/strong\u003e , \u003cstrong\u003epear\u003c\/strong\u003e , and \u003cstrong\u003ecitrus fruits\u003c\/strong\u003e , which are then joined by fragrant nuances from \u003cstrong\u003ethe almond\u003c\/strong\u003e and \u003cstrong\u003ebrioche\u003c\/strong\u003e barrels.\u003c\/p\u003e\n\n\u003cp\u003e Deep within is a minerality reminiscent of \u003cstrong\u003elimestone\u003c\/strong\u003e and \u003cstrong\u003ewet stone\u003c\/strong\u003e , which tightens the flavor.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eThe body is thick\u003c\/strong\u003e , but \u003cstrong\u003ethe supple acidity\u003c\/strong\u003e keeps it fresh. The finish \u003cstrong\u003eis rich in minerals\u003c\/strong\u003e , with \u003cstrong\u003ethe aroma of roasted almonds\u003c\/strong\u003e returning to the throat.\u003c\/p\u003e\n\n\u003cp\u003e I think this is a wine in which the fruit and non-fruit elements coexist in a good balance.\u003c\/p\u003e\n\n \u003cp\u003eThe ideal temperature for drinking is around 12°C. If it's too cold, the aroma will fade, so be careful.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Creamy chicken\u003c\/li\u003e\n\n\u003cli\u003e Avocado and grapefruit salad\u003c\/li\u003e\n\n\u003cli\u003e Scallop and zucchini carpaccio\u003c\/li\u003e\n\n\u003cli\u003e Butter-sautéed sea bream (garnished with dill)\u003c\/li\u003e\n\n\u003cli\u003e Pork shabu-shabu and lemon hot pot\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e This dish goes well with it.\u003c\/p\u003e\n\n\u003cp\u003e It is especially good with creamy chicken. The mellowness of the wine matches the creaminess of the dish, bringing out the fruitiness in the wine.\u003c\/p\u003e\n\n\u003cp\u003e Give it a try!\u003c\/p\u003e\n\n\u003ch2\u003e About the Main Divide Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/md-logo_480x480.png?v=1674544945\" alt=\"Main Divide logo\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eMain Divide\u003c\/strong\u003e is the second brand of Pegasus Bay, a prestigious winery representing Canterbury.\u003c\/p\u003e\n\n \u003cp\u003eThe wine is made using grapes sourced from growers across the Waipara Valley and its own grapes, and is vinified by the team at Pegasus Bay. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Pegasus Bay Family\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_family_8d1550b0-e289-4e0d-a653-7592e23afc00_480x480.jpg?v=1674621807\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Main Divide not only produces Sauvignon Blanc and Pinot Noir, but also Bordeaux-blend red wines, which are rare in the South Island. All of the wines are fruity yet have a rich, complex flavor. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/md-SouthernAlps_480x480.jpg?v=1674622007\" alt=\"Southern Alps\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \"Main Divide\" is the nickname for the Southern Alps, a mountain range that runs through New Zealand's South Island. The name embodies the idea that the wines reflect the cool, pure climate of the South Island and express the individuality of each region and variety.\u003c\/p\u003e\n\n\u003ch2\u003e About the Canterbury\/Waipara region\u003c\/h2\u003e\n\n\u003cp\u003e Canterbury\/Waipara is located on the east coast of New Zealand's South Island and is characterized by a cool, dry climate.\u003c\/p\u003e\n\n \u003cp\u003eNorth Canterbury, which is the country's largest plain, is also one of the world's leading lamb-producing regions, and the wineries scattered throughout the region offer a wide variety of wines.\u003c\/p\u003e\n\n\u003cp\u003e Waipara, which can be reached on a day trip from Christchurch, produces premium wines such as Riesling and Pinot Noir and is a popular tourist destination. \u003c\/p\u003e\n\n\u003cdiv data-handle=\"pegasus-bay-chardonnay\"\u003e\u003cimg alt=\"Canterbury\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Canterbury_480x480.png?v=1688010117\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Main Divide Chardonnay 2023\u003cbr\u003e\n\n\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eitem\u003c\/span\u003e\n\u003c\/th\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e\n\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Main Divide\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e North Canterbury\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Chardonnay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2023\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 12.9%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"メイン・ディヴァイド","offers":[{"title":"Default Title","offer_id":43992732762169,"sku":"9419006000753","price":3850.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_MD_CH_2022_01.jpg?v=1730621081"},{"product_id":"maindivide-riesling","title":"Main Divide Riesling 2023","description":"\u003ch2\u003e Fruity sweetness and minerality \u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg height=\"450\" width=\"600\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_MD_Ri_2022_article.jpg?v=1730621504\" alt=\"\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eLet us introduce you to the perfect wine for those who \u003cstrong\u003elike slightly sweet white wine\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e Citrus fruits like \u003cstrong\u003elime\u003c\/strong\u003e , ripe \u003cstrong\u003epears\u003c\/strong\u003e , and even \u003cstrong\u003equince\u003c\/strong\u003e , which is commonly used in throat lozenges.\u003c\/p\u003e\n\n\u003cp\u003e Today's wine is reminiscent of such fruits.\u003c\/p\u003e\n\n\u003cp\u003e The Main Divide is another name for the Southern Alps, a mountain range that divides New Zealand's South Island into east and west.\u003c\/p\u003e\n\n\u003cp\u003e Thanks to this mountain range, the eastern side of the South Island is protected from the strong westerly winds, maintaining a comfortable living environment for people.\u003c\/p\u003e\n\n\u003cp\u003e Main Divide, a brand that pays homage to these mountains, is the second label (a more affordable line) of the prestigious North Canterbury whisky brand Pegasus Bay.\u003c\/p\u003e\n\n \u003cp\u003eWhile Pegasus Bay is made only from carefully selected grapes from its own vineyards, Main Divide keeps prices low by also using grapes purchased from nearby farms.\u003c\/p\u003e\n\n\u003cp\u003e However, Pegasus Bay is a winery renowned for the high quality of its Riesling, and this second label Riesling is of the same high quality as expected.\u003c\/p\u003e\n\n\u003cp\u003e The main aromas and flavors are as described above.\u003c\/p\u003e\n\n\u003cp\u003e Another distinctive feature is that it is bottled while still retaining a slight effervescence from the alcoholic fermentation, giving it \u003cstrong\u003ea slight bubbling sensation\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e The aftertaste \u003cstrong\u003eis elegantly sweet\u003c\/strong\u003e with \u003cstrong\u003ea minerality\u003c\/strong\u003e reminiscent of \u003cstrong\u003eshells\u003c\/strong\u003e and \u003cstrong\u003eflint\u003c\/strong\u003e that lingers on the palate for a long time, inviting you to eat.\u003c\/p\u003e\n\n \u003cp\u003eResidual sugar is 24g per litre. In Germany, the home of Riesling, this wine would be classified as \"Liebrich (semi-sweet)\", but in New Zealand it is a style known as \u003cstrong\u003e\"off-dry\"\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e However, thanks to its moderate acidity, it doesn't feel cloyingly sweet, making it a fun wine to pair with food.\u003c\/p\u003e\n\n\u003cp\u003e for example···\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Shrimp and mango salad\u003c\/li\u003e\n\n\u003cli\u003e Salmon and blue cheese pasta\u003c\/li\u003e\n\n\u003cli\u003e Thai Shrimp Curry\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e It goes well with dishes that contain elements of fruit sauce, blue cheese, and spicy ingredients.\u003c\/p\u003e\n\n\u003cp\u003e moreover,\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Blue cheese and apple muffins\u003c\/li\u003e\n\n\u003cli\u003e Pear Tarte Tatin\u003c\/li\u003e\n\n\u003cli\u003e Fig and ricotta honey toast\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e It's delicious paired with these sweets!\u003c\/p\u003e\n\n\u003ch2\u003e About the Main Divide Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/md-logo_480x480.png?v=1674544945\" alt=\"Main Divide logo\"\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003eMain Divide\u003c\/strong\u003e is the second brand of Pegasus Bay, a prestigious winery representing Canterbury.\u003c\/p\u003e\n\n\u003cp\u003e The wine is made using grapes sourced from growers across the Waipara Valley and its own grapes, and is vinified by the team at Pegasus Bay. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Pegasus Bay Family\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_family_8d1550b0-e289-4e0d-a653-7592e23afc00_480x480.jpg?v=1674621807\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Main Divide not only produces Sauvignon Blanc and Pinot Noir, but also Bordeaux-blend red wines, which are rare in the South Island. All of the wines are fruity yet have a rich, complex flavor. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/md-SouthernAlps_480x480.jpg?v=1674622007\" alt=\"Southern Alps\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \"Main Divide\" is the nickname for the Southern Alps, a mountain range that runs through New Zealand's South Island. The name embodies the idea that the wines reflect the cool, pure climate of the South Island and express the individuality of each region and variety.\u003c\/p\u003e\n\n \u003ch2\u003eAbout the Canterbury\/Waipara region\u003c\/h2\u003e\n\n\u003cp\u003e Canterbury\/Waipara is located on the east coast of New Zealand's South Island and is characterized by a cool, dry climate.\u003c\/p\u003e\n\n\u003cp\u003e North Canterbury, which is the country's largest plain, is also one of the world's leading lamb producing regions, and the wineries scattered throughout the region offer a wide variety of wines.\u003c\/p\u003e\n\n\u003cp\u003e Waipara, which can be reached on a day trip from Christchurch, produces premium wines such as Riesling and Pinot Noir and is a popular tourist destination. \u003c\/p\u003e\n\n\u003cdiv data-handle=\"pegasus-bay-chardonnay\"\u003e\u003cimg alt=\"Canterbury\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Canterbury_480x480.png?v=1688010117\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Main Divide Riesling 2023\u003cbr\u003e\n\n\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eitem\u003c\/span\u003e\n\u003c\/th\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e\n\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Main Divide\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e North Canterbury\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Riesling\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2023\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 12.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n \u003ctd\u003e750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"メイン・ディヴァイド","offers":[{"title":"Default Title","offer_id":43992739283001,"sku":"9419006000791","price":3850.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_MD_Ri_2022_01_ad72c691-98cf-44ad-b644-eeff928d66f8.jpg?v=1730853910"},{"product_id":"pegasusubay-sauvignonblanc","title":"Pegasus Bay Sauvignon Blanc 2024","description":"\u003ch2\u003e Sauvignon made by a Riesling master \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_PB_SB2024_article.jpg?v=1751779919\"\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003ePegasus Bay\u003c\/strong\u003e , a prestigious winery representing North Canterbury, specializes in \u003cstrong\u003eRiesling\u003c\/strong\u003e , a wine that has captivated Riesling fans around the world and is synonymous with the winery.\u003c\/p\u003e\n\n\u003cp\u003e However, there is no compromise on the Sauvignon Blanc either. In fact, it is surprising how \u003cstrong\u003ea Sauvignon made with such sincerity by a Riesling producer\u003c\/strong\u003e can achieve such perfection.\u003c\/p\u003e\n\n\u003cp\u003e When I visited in February 2025, Edward, the second son of the founding Donaldson family, recommended this new vintage Sauvignon Blanc to me. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/IMG_6498.jpg?v=1751969922\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003ch3\u003e Tasting Comments\u003c\/h3\u003e\n\n\u003cp\u003e Aromas of mandarin orange, green apple, and freshly cut grass rise from the glass.\u003c\/p\u003e\n\n \u003cp\u003eIt's refreshing yet deep in the mouth, with a distinct shell-like minerality. The flavor then develops smoothly towards the finish, which is very pleasant.\u003c\/p\u003e\n\n\u003ch3\u003e A major change at a prestigious school\u003c\/h3\u003e\n\n\u003cp\u003e However, this flavor is actually the result of \u003cstrong\u003ea major change\u003c\/strong\u003e . Until now, Pegasus Bay Sauvignon Blanc was \u003cstrong\u003ea blend with a high percentage of Semillon\u003c\/strong\u003e , and was characterized by its complexity and richness, making it suitable for pairing with meat dishes. Yes, \u003cstrong\u003ethe style is completely different from what it is now\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e This latest vintage features a small amount of Semillon to maintain its three-dimensionality, but the overall finish is one that pursues clarity and elegance.\u003c\/p\u003e\n\n \u003cp\u003eThis is largely due to the fact \u003cstrong\u003ethat Matthew, the eldest son of the Donaldson family, who had been the head brewer for many years, has left the company and a new team has now been formed\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e This change in flavor can be interpreted as a style renewal resulting from a change in brewer, but more than that, it feels like \u003cstrong\u003ea \"preview\" that indicates Pegasus Bay has entered its next phase\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e From stately to elegant. This watch symbolizes this trend and could be said to reflect the future.\u003c\/p\u003e\n\n\u003ch3\u003e Cultivation and vinification\u003c\/h3\u003e\n\n\u003cp\u003e The fruit is harvested from vines over 35 years old, and the unique temperature differences between day and night in the cool Waipara Valley create a good balance of acidity and ripeness.\u003c\/p\u003e\n\n\u003cp\u003e Additionally, some of the fruit is fermented whole and aged on the lees for 10 months to add flavor and texture.\u003c\/p\u003e\n\n \u003ch3\u003ePairing example\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eClams steamed in white wine\u003c\/strong\u003e\u003cbr\u003e The umami of the shellfish and the minerality of the wine combine to bring out each other's delicate flavors.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003ePan-fried sea bass with lemon butter sauce\u003cbr\u003e\u003c\/strong\u003e The richness of the citrus and butter is perfectly complemented by the acidity and fruitiness of the wine.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eSteamed oysters with lemon\u003cbr\u003e\u003c\/strong\u003e The lingering mineral aftertaste cleanly balances the oyster flavor.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eLemongrass stir-fried chicken\u003c\/strong\u003e\u003cbr\u003e The aroma of herbs and the blue color of the wine blend pleasantly together to create a wonderful combination.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eSalmon tartare\u003c\/strong\u003e\u003cbr\u003e The rich salmon is lightly enveloped in a refreshing acidity and fruitiness.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch2\u003e About Pegasus Bay Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/pegasusbay-logo_480x480.jpg?v=1658295595\" alt=\"Pegasus Bay logo\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003ePegasus Bay\u003c\/strong\u003e is a winery that represents Waipara, a wine region in the Canterbury region.\u003c\/p\u003e\n\n \u003cp\u003eFounded in 1986 by neurologist, wine writer, and wine judge Ivan Donaldson, he initially started the winery with his wife Christine, but now the winery is run by the entire family, including their sons. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"PegasusBay_family\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_family_480x480.jpg?v=1658296686\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Waipara's dry autumns, with large daily temperature differences, allow for a very long ripening period for the grapes, resulting in concentrated grapes with just the right amount of acidity. Pegasus Bay has taken advantage of this favourable climatic condition to build a reputation as a premium winery for Riesling and Pinot Noir.\u003c\/p\u003e\n\n\u003cp\u003e Although they are a family-run business, the distinctive wines they produce have received high praise from around the world, and they have been selected as one of the top five wineries in New Zealand by renowned wine critic Robert Parker Jr. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"PegasusBay_house\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_house_480x480.jpg?v=1658296704\"\u003e\u003c\/p\u003e\n\n \u003cp\u003ePegasus Bay is also certified by \u003cstrong\u003ethe New Zealand Winegrowers\u003c\/strong\u003e Sustainable Viticulture Program.\u003c\/p\u003e\n\n\u003cp\u003e They cultivate grapes using the most natural methods possible, without using unnecessary pesticides or herbicides, and employ many staff members to perform the meticulous manual work, ensuring high-quality cultivation management.\u003c\/p\u003e\n\n\u003ch2\u003e About the Canterbury\/Waipara region\u003c\/h2\u003e\n\n\u003cp\u003e Canterbury\/Waipara is located on the east coast of New Zealand's South Island and is characterized by a cool, dry climate.\u003c\/p\u003e\n\n\u003cp\u003e North Canterbury, which is the country's largest plain, is also one of the world's leading lamb producing regions, and the wineries scattered throughout the region offer a wide variety of wines.\u003c\/p\u003e\n\n \u003cp\u003eWaipara, which can be reached on a day trip from Christchurch, produces premium wines such as Riesling and Pinot Noir and is a popular tourist destination. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Canterbury\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Canterbury_480x480.png?v=1688010117\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Pegasus Bay Sauvignon Blanc 2024\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Pegasus Bay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Waipara Valley\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Sauvignon Blanc Semillon\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2024\u003cbr\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"ペガサスベイ","offers":[{"title":"Default Title","offer_id":44663407018041,"sku":"9419006101580","price":4950.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_PB_SB2024_01.jpg?v=1751779996"},{"product_id":"maindivide-gewurztraminer","title":"Main Divide Gewurztraminer 2024 ","description":"\u003ch2\u003e High-quality white wine with a hint of spice \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_MD_GW2024_article.jpg?v=1760766838\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Main Divide is the casual line from the prestigious Pegasus Bay in Canterbury, South Island.\u003c\/p\u003e\n\n\u003cp\u003e To sum up this Gewurztraminer in one word, it is \u003cstrong\u003e\"a bottle I would highly recommend to Gewurztraminer lovers.\"\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e It's full of \u003cstrong\u003e\"Mademoiselle\" flavor\u003c\/strong\u003e . It's very concentrated and has a very clean finish. From the slightly spicy flavor that rises to the palate to the aftertaste, it has \u003cstrong\u003ea consistent elegance\u003c\/strong\u003e , making it a very well-balanced wine.\u003c\/p\u003e\n\n\u003cp\u003e It's sweet, but not too sweet, and not bland either. The flavor is strong and clean. This is what \u003cstrong\u003ea high-quality Gewurztraminer\u003c\/strong\u003e is all about! It's an essential companion to spicy dishes.\u003c\/p\u003e\n\n\u003ch3\u003e Cultivation and brewing\u003c\/h3\u003e\n\n \u003cp\u003eThe fruit is harvested in late March, lightly crushed, and after a short skin contact period, it is transferred to old oak barrels.\u003c\/p\u003e\n\n\u003cp\u003e Fermented with wild yeast, it is then aged quietly in the same barrel for approximately three months. Despite being small-scale, the wine is meticulously handcrafted, resulting in a beautiful \u003cstrong\u003eharmony of fruit and spice\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch3\u003e Tasting\u003c\/h3\u003e\n\n\u003cp\u003e The color is pale lemon yellow.\u003c\/p\u003e\n\n\u003cp\u003e The aroma that rises from the glass is lychee, white flowers, ginger, and orange peel. The sweet impression of tropical fruits is complemented by a touch of spice.\u003c\/p\u003e\n\n\u003cp\u003e The mouthfeel is slightly rich, with \u003cstrong\u003ea perfect balance of gentle acidity and rounded sweetness\u003c\/strong\u003e , and the aftertaste is long and oriental.\u003c\/p\u003e\n\n\u003cp\u003e This is a wine that is both powerful and elegant, and also has the potential to age well.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003e Pairing\u003c\/h3\u003e\n\n \u003cp\u003eThe lingering floral aroma gently envelops your food. Recommended...\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli style=\"font-weight: bold;\"\u003e \u003cstrong\u003eSteamed chicken and coriander salad\u003c\/strong\u003e\n\u003c\/li\u003e\n\n\u003cli style=\"font-weight: bold;\"\u003e \u003cstrong\u003eGrilled salmon (dill and honey mustard sauce)\u003c\/strong\u003e\n\u003c\/li\u003e\n\n\u003cli style=\"font-weight: bold;\"\u003e \u003cstrong\u003eThai Green Curry\u003c\/strong\u003e\n\u003c\/li\u003e\n\n\u003cli style=\"font-weight: bold;\"\u003e \u003cstrong\u003eGorgonzola Dolce\u003c\/strong\u003e\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e It pairs perfectly with dishes that use herbs and spices, as well as distinctive cheeses.\u003c\/p\u003e\n\n\u003cp\u003e With every sip, you'll enjoy the layers of aroma that combine with the wine and food.\u003c\/p\u003e\n\n\u003ch2\u003e About the Main Divide Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"Main Divide logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/md-logo_480x480.png?v=1674544945\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eMain Divide\u003c\/strong\u003e is the second brand of Pegasus Bay, a prestigious winery representing Canterbury.\u003c\/p\u003e\n\n\u003cp\u003e The wine is made using grapes sourced from growers across the Waipara Valley and our own grapes, and is vinified by the team at Pegasus Bay. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_family_8d1550b0-e289-4e0d-a653-7592e23afc00_480x480.jpg?v=1674621807\" alt=\"Pegasus Bay Family\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eMain Divide not only produces Sauvignon Blanc and Pinot Noir, but also Bordeaux-blend red wines, which are rare in the South Island. All of the wines are fruity yet have a rich, complex flavor. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Southern Alps\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/md-SouthernAlps_480x480.jpg?v=1674622007\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \"Main Divide\" is the nickname for the Southern Alps, a mountain range that runs through New Zealand's South Island. The name embodies the idea that the wines reflect the cool, pure climate of the South Island and express the individuality of each region and variety.\u003c\/p\u003e\n\n\u003ch2\u003e About the Canterbury\/Waipara region\u003c\/h2\u003e\n\n\u003cp\u003e Canterbury\/Waipara is located on the east coast of New Zealand's South Island and is characterized by a cool, dry climate.\u003c\/p\u003e\n\n \u003cp\u003eNorth Canterbury, which is the country's largest plain, is also one of the world's leading lamb-producing regions, and the wineries scattered throughout the region offer a wide variety of wines.\u003c\/p\u003e\n\n\u003cp\u003e Waipara, which can be reached on a day trip from Christchurch, produces premium wines such as Riesling and Pinot Noir and is a popular tourist destination. \u003c\/p\u003e\n\n\u003cdiv data-handle=\"pegasus-bay-chardonnay\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Canterbury_480x480.png?v=1688010117\" alt=\"Canterbury\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Main Divide Gewurztraminer 2024\u003cbr\u003e\n\n\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eitem\u003c\/span\u003e\n\u003c\/th\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e\n\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Main Divide\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e North Canterbury\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Gewurztraminer\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2024\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"メイン・ディヴァイド","offers":[{"title":"Default Title","offer_id":45065046327353,"sku":"9419006000913","price":3850.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_MD_GW2024_01_83baec79-c73d-4304-9d1c-18cfccd27bea.jpg?v=1760767157"},{"product_id":"maindivide-pinotgris","title":"Main Divide Pinot Gris 2023 ","description":"\u003ch2\u003e Herbs + Tropical Fruits \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_MD_PG2023_article.jpg?v=1760767302\" alt=\"\"\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003eMain Divide\u003c\/strong\u003e is the second line of \u003cstrong\u003ePegasus Bay\u003c\/strong\u003e , a prestigious Canterbury whisky maker. However, even though it's a second line, the quality is still as good as the prestigious brand.\u003c\/p\u003e\n\n\u003cp\u003e This Pinot Gris aims to combine the traditional style of Alsace, France, with a touch of North Canterbury character.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eSlightly sweet, but not cloyingly sweet\u003c\/strong\u003e . A refined white wine with a rich fruitiness, crafted with an exquisite balance.\u003c\/p\u003e\n\n\u003ch3\u003e Cultivation and brewing\u003c\/h3\u003e\n\n\u003cp\u003e This Pinot Gris is grown in several contracted vineyards, all of which have well-drained gravelly alluvial soils, reflecting the somewhat poor soil conditions unique to North Canterbury, at the foot of the Southern Alps.\u003c\/p\u003e\n\n \u003cp\u003eThe harvested fruit is gently pressed and fermented at low temperatures in stainless steel tanks, followed by a short period of sur lie aging to preserve the pure character of the varietals.\u003c\/p\u003e\n\n\u003ch3\u003e Tasting\u003c\/h3\u003e\n\n\u003cp\u003e When poured into a glass, it's not flashy at all, but it has a gentle aroma reminiscent of \u003cstrong\u003echamomile and orange blossom\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e On the palate, there are strong hints of ripe tropical fruits like \u003cstrong\u003ewhite peach and guava\u003c\/strong\u003e . There's a slight acidity, and the soft sweetness reminiscent of \u003cstrong\u003ehoney\u003c\/strong\u003e lingers for a long time. The center of gravity is somewhat low. The balance, with its firm weight of fruit, is perhaps characteristic of North Canterbury.\u003c\/p\u003e\n\n \u003cp\u003eWhen chilled, it feels dry, making it a perfect accompaniment to meals. When heated a little, a pleasant sweetness emerges, making it perfect for enjoying on its own after a meal.\u003c\/p\u003e\n\n\u003ch3\u003e Pairing\u003c\/h3\u003e\n\n\u003cp\u003e It pairs well with dishes that have a hint of spice. Recommended dishes are...\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Shrimp and avocado spring rolls (sweet chili sauce)\u003c\/li\u003e\n\n\u003cli\u003e Pear and prosciutto salad\u003c\/li\u003e\n\n\u003cli\u003e Grilled scallops and white leeks (yuzu pepper flavor)\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e In both cases, \u003cstrong\u003ea dash of white pepper\u003c\/strong\u003e will complement the wine's herbal notes.\u003c\/p\u003e\n\n\u003ch2\u003e About the Main Divide Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"Main Divide logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/md-logo_480x480.png?v=1674544945\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eMain Divide\u003c\/strong\u003e is the second brand of Pegasus Bay, a prestigious winery representing Canterbury.\u003c\/p\u003e\n\n\u003cp\u003e The wine is made using grapes sourced from growers across the Waipara Valley and its own grapes, and is vinified by the team at Pegasus Bay. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_family_8d1550b0-e289-4e0d-a653-7592e23afc00_480x480.jpg?v=1674621807\" alt=\"Pegasus Bay Family\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eMain Divide not only produces Sauvignon Blanc and Pinot Noir, but also Bordeaux-blend red wines, which are rare in the South Island. All of the wines are fruity yet have a rich, complex flavor. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Southern Alps\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/md-SouthernAlps_480x480.jpg?v=1674622007\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \"Main Divide\" is the nickname for the Southern Alps, a mountain range that runs through New Zealand's South Island. The name embodies the idea that the wines reflect the cool, pure climate of the South Island and express the individuality of each region and variety.\u003c\/p\u003e\n\n\u003ch2\u003e About the Canterbury\/Waipara region\u003c\/h2\u003e\n\n\u003cp\u003e Canterbury\/Waipara is located on the east coast of New Zealand's South Island and is characterized by a cool, dry climate.\u003c\/p\u003e\n\n \u003cp\u003eNorth Canterbury, which is the country's largest plain, is also one of the world's leading lamb-producing regions, and the wineries scattered throughout the region offer a wide variety of wines.\u003c\/p\u003e\n\n\u003cp\u003e Waipara, which can be reached on a day trip from Christchurch, produces premium wines such as Riesling and Pinot Noir and is a popular tourist destination. \u003c\/p\u003e\n\n\u003cdiv data-handle=\"pegasus-bay-chardonnay\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Canterbury_480x480.png?v=1688010117\" alt=\"Canterbury\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Main Divide Pinot Gris 2023\u003cbr\u003e\n\n\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eitem\u003c\/span\u003e\n\u003c\/th\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e\n\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Main Divide\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e North Canterbury\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Pinot Gris\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2023\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 12.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"メイン・ディヴァイド","offers":[{"title":"Default Title","offer_id":45065066872889,"sku":"9419006000876","price":3850.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_MD_PG2023_01_cc4728bf-8c18-4956-8736-8e4f365b7504.jpg?v=1760767513"}],"url":"https:\/\/wine.bokumo.jp\/en\/collections\/pegassusbay-maindevide.oembed","provider":"ボクモワイン","version":"1.0","type":"link"}