{"title":"2026 VIP Clearance Sale","description":"\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/202601_clearance_OGP.jpg?v=1768430792\"\u003e\u003c\/p\u003e\n\u003ch2 class=\"md-end-block md-p\"\u003e\n\n \u003cstrong\u003eThis is a thanksgiving event for VIPs called \"Clearance Sale\"!\u003c\/strong\u003e\u003cspan style=\"color: #e04242;\"\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\u003cp\u003e Bokumo Wine's fiscal year ends in January 2026. We have completed our fifth year and are entering our sixth!\u003c\/p\u003e\n\u003cp\u003e So, for the first time ever, we will be holding a clearance sale.\u003c\/p\u003e\n\u003cp\u003e However, this is merely a thanksgiving event for our VIP customers who regularly support us.\u003c\/p\u003e\n\u003cp\u003e VIP members only get 15% off all eligible items below!\u003c\/p\u003e\n\u003cp\u003e And of course, most other items will still be 10% off as usual.\u003c\/p\u003e\n\u003cp\u003e The lineup includes a wide variety of New Zealand wines.\u003c\/p\u003e\n\u003cp\u003e This Thanksgiving event is for everyone who joins us in promoting New Zealand wine, so be sure to find your favorite wine and give it a try!\u003c\/p\u003e\n\u003cp\u003e *Please note that there will be no stock replenishment due to the closing date.\u003c\/p\u003e\n\u003cp\u003e \u003cspan style=\"color: rgb(198, 12, 12); background-color: rgb(255, 255, 255);\"\u003e\u003cstrong\u003eIf you add it to your cart while logged in from \"My Page\",\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(198, 12, 12); background-color: rgb(255, 255, 255);\"\u003e\u003cstrong\u003e・15% off selected items ・10% off most other items\u003cbr\u003e\u003cbr\u003e It will be.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cspan style=\"color: rgb(198, 12, 12); background-color: rgb(255, 255, 255);\"\u003e\u003cstrong\u003eOr, enter both the one-time \"VIP coupon\" and the \"Clearance SALE coupon\" on the purchase screen.\u003c\/strong\u003e\u003c\/span\u003e \u003cspan style=\"color: rgb(198, 12, 12); background-color: rgb(255, 255, 255);\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cspan style=\"color: rgb(198, 12, 12); background-color: rgb(255, 255, 255);\"\u003e\u003cstrong\u003e*The coupon code will be sent to you via LINE and email.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"villa-maria-private-bin-sauvignon-blanc","title":"Villa Maria Private Bin Sauvignon Blanc 2025","description":"\u003cp\u003eVilla Maria, one of New Zealand's leading wineries, offers dependable quality as expected. This Sauvignon Blanc, packed with the essence of Marlborough, is excellent value for money.\u003c\/p\u003e\n\u003cp\u003eWhat to pair it with? How about marinated seasonal vegetables, salads with seafood or chicken, or pork sautéed with herbs?\u003c\/p\u003e\n\u003ch2\u003eThe unmistakable taste of a classic brand\u003c\/h2\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VMPBSB2025_article.webp?v=1779096185\"\u003e  \u003c\/p\u003e\n\u003cp\u003eIt has a strong, vibrant aroma of citrus fruits like lime and grapefruit, along with sweet passion fruit, giving it a very opulent impression.\u003c\/p\u003e\n\u003cp\u003eIf you swirl the glass to expose it well to the air, the rich, sweet aroma of subtropical fruits becomes more prominent.\u003c\/p\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\u003cdiv class=\"avatar\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"speech\"\u003e\n\u003cp\u003eEveryone will surely think, \"What a fruity aroma!\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eA distinct fruitiness also spreads across the palate. You can also sense a green note reminiscent of the white pith and skin of citrus fruits.\u003c\/p\u003e\n\u003cp\u003eThe lively acidity and herbal nuances are very pleasant, and the finish has a grapefruit-like bitterness.\u003c\/p\u003e\n\u003cp\u003eIt's a very moreish wine, but without a cloying sweetness lingering in the mouth, making it easy to pair with food.\u003c\/p\u003e\n\u003cp\u003eThe appearance, aroma, and taste all make this wine a benchmark for New Zealand Sauvignon Blanc.\u003c\/p\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\u003cdiv class=\"avatar\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"speech\"\u003e\n\u003cp\u003eIt's also recommended for those trying NZ wine for the first time!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cimg alt=\"Villa Maria Sauvignon Blanc Taste Chart\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KI_VM_PBSB_2022_new_02_94ab2e75-c583-4309-93dc-c581246aea57_480x480.png?v=1690506890\"\u003e\u003c\/p\u003e\n\u003ch2\u003eRecommended Pairings\u003c\/h2\u003e\n\u003ch3\u003eSalad with Seafood or Chicken\u003c\/h3\u003e\n\u003cp\u003e\u003cimg alt=\"Fresh Fish Salad\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/ea525d8d9b6ef059bb1a33872ff598b5_480x480.jpg?v=1647319760\"\u003e\u003c\/p\u003e\n\u003cp\u003eThis Sauvignon Blanc, with its grapefruit-like bitterness in the aftertaste, pairs exceptionally well with salads made from leafy greens such as baby leaves, sunny lettuce, and mizuna, which have a slight bitterness.\u003c\/p\u003e\n\u003cp\u003eAdding seafood to make it a carpaccio-style salad is also highly recommended.\u003c\/p\u003e\n\u003cp\u003eIt's best enjoyed with a refreshing dressing containing fruit vinegar.\u003c\/p\u003e\n\u003ch3\u003ePork Sauté with Herbs\u003c\/h3\u003e\n\u003cp\u003e\u003cimg alt=\"Pork Sauté\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/7fbb5f1394873cbe260089d1f72b9e40_480x480.jpg?v=1647319783\"\u003e\u003c\/p\u003e\n\u003cp\u003ePork sauté seasoned with herb salt is a highly recommended and easy dish to pair with white wine.\u003c\/p\u003e\n\u003cp\u003eEspecially when paired with a fruity Sauvignon Blanc, a balanced umami flavor will spread across your palate.\u003c\/p\u003e\n\u003ch2\u003eStaff Impressions\u003c\/h2\u003e\n\u003c!-- Sato's speech bubble --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\u003cdiv class=\"avatar avatar-sato\"\u003e　\u003c\/div\u003e\n\u003cdiv class=\"speech\"\u003e\n\u003cp\u003eThis wine is delicious every time. The affordable price is easy on the wallet!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout Villa Maria Winery\u003c\/h2\u003e\n\u003cp\u003e\u003cimg alt=\"villamaria_logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/villamaria_logo_480x480.jpg?v=1655265592\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVilla Maria\u003c\/strong\u003e is a large winery that leads the New Zealand wine market.\u003cbr\u003e\u003cbr\u003eEstablished in Auckland in 1961 by George Fistonich, it has maintained a stable supply and now exports to 60 countries.\u003c\/p\u003e\n\u003cp\u003eIt is also widely known for boasting the most awards in wine competitions worldwide.\u003cbr\u003e\u003cbr\u003eVilla Maria's vineyards are located in four areas: Gisborne, Hawke's Bay, and Auckland in the North Island, and Marlborough in the South Island, with grape varieties cultivated to suit each region. Grapes harvested are vinified and aged in Auckland, Marlborough, and Hawke's Bay, with all bottling done in Auckland.\u003cbr\u003e\u003cbr\u003eInitiating efforts in organic farming in 1999, 21 hectares of vineyards received \"BioGro\" certification in 2007. Currently, all vineyards are in the process of converting to organic farming. Furthermore, all Villa Maria wineries and vineyards are accredited by Sustainable Winegrowing New Zealand™ (SWNZ). \u003c\/p\u003e\n\u003ch2\u003e About the Marlborough Region\u003c\/h2\u003e\n\u003cp\u003eMarlborough is the heart of New Zealand's wine-producing regions.\u003c\/p\u003e\n\u003cp\u003eWith abundant sunshine and large diurnal temperature variations, natural conditions are favorable for grape growing, and Marlborough produces over 80% of NZ's wine.\u003c\/p\u003e\n\u003cp\u003eAmong these, Sauvignon Blanc, characterized by crisp acidity and overflowing fruitiness, boasts overwhelming production volume and is widely loved globally as a unique varietal. For red wines, Pinot Noir, with its rich berry fruit flavors, is popular.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"Marlborough\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough.png?v=1686285028\"\u003e\u003c\/p\u003e\n\u003ch3\u003eVilla Maria Private Bin Sauvignon Blanc 2025\u003c\/h3\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eItem\u003c\/th\u003e\n\u003cth\u003eContent\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eWinery Name\u003c\/td\u003e\n\u003ctd\u003eVilla Maria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eNew Zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eMarlborough\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eWhite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrape Variety\u003c\/td\u003e\n\u003ctd\u003eSauvignon Blanc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVintage\u003c\/td\u003e\n\u003ctd\u003e2025\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e12.0％\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e750ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOther\u003c\/td\u003e\n\u003ctd\u003eSustainable certification\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRemarks\u003c\/td\u003e\n\u003ctd\u003eScrew Cap\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"includes\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ヴィラマリア","offers":[{"title":"Default Title","offer_id":39456754204729,"sku":"9414416305528","price":2266.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VMPBSB2025_01.webp?v=1779096177"},{"product_id":"villa-maria-private-bin-chardonnay","title":"Villa Maria Private Bin Chardonnay 2022","description":"\u003cp\u003eThis wine is a well-balanced blend of Chardonnay from multiple regions. Unusually for this price point, it has been aged in oak barrels, making it a high-value wine with enjoyable complexity.\u003c\/p\u003e\n\u003cp\u003eIt pairs perfectly with avocado salad, seafood gratin, cheesy pizza, and chicken nanban, making it a convenient wine to have on your table.\u003c\/p\u003e\n\u003ch2\u003eChardonnay That Exceeds Its Price\u003c\/h2\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VILLAMARIA_PB_CH2021_480x480.jpg?v=1665969496\" alt=\"ヴィラマリアPBシャルドネ 2021\"\u003e\u003c\/p\u003e\n\u003cp\u003eWhile Chardonnay is classified as a \"neutral varietal\" with few aromatic characteristics, this wine boasts very distinctive fruit aromas, like ripe pear and mango.\u003c\/p\u003e\n\u003cp\u003eIt has a smooth entry, and the fruity flavors of pineapple and syrupy yellow peach, reminiscent of tropical fruits, fill the mouth.\u003c\/p\u003e\n\u003cp\u003eThe finish also has a subtle, slightly bitter aftertaste, making you want to pair it with vegetables, chicken, or seafood dishes.\u003c\/p\u003e\n\u003cp\u003eIt's an affordable New Zealand wine, but it offers a very robust flavor with concentrated fruitiness.\u003c\/p\u003e\n\u003c!-- 岩須さん吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\u003cdiv class=\"avatar\"\u003e　\u003c\/div\u003e\n\u003cdiv class=\"speech\"\u003e\n\u003cp\u003eThis is an exemplary NZ Chardonnay!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KI_VM_PBCH_2021_new_02_5a988b4b-4be6-4032-9072-da823639bb3e_480x480.png?v=1690506827\" alt=\"ヴィラマリア シャルドネ 味わいチャート\"\u003e\u003c\/p\u003e\n\u003ch2\u003eRecommended Pairings\u003c\/h2\u003e\n\u003cp\u003eIt pairs well with a wide range of dishes, including vegetables, chicken, and seafood.\u003c\/p\u003e\n\u003cp\u003eRecommended pairings include avocado salad, seafood gratin, cheesy pizza, chicken nanban, bang bang chicken, and fried calamari rings... truly a wine to have on your table!\u003c\/p\u003e\n\u003ch3\u003eSeafood Gratin\u003c\/h3\u003e\n\u003cp\u003e\u003cimg alt=\"シーフードドリア\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/6653063ba1cdfa8fa0eaf26be1a8c929_480x480.jpg?v=1647320528\"\u003e\u003c\/p\u003e\n\u003ch3\u003eBang Bang Chicken\u003c\/h3\u003e\n\u003cp\u003e\u003cimg alt=\"棒棒鶏\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/d3918a0d28f1dd8012530075d2b651a3_480x480.jpg?v=1647320508\"\u003e\u003c\/p\u003e\n\u003ch3\u003eFried Calamari Rings\u003c\/h3\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/4f19daed492bbd484a0b1972f70e51f0_480x480.jpg?v=1647320565\" alt=\"イカリングフライ\"\u003e \u003c\/p\u003e\n\u003ch2\u003eStaff Reviews\u003c\/h2\u003e\n\u003c!-- 佐藤吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\u003cdiv class=\"avatar avatar-sato\"\u003e　\u003c\/div\u003e\n\u003cdiv class=\"speech\"\u003e\n\u003cp\u003eThis Chardonnay is so delicious, it feels like it's too good for its price. It's affordable and easy to open!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout the Winery \"Villa Maria\"\u003c\/h2\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/villamaria_logo_480x480.jpg?v=1655265592\" alt=\"villamaria_logo\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVilla Maria\u003c\/strong\u003e is a large winery that leads the New Zealand wine market.\u003c\/p\u003e\n\u003cp\u003eEstablished in Auckland in 1961 by Sir George Fistonich, it has maintained a stable supply and currently exports to 60 countries.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"villamaria_image\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/villamaria_image_480x480.jpg?v=1655265613\"\u003e\u003c\/p\u003e\n\u003cp\u003eIt is also widely known for having won the most awards in international wine competitions.\u003c\/p\u003e\n\u003cp\u003eVilla Maria's vineyards are located in four areas: Gisborne, Hawke's Bay, and Auckland in the North Island, and Marlborough in the South Island, with grape varieties cultivated to suit each region. Grapes are harvested and vinified\/aged in Auckland, Marlborough, and Hawke's Bay, and all bottling takes place in Auckland.\u003c\/p\u003e\n\u003cp\u003eThis wine uses grapes grown in different regions: Gisborne, Hawke's Bay, Marlborough, and Waipara (Canterbury).\u003c\/p\u003e\n\u003cp\u003eVilla Maria began organic farming initiatives in 1999, and by 2007, 21 hectares of vineyards were BioGro certified. Currently, all vineyards are transitioning to organic farming. In addition, all Villa Maria wineries and vineyards are certified by Sustainable Winegrowing New Zealand™ (SWNZ).\u003c\/p\u003e\n\u003ch3\u003eVilla Maria Private Bin Chardonnay 2022\u003c\/h3\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eItem\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eWinery Name\u003c\/td\u003e\n\u003ctd\u003eVilla Maria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eNew Zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003e\n\u003cmeta charset=\"utf-8\"\u003eHawke's Bay\u003cbr\u003eGisborne\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eWhite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrape Variety\u003c\/td\u003e\n\u003ctd\u003eChardonnay\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVintage\u003c\/td\u003e\n\u003ctd\u003e2022\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e13.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e750ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOther\u003c\/td\u003e\n\u003ctd\u003eSustainable certification\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNotes\u003c\/td\u003e\n\u003ctd\u003eScrew cap\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"ヴィラマリア","offers":[{"title":"Default Title","offer_id":39456761086009,"sku":"9414416501876","price":2640.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KI_VM_PBCH_2021_01.png?v=1685592366"},{"product_id":"invivo-x-sarah-jessica-parker-sauvignon-blanc","title":"Invivo x Sarah Jessica Parker Sauvignon Blanc 2025","description":"\u003cp\u003e This is where it all began!\u003c\/p\u003e\n\n \u003cp\u003eActress \u003cstrong\u003eSarah Jessica Parker\u003c\/strong\u003e and New Zealand's cutting-edge winery \u003cstrong\u003eInvivo\u003c\/strong\u003e have teamed up to bring a new wine to the world. Here's a video of the meeting that kicked off the project. \u003cbr\u003e\u003c\/p\u003e\n\n\u003cdiv class=\"movie\"\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/pIOH-_pn2p8?loop=1\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\n\u003ch2\u003e This fruity flavor is kingly \u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/SJP_SB_600x600.jpg?v=1699577145\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\"Invivo x Sarah Jessica Parker Sauvignon Blanc\"\u003c\/strong\u003e has been a top seller since Bokumo Wines opened!\u003c\/p\u003e\n\n\u003cp\u003e This wine, the 2025 Vintage, expresses the overwhelming elegance of Sauvignon Blanc from Marlborough, New Zealand, and its fruitiness is exceptional.\u003c\/p\u003e\n\n\u003cp\u003e The moment you pour it into a glass, the aroma of \u003cstrong\u003epassion fruit\u003c\/strong\u003e immediately spreads.\u003c\/p\u003e\n\n \u003cp\u003eThe taste is truly fruity \u003cstrong\u003e.\u003c\/strong\u003e A trio of \u003cstrong\u003egrapefruit\u003c\/strong\u003e , \u003cstrong\u003epassion fruit\u003c\/strong\u003e , and \u003cstrong\u003edried herbs\u003c\/strong\u003e . The fruit flavor is so strong that you might wonder if there's any fruit juice other than grapes in it. The aftertaste is long-lasting, with a slightly bitter citrus pulp-like aroma and a hint of herbs.\u003c\/p\u003e\n\n\u003cp\u003e The wine is made by Invivo, a rising star in the New Zealand wine world.\u003c\/p\u003e\n\n\u003cp\u003e They are a creative group that produces wines in collaboration with celebrities and multi-regional wines, something that other wineries don't do.\u003c\/p\u003e\n\n\u003cp\u003e This brand, which Hollywood actress Sarah Jessica Parker was involved in the winemaking process, has been a huge hit around the world, especially in the United States.\u003c\/p\u003e\n\n\u003ch2\u003e Recommended pairings\u003c\/h2\u003e\n\n \u003cp\u003eIt has a strong fruity flavor so you can enjoy it on its own, but we also recommend pairing it with food.\u003c\/p\u003e\n\n\u003cp\u003e A hint for pairing is to try dishes that go well with fruity sauces or dressings. Here we will introduce recommended dishes, from appetizers to main courses.\u003c\/p\u003e\n\n\u003ch3\u003e Canapés and salads \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/f2c1ffc2577db13f5ac1e36d2fdc21d1_480x480.jpg?v=1646805113\" alt=\"canapés\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e It pairs perfectly with simple appetizers such as canapés and salads. Salads made with prosciutto are also good.\u003c\/p\u003e\n\n\u003ch3\u003e Carpaccio \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/6c770e4b1509bab3d6ef4039f1b6abd9_480x480.jpg?v=1646805157\" alt=\"Carpaccio\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e If you want to try something a little different and pair your usual sashimi with wine, we recommend making carpaccio with salt and olive oil. It pairs perfectly with wine.\u003c\/p\u003e\n\n\u003cp\u003e It would be a better pairing with lemon and herbs.\u003c\/p\u003e\n\n\u003ch3\u003e Pork cutlet and fried chicken \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/5c0535504988153aaad06e80da7b80e0_480x480.jpg?v=1646805183\" alt=\"pork cutlet\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e For the main meal, we also recommend pork cutlet or fried chicken.\u003c\/p\u003e\n\n \u003cp\u003ePork is a fatty meat with a strong presence, but it surprisingly goes well with white wine. \u003c\/p\u003e\n\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e However, instead of pouring the tonkatsu sauce all over it, try squeezing some lemon or other citrus fruit over it, or seasoning it with salt!\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003c!-- ↓ページの先頭に戻るボタン --\u003e\n\u003cp\u003e \u003cbutton type=\"button\" class=\"pagetop-button\"\u003e↑ Back to top of page\u003c\/button\u003e\u003c\/p\u003e\n\n\u003c!-- ↑ページの先頭に戻るボタン --\u003e\n\u003ch2\u003e About the Winery \"Invivo\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"Invivo_logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Invivo_logo_edfb6154-1394-48d5-b92a-2e9b27acd584_480x480.jpg?v=1655271127\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eInvivo\u003c\/strong\u003e is a winery producing world-class wines, founded in 2007 by Tim Lightbourne and Rob Cameron.\u003c\/p\u003e\n\n\u003cp\u003e The Latin word \"Invivo\" means \"In life\" in English. Invivo's vision is to bring \"wine that shares the joy of life\" to the world through innovative and modern initiatives. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"in vivo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/invivo-1_480x480.jpg?v=1655270803\"\u003e\u003c\/div\u003e\n\n \u003cp\u003eWith this ideal in mind, they have grown their business rapidly since launching in 2008, and in a very short space of time have become a winery recognised worldwide.\u003c\/p\u003e\n\n\u003cp\u003e The winery has been recognised for its creative marketing and has been recognised as one of the most innovative wineries in the New Zealand wine industry, winning more than 150 medals and numerous trophies.\u003c\/p\u003e\n\n\u003cp\u003e In 2015, they became the first New Zealand winery to successfully raise funds through crowdfunding, and are recognized for showing a new path in the New Zealand wine industry.\u003c\/p\u003e\n\n\u003cp\u003e The release of wines in collaboration with celebrities has also been a hot topic.\u003c\/p\u003e\n\n \u003cp\u003eThis Sauvignon Blanc is one of them. It was created in partnership with Sarah Jessica Parker, an American actress, designer, and wine enthusiast, and has been on sale since 2019.\u003c\/p\u003e\n\n\u003cp\u003e In addition, the company has also released ``Graham Norton Wines,'' a wine personally blended by British comedian and actor Graham Norton, which has also attracted a lot of attention.\u003c\/p\u003e\n\n\u003ch2\u003e About Marlborough\u003c\/h2\u003e\n\n\u003cp\u003e Marlborough is the heart of New Zealand's wine region.\u003c\/p\u003e\n\n\u003cp\u003e Marlborough has ideal natural conditions for grape growing, such as abundant sunshine and large temperature differences throughout the day, and produces over 80% of New Zealand's wine.\u003c\/p\u003e\n\n \u003cp\u003eAmong them, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruitiness, boasts an overwhelming production volume and is loved worldwide for its unique character. In red wine, Pinot Noir, with its rich berry fruit flavor, is also popular. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Marlborough\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Invivo X Sarah Jessica Parker Sauvignon Blanc 2024\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Invivo\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Marlborough\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e vineyard\u003c\/td\u003e\n\n\u003ctd\u003e Wairau, Awatere\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Sauvignon Blanc\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2025\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cp class=\"includes\"\u003eRelated products and content for this wine can be \u003cstrong\u003e\u003ca href=\"https:\/\/wine.bokumo.jp\/search?q=%E3%82%BB%E3%83%83%E3%83%88%E3%80%80%E3%82%B5%E3%83%A9%E3%83%BB%E3%82%B8%E3%82%A7%E3%82%B7%E3%82%AB%E3%83%BB%E3%83%91%E3%83%BC%E3%82%AB%E3%83%BC\u0026amp;options%5Bprefix%5D=last\"\u003efound here\u003c\/a\u003e\u003c\/strong\u003e .\u003c\/p\u003e","brand":"インヴィーヴォ","offers":[{"title":"Default Title","offer_id":39456764690489,"sku":"9421905673105","price":2860.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/SC_IV_SJPSB_2023_01_f459af6e-de92-4e55-b72b-fbffb612dcee.png?v=1699577221"},{"product_id":"auntsfield-single-vineyard-pinot-noir","title":"Antsfield Single Vineyard Pinot Noir 2022","description":"\u003ch2\u003eBerry and spicy flavors \u003c\/h2\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/2020_cc769bc2-f222-45b2-813d-16ff835271e5.jpg?v=1759724843\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e This historic winery has been renovated and remodeled into a modern winery. This Pinot has a complex flavor with berry fruit and spiciness. The tannins are silky.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e This Pinot's fruity yet complex flavors complement a wide range of dishes, including roast beef, grilled salmon with herbs, and mushroom risotto.\u003c\/p\u003e\n\u003ch2\u003e About the Antsfield Estate Winery \u003c\/h2\u003e\n\u003cp\u003e\u003cimg alt=\"Ants Field Logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/bd34c36676fd97ceb896ab34e78b6dba_480x480.jpg?v=1657157091\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eAuntsfield Estate\u003c\/strong\u003e is one of Marlborough's oldest wineries.\u003c\/p\u003e\n\u003cp\u003e David Hurd, founder of Antsfield, was a European immigrant who moved to Marlborough in 1854. At the time, Marlborough was an unexplored wine region, but Hurd was quick to recognize its potential, and planted his first grape vines in 1873.\u003c\/p\u003e\n\u003cp\u003e A bronze statue of Mr. Hurd has been placed at Blenheim Airport, the gateway to Marlborough, to commemorate his achievements as the first man to produce wine in Marlborough.\u003c\/p\u003e\n\u003cp\u003e Although Antsfield enjoyed a high reputation for the next 50 years, winemaking ceased after 1931 due to issues such as finding a successor.\u003c\/p\u003e\n\u003cp\u003e However, in 2000, winemaking was resumed by the Cowley family, who purchased a large plot of land in Antsfield and began making wine in a new winery while preserving the original winery facilities from when the winery was founded.\u003c\/p\u003e\n\u003cp\u003e Today, Antesfield is run by the Cowley family, with two brothers, Ben and Luc, at the core of the business.\u003c\/p\u003e\n\u003cp\u003e His older brother, Ben, is in charge of grape cultivation and actually lives on the vineyard, managing the grapes. \u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/family-ben_480x480.jpg?v=1685329163\" alt=\"Ben Cowley\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/div\u003e\n\u003cp\u003e His younger brother, Luc, is now focused on winemaking, paying homage to David Herd's wishes and the grapes his brother so lovingly cultivated. \u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/family-luc_480x480.jpg?v=1685329196\" alt=\"Luc Cowley\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/div\u003e\n\u003ch2\u003e About Marlborough\u003c\/h2\u003e\n\u003cp\u003e Marlborough is the heart of New Zealand's wine region.\u003c\/p\u003e\n\u003cp\u003e Marlborough has ideal natural conditions for grape growing, such as abundant sunshine and large temperature differences throughout the day, and produces over 80% of New Zealand's wine.\u003c\/p\u003e\n\u003cp\u003e Among them, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruitiness, boasts an overwhelming production volume and is loved worldwide for its unique character. In red wine, Pinot Noir, with its rich berry fruit flavor, is also popular. \u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Marlborough\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\"\u003e\u003c\/div\u003e\n\u003ch3\u003e \u003cspan\u003eAuntsfield Single Vineyard Pinot Noir 2022\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Antsfield Estate\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Marlborough\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Pinot Noir\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2022\u003cbr\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"アンツフィールド","offers":[{"title":"Default Title","offer_id":39456771113017,"sku":"9421020691275","price":6050.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/LC_AF_SVPN_2022_01.jpg?v=1759724912"},{"product_id":"osawa-wines-flying-sheep-sangiovese","title":"Osawa Wines Flying Sheep Sangiovese 2015 ","description":"\u003ch2\u003e Red to go with Italian food \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg height=\"397\" width=\"600\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/2015_8e9113d6-feea-4012-acf2-fa062dad892b.jpg?v=1728539556\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e The vintage of this wine is 2015. This is the current vintage.\u003c\/p\u003e\n\n \u003cp\u003eOsawa Wines are truly impressive. Every time we receive this old vintage wine, I am always amazed at just how big their aging cellars must be.\u003c\/p\u003e\n\n\u003cp\u003e To begin with, there are very few producers growing Sangiovese in New Zealand.\u003c\/p\u003e\n\n\u003cp\u003e Among these, it is extremely rare for Sangiovese that has been thoroughly aged to appear on the market.\u003c\/p\u003e\n\n\u003cp\u003e Sangiovese is a red grape variety that is representative of central Italy, especially Tuscany.\u003c\/p\u003e\n\n\u003cp\u003e In this region, the range of flavors varies widely depending on the maker and the land, from light styles with a strong acidity to heavy, full-bodied wines that are aged in barrels.\u003c\/p\u003e\n\n\u003cp\u003e \"A versatile Italian variety.\" That is what defines Sangiovese.\u003c\/p\u003e\n\n \u003cp\u003eSo what does Sangiovese look like in Hawke's Bay on New Zealand's North Island?\u003c\/p\u003e\n\n\u003cp\u003e My impression of this Flying Sheep Sangiovese 2015 is...\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e The fruit flavor is a little subdued and calm.\u003c\/li\u003e\n\n\u003cli\u003e But the balance is very good\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e This is how I felt.\u003c\/p\u003e\n\n\u003cp\u003e It has a somewhat modest, well-balanced taste. It is not as fruity as other New Zealand wines, and is slightly earthy. The overall balance is very good. I think it can be said to be a wine with a calm presence.\u003c\/p\u003e\n\n\u003cp\u003e The color is a little dark but not too strong, and the rim of the glass has an orange tint that suggests aging.\u003c\/p\u003e\n\n\u003cp\u003e The aroma has hints of forest undergrowth and soil, with a gentle fruity scent like blueberries in the background. \u003cbr\u003eThe taste is medium-bodied with the refreshing acidity typical of Sangiovese. It's not too thick, but not too thin either, with smooth tannins and a deep, delicious flavor. The fruit is not overly flashy, and there is also a hint of earthiness and mushrooms. This makes you want to eat. This is the kind of wine it is.\u003c\/p\u003e\n\n\u003cp\u003e Considering that, it can be said that this wine has an Italian feel to it. Just like authentic Italian wines, the wine's true potential comes out when paired with food, and I think this is also true for NZ Sangiovese.\u003c\/p\u003e\n\n\u003cp\u003e The range of dishes that go well with it is extremely wide.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Beef Carpaccio\u003c\/li\u003e\n\n\u003cli\u003e Bolognese or Ragu Pasta\u003c\/li\u003e\n\n\u003cli\u003e Beef tagliata (thinly sliced steak)\u003c\/li\u003e\n\n\u003cli\u003e Lamb braised in red wine\u003c\/li\u003e\n\n\u003cli\u003e Sautéed Chicken Liver\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp\u003eA bottle on the dinner table. It will complement a variety of side dishes perfectly. I think it's the perfect wine to liven up a meal.\u003c\/p\u003e\n\n\u003cp\u003e And for a red wine aged for 10 years, it is priced extremely reasonably.\u003c\/p\u003e\n\n\u003cp\u003e It has the maturity that comes with age and the excellent compatibility with food that is characteristic of Sangiovese.\u003c\/p\u003e\n\n\u003cp\u003e Please try adding it to your dinner table.\u003c\/p\u003e\n\n\u003ch2\u003e About the Winery \"Osawa Wines\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"osawa_logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/logo_osawa_480x480.jpg?v=1656557157\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eOsawa Wines\u003c\/strong\u003e is a boutique winery located in the Hawke's Bay region of New Zealand's North Island.\u003c\/p\u003e\n\n\u003cp\u003e It was established in 2005 by its Japanese owner, Taizo Osawa, who had dreamed of farming overseas since he was a boy. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Mr.Osawa\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/MrOsawa_480x480.jpg?v=1656557175\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eSince its founding, Osawa Wines has believed that \"making safe and delicious wine begins with growing the best grapes,\" and while it incorporates the latest technology in grape cultivation, it still primarily cares for the branches, leaves, and fruit of its vast single vineyard, which covers an area of 43 hectares (about the size of nine Tokyo Domes), by hand.\u003c\/p\u003e\n\n\u003cp\u003e In addition, they started their organic cultivation, which was their goal, from the 2013 vintage. Their 2016 vintage wine was certified by BioGro NZ, a New Zealand organic certification body. Since then, all their wines have been given the same certification.\u003c\/p\u003e\n\n \u003cp\u003eThe head brewer is Rod MacDonald, who was once named New Zealand's best brewer. By incorporating wild yeast alcohol fermentation and traditional brewing processes, they maximize the unique characteristics of their own vineyards to produce safe, reliable, and top-quality wines.\u003c\/p\u003e\n\n\u003cp\u003e The lineup of Osawa Wines is as follows:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eFlying Sheep, Osawa Wines'\u003c\/strong\u003e representative casual line\n\n\u003c\/li\u003e\n\n\u003cli\u003e Reserve Wine (High-Quality Wine) \u003cstrong\u003e\"Prestige Collection\"\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e Reserve Wine (Top Quality Wine) \u003cstrong\u003e\"Winemaker's Collection\"\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e These three series are divided into a wide range of releases, from casual to authentic flavors that can be aged for a long time.\u003c\/p\u003e\n\n\u003ch2\u003e About Hawke's Bay\u003c\/h2\u003e\n\n \u003cp\u003eHawke's Bay is located in the eastern part of the North Island and is characterized by abundant sunshine and a relatively warm climate, and boasts the second largest grape-growing area in Australia.\u003c\/p\u003e\n\n\u003cp\u003e Hawke's Bay specializes in producing red wines, particularly those made from Cabernet Sauvignon, Merlot, Malbec and Syrah, while fruity Chardonnay is a popular white wine.\u003c\/p\u003e\n\n\u003cp\u003e The Gimlet Gravels, an area created when what was originally a riverbed was pushed up by an earthquake, is one of Hawke's Bay's important sub-regions. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Hawke's Bay\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Hawke_sBay_480x480.png?v=1687752327\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Osawa Wines Flying Sheep Sangiovese 2015\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Osawa Wines\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Hawke's Bay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e Sangiovese\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2015\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n \u003ctd\u003eAlcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Screw Cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"includes\"\u003e Click \u003cstrong\u003e\u003ca href=\"https:\/\/wine.bokumo.jp\/search?q=%E5%A4%A7%E6%B2%A2%E3%83%AF%E3%82%A4%E3%83%B3%E3%82%BA+%E3%83%95%E3%83%A9%E3%82%A4%E3%83%B3%E3%82%B0%E3%82%B7%E3%83%BC%E3%83%97+%E3%82%B5%E3%83%B3%E3%82%B8%E3%83%A7%E3%83%B4%E3%82%A7%E3%83%BC%E3%82%BC+-%E3%83%AD%E3%82%BC\u0026amp;options%5Bprefix%5D=last\"\u003ehere\u003c\/a\u003e\u003c\/strong\u003e for products and content related to this wine.\u003c\/p\u003e","brand":"大沢ワインズ","offers":[{"title":"Default Title","offer_id":39456786776121,"sku":"9421901691189","price":3520.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/products\/OW_FS_SG_2015_top.png?v=1674024409"},{"product_id":"osawa-wines-prestige-collection-cabernet-sauvignon-merlot","title":"Osawa Wines Prestige Collection Cabernet Sauvignon \u0026amp; Merlot 2014 ","description":"\u003ch2\u003e A higher-class Bordeaux type \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg height=\"397\" width=\"600\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/OsawaWines_PC_CSMR2013_c3a0b373-da92-4580-b4d6-c5562e326a50.jpg?v=1723008427\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Of all the wines in Osawa Wines' lineup, I (Sommelier Iwasu) feel that this is the one with the best cost performance.\u003c\/p\u003e\n\n\u003cp\u003e Yes, the vintage of this wine is 2014.\u003c\/p\u003e\n\n\u003cp\u003e Mr. Osawa's power to hold stock is amazing. The current vintage of this prestige Cabernet \u0026amp; Merlot is 2014. They wait for it to mature before releasing it. It's wonderful and I'm grateful.\u003c\/p\u003e\n\n \u003cp\u003eBy the way, the person I met the other day in the New Zealand wine industry said,\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\"Osawa Wines is really amazing because they wait so long before releasing their wines. It's really hard to replicate that.\"\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e He said. His colleagues are envious of his leisure time. It's a blessing for drinkers.\u003c\/p\u003e\n\n\u003cp\u003e Unlike the entry-level Flying Sheep series, this Prestige is cork-stoppered. Cork stoppers generally have higher oxygen permeability and allow for faster aging.\u003c\/p\u003e\n\n\u003cp\u003e So, now that 11 years have passed, I'm hoping that it's about time to drink it, so I uncork it and pour it into a glass. And then...\u003c\/p\u003e\n\n\u003cp\u003e Great aged aroma! It smells like aged Bordeaux!\u003c\/p\u003e\n\n\u003cp\u003e It has aged nicely after all.\u003c\/p\u003e\n\n \u003cp\u003eYou can clearly sense the concentrated flavors of black fruits, cocoa and coffee, as well as hints of moist leaf mold.\u003c\/p\u003e\n\n\u003cp\u003e When you put it in your mouth, you can feel the sourness and astringency blended together. It is very mellow and has a long aftertaste. It also has a spicy taste and a hint of forest undergrowth.\u003c\/p\u003e\n\n\u003cp\u003e Wow, it's amazing. It's a Bordeaux type that has a multi-layered appeal that comes with age. I want to keep smelling it.\u003c\/p\u003e\n\n\u003cp\u003e I feel like shouting, \"Thank you, Osawa-san, for storing it until this time!\"\u003c\/p\u003e\n\n\u003cp\u003e What's more, 2014 was a good year for Hawke's Bay.\u003c\/p\u003e\n\n\u003cp\u003e Looking at the vintage data, 2014 has been blessed with very good weather, following on from the \"perfect\" 2013 vintage.\u003c\/p\u003e\n\n \u003cp\u003eFrom spring through to harvest, the weather was dry and mild, with almost no rainfall in the fall, which was recorded as ideal conditions for Cabernet Sauvignon and Merlot in particular.\u003c\/p\u003e\n\n\u003cp\u003e This prestigious aged red wine from such a good year is priced at 5,500 yen including tax. To be honest, this is a bargain.\u003c\/p\u003e\n\n\u003cp\u003e Compared to wines in the same price range from other countries, its balance is a cut above the rest, and the Osawa brand gives it a sense of security.\u003c\/p\u003e\n\n\u003cp\u003e To be honest, if you ask me if it's ready to drink now, I think it would be better to let it sit for another 2-3 years. But it's still delicious even now. The complex flavors that come with aging are already clearly visible.\u003c\/p\u003e\n\n \u003cp\u003eAt my bar, Bokumo, some customers order a bottle of this wine for special occasions. This is indeed a perfect bottle for a special occasion (and reasonably priced for one!).\u003c\/p\u003e\n\n\u003cp\u003e Great for your home or as a gift.\u003c\/p\u003e\n\n\u003cp\u003e Please give it a try!\u003c\/p\u003e\n\n\u003ch2\u003e About the Winery \"Osawa Wines\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"osawa_logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/logo_osawa_480x480.jpg?v=1656557157\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eOsawa Wines\u003c\/strong\u003e is a boutique winery located in the Hawke's Bay region of New Zealand's North Island.\u003c\/p\u003e\n\n\u003cp\u003e It was established in 2005 by its Japanese owner, Taizo Osawa, who had dreamed of farming overseas since he was a boy. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Mr. Osawa\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/MrOsawa_480x480.jpg?v=1656557175\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eSince its founding, Osawa Wines has believed that \"making safe and delicious wine begins with growing the best grapes,\" and while it incorporates the latest technology in grape cultivation, it still primarily cares for the branches, leaves, and fruit of its vast single vineyard, which covers an area of 43 hectares (about the size of nine Tokyo Domes), by hand.\u003c\/p\u003e\n\n\u003cp\u003e In addition, they started their organic cultivation, which was their goal, from the 2013 vintage. Their 2016 vintage wine was certified by BioGro NZ, a New Zealand organic certification body. Since then, all their wines have been given the same certification.\u003c\/p\u003e\n\n \u003cp\u003eThe head brewer is Rod MacDonald, who was once named New Zealand's best brewer. By incorporating wild yeast alcohol fermentation and traditional brewing processes, they maximize the unique characteristics of their own vineyards to produce safe, reliable, and top-quality wines.\u003c\/p\u003e\n\n\u003cp\u003e The lineup of Osawa Wines is as follows:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e \u003cstrong\u003eFlying Sheep, Osawa Wines'\u003c\/strong\u003e representative casual line\n\n\u003c\/li\u003e\n\n\u003cli\u003e Reserve Wine (High-Quality Wine) \u003cstrong\u003e\"Prestige Collection\"\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e Reserve Wine (Top Quality Wine) \u003cstrong\u003e\"Winemaker's Collection\"\u003c\/strong\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e These three series are divided into a wide range of releases, from casual to authentic flavors that can be aged for a long time.\u003c\/p\u003e\n\n\u003ch2\u003e About Hawke's Bay\u003c\/h2\u003e\n\n \u003cp\u003eHawke's Bay is located in the eastern part of the North Island and is characterized by abundant sunshine and a relatively warm climate, and boasts the second largest grape-growing area in Australia.\u003c\/p\u003e\n\n\u003cp\u003e Hawke's Bay specializes in producing red wines, particularly those made from Cabernet Sauvignon, Merlot, Malbec and Syrah, while fruity Chardonnay is a popular white wine.\u003c\/p\u003e\n\n\u003cp\u003e The Gimlet Gravels, an area created when an earthquake pushed up what was originally a riverbed, is one of Hawke's Bay's important sub-regions. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Hawke's Bay\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Hawke_sBay_480x480.png?v=1687752327\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Osawa Wines prestige collection Cabernet Sauvignon Merlot 2014\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Osawa Wines\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Hawke's Bay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n \u003ctd\u003eGrape variety\u003c\/td\u003e\n\n\u003ctd\u003e Cabernet Sauvignon 50%\u003cbr\u003e Merlot 50%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2014\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 14.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Screw Cap \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp class=\"includes\"\u003e Click \u003cstrong\u003e\u003ca href=\"https:\/\/wine.bokumo.jp\/search?q=%E5%A4%A7%E6%B2%A2%E3%83%AF%E3%82%A4%E3%83%B3%E3%82%BA\u0026amp;options%5Bprefix%5D=last\"\u003ehere\u003c\/a\u003e\u003c\/strong\u003e for products and content related to this wine.\u003c\/p\u003e","brand":"大沢ワインズ","offers":[{"title":"Default Title","offer_id":39456788447289,"sku":"9421901691790","price":5500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/products\/OW_PS_CSMR_2013_top_01.png?v=1677646696"},{"product_id":"dashwood-pinot-noir","title":"Dashwood Marlborough Pinot Noir 2024","description":"\u003cp\u003e\"Dashwood\" is a popular local brand. This wine is a fruity Pinot that reflects the unique character of Marlborough, New Zealand's largest wine-producing region. It has a lively and vibrant taste.\u003c\/p\u003e\n\u003cp\u003e It pairs well with classic Western dishes like hamburgers and pasta with tomato sauce. It's also a great BBQ wine.\u003c\/p\u003e\n\u003ch2\u003e The definitive casual Pinot \u003c\/h2\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/2020_c250679a-3ec3-4c75-b56a-5316827dacb1_480x480.jpg?v=1654050478\" alt=\"Dashwood Pinot Noir 2020\"\u003e\u003c\/p\u003e\n\u003cp\u003e The first impression is a sweet and sour pomegranate-like aroma, followed by a robust fragrant aroma from barrel aging.\u003c\/p\u003e\n\u003cp\u003e When you put it in your mouth, you can taste nuances of American cherry and black currant, as well as a slightly bitter aroma.\u003c\/p\u003e\n\u003cp\u003e Overall, it is not too dry and gives the impression of being a fruity wine, but it also has a strong depth of spice and smokiness. \u003c\/p\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e The aftertaste is long and satisfying.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003cp\u003e Marlborough Pinot Noir is known for its strong fruit aroma, moderate thickness, and the delicacy that is characteristic of Pinot Noir, all of which come together in one image, and I believe this wine fully expresses that individuality.\u003c\/p\u003e\n\u003cp\u003e This wine is in the relatively affordable price range, so rather than being enjoyed with particularly elaborate dishes, it is more of a wine that goes well with everyday life.\u003c\/p\u003e\n\u003cp\u003e It pairs well with food and isn't tiring to drink, so it's perfect for casual everyday occasions, such as family dinners or as a reward for yourself after a hard week at work. \u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"Dashwood PN Taste Chart\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VA_DW_PN_2020_new_02_480x480.png?v=1689916374\"\u003e\u003c\/p\u003e\n\u003ch2\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e Recommended pairings\u003c\/h2\u003e\n\u003cp\u003e This wine has a well-rounded flavor and is easy to drink, making it a perfect match for a variety of dishes.\u003c\/p\u003e\n\u003cp\u003e In addition to classic Western dishes such as hamburger steaks and pasta with tomato sauce, we also recommend Japanese dishes made with soy sauce, sugar, and mirin.\u003c\/p\u003e\n\u003ch3\u003e hamburger steak \u003c\/h3\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/1972f62bd71bf8b5558b9772d3974df6_480x480.jpg?v=1648016781\" alt=\"hamburger steak\"\u003e\u003c\/p\u003e\n\u003ch3\u003e Teriyaki Chicken \u003c\/h3\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/447b26f1deb3e4001e66fe1ec37fd30c_480x480.jpg?v=1648016865\" alt=\"Teriyaki Chicken\"\u003e\u003c\/p\u003e\n\u003ch3\u003e Chikuzenni \u003c\/h3\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/fdbcd29cbec0a61f6f89d10c81ebd865_480x480.jpg?v=1648016892\" alt=\"Chikuzenni\"\u003e\u003c\/p\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e Fatty ingredients tend to pair better with other dishes, so try choosing chicken thighs over breast meat, or pork loin over thigh meat!\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch2\u003e About the Dashwood Winery \u003c\/h2\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Dashwood Logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/e30590625e50c4bd04f2276a3d6fac36_480x480.jpg?v=1658197173\"\u003e\u003c\/div\u003e\n\u003cp\u003e \u003cstrong\u003eDashwood\u003c\/strong\u003e is one of the sister brands of the winery Vavasor, which has been in business since the 1980s.\u003c\/p\u003e\n\u003cp\u003e The brand was originally created with the American market in mind, but is now widely distributed both domestically and internationally, and is known in Japan as a casual Marlborough wine. \u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Dashwood Vineyards\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/2c9744b029ee3eb6f30c8295d83c5f86_480x480.jpg?v=1658197245\"\u003e\u003c\/div\u003e\n\u003cp\u003e Winemaker Stu Marfell, who was born and raised in the Marlborough region, is a producer who is full of love for his local area and has been one of the first to work on reducing electricity consumption and CO2 emissions through solar power generation, with the desire to preserve the local's beautiful natural environment for future generations.\u003c\/p\u003e\n\u003cp\u003e The wine is certified by \u003cstrong\u003eSustainable Winegrowing New Zealand\u003c\/strong\u003e and efforts are ongoing to reduce or eliminate processes that have an impact on the environment. Furthermore, the winery is actively working to reuse waste from the vineyards and recycle products, including bottles and cartons. \u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/2020_9edfb589-4e19-44e1-81a2-4a3260fd8701_480x480.jpg?v=1654050507\" alt=\"Dashwood Pinot Noir 2020 back label\"\u003e\u003c\/p\u003e\n\u003cp\u003e The wine label also features a flower called pohutukawa. \u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/2020_786c83b9-9679-4fcd-8ca7-adb5cb620f8a_480x480.jpg?v=1654050528\" alt=\"Dashwood Pinot Noir 2020 front label\"\u003e\u003c\/p\u003e\n\u003cp\u003e As it blooms around Christmas time, it is affectionately known locally as the \"Christmas tree.\"\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003e About Marlborough\u003c\/h2\u003e\n\u003cp\u003e Marlborough is the heart of New Zealand's wine region.\u003c\/p\u003e\n\u003cp\u003e Marlborough has ideal natural conditions for grape growing, such as abundant sunshine and large temperature differences throughout the day, and produces over 80% of New Zealand's wine.\u003c\/p\u003e\n\u003cp\u003e Among them, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruitiness, boasts an overwhelming production volume and is loved worldwide for its unique character. In red wine, Pinot Noir, with its rich berry fruit flavor, is also popular. \u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Marlborough\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\"\u003e\u003c\/div\u003e\n\u003ch3\u003e Dashwood Pinot Noir 2024\u003c\/h3\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Dashwood\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Marlborough\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Pinot Noir\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2024\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"includes\"\u003e Related products and content for this wine can be \u003cstrong\u003e\u003ca href=\"https:\/\/wine.bokumo.jp\/search?q=%E3%83%80%E3%83%83%E3%82%B7%E3%83%A5%E3%82%A6%E3%83%83%E3%83%89+%E3%83%94%E3%83%8E%E3%83%BB%E3%83%8E%E3%83%AF%E3%83%BC%E3%83%AB\u0026amp;options%5Bprefix%5D=last\"\u003efound here\u003c\/a\u003e\u003c\/strong\u003e .\u003c\/p\u003e","brand":"ダッシュウッド","offers":[{"title":"Default Title","offer_id":39456792936505,"sku":"9416264003519","price":2970.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VA_DW_PN_2020_01.png?v=1690854798"},{"product_id":"greywacke-pinot-noir","title":"Greywacke Pinot Noir 2023","description":"\u003cp\u003e Kevin Judd's boutique winery. He knows the best of Marlborough and produces artistic Pinot. Night harvest, 20% whole-cluster fermentation, 18 months aged in wood barrels.\u003c\/p\u003e\n\n\u003cp\u003e A bottle for a special occasion. This layered wine is perfect for meat dishes with complex flavors. Choose high-quality meat such as duck, beef, or lamb.\u003c\/p\u003e\n\n\u003ch2\u003e An artisanal Pinot \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"Greywacke Pinot Noir 2020\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/greywacke-pn2020_480x480.jpg?v=1674020994\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Greywacke is a brand founded by Kevin Judd, who was the long-time winemaker at Cloudy Bay, one of New Zealand's leading wineries. \u003c\/p\u003e\n\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e This is one of the most impressive wineries I have visited!\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n \u003cp\u003eHe has been making wine in Marlborough for nearly 40 years and is truly \u003cstrong\u003ea man who knows the region inside and out\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e The Pinot Noir he produces is a perfect expression of the region's style of \u003cstrong\u003e\"powerful, fruity Pinot.\"\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e The aroma is of concentrated fruit, like American cherry and plum jam, with hints of cinnamon and cocoa. It gives the impression of strength and elegance coexisting.\u003c\/p\u003e\n\n\u003cp\u003e When you put it in your mouth, the smooth flavor spreads all at once. Although the fruitiness is dominant overall, you can also clearly feel the complex flavors of non-fruit spices such as cloves and cinnamon, giving it a rich flavor. \u003c\/p\u003e\n\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n \u003cp\u003eOnce it passes down your throat, the vanilla flavor from the barrel lingers in your nose, which is very pleasant! The aftertaste is also very long, and the blissful taste continues.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e Truly a special day item.\u003c\/p\u003e\n\n\u003cp\u003e We recommend pairing it with meat dishes with complex flavors, such as high-quality duck, beef, or lamb.\u003c\/p\u003e\n\n\u003ch2\u003e Recommended pairings\u003c\/h2\u003e\n\n\u003cp\u003e This powerful and fruity Pinot Noir has a multi-layered flavor and is recommended for special occasions.\u003c\/p\u003e\n\n\u003cp\u003e We recommend dishes such as red wine stew and high-quality roast duck.\u003c\/p\u003e\n\n\u003ch3\u003e Brown stew of lamb \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/9477008dca9870aac19adef3f501860c_480x480.jpg?v=1650332035\" alt=\"stew\"\u003e\u003c\/p\u003e\n\n\u003ch3\u003e Roast duck \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg alt=\"Roast duck\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/61c9701697499d2487bedf58a8aff669_480x480.jpg?v=1650264312\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e About the Winery \"Greywacki\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"Greywacky logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/logo_480x480.jpg?v=1658194190\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eGREYWACKE\u003c\/strong\u003e was founded in 2009 by Kevin Judd, a former president of Cloudy Bay, one of New Zealand's leading wineries. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Kevin Judd\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/81146c9d25660c52c2b464bb812fca73_480x480.jpg?v=1658194210\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eCloudy Bay is the most important winery in the New Zealand wine world, which has made New Zealand wine known to the world. In particular, the unique taste of Marlborough Sauvignon Blanc has shocked wine lovers around the world. This taste can only be found in Marlborough, no matter where in the world, and Cloudy Bay's taste has been praised as being particularly excellent.\u003c\/p\u003e\n\n\u003cp\u003e Kevin Judd has been the head wine brewer and has been responsible for the quality of the wine for many years. He can be considered \u003cstrong\u003eone of the great figures in the New Zealand wine world, having been the driving force behind New Zealand wine's\u003c\/strong\u003e rise to global attention.\u003c\/p\u003e\n\n\u003cp\u003e At Greywacke, we are using his experience to explore the possibilities of New Zealand wine through even more detailed production methods.\u003c\/p\u003e\n\n \u003cp\u003eThe brand name \"Greywacke\" is named after the sedimentary rock \"Greywacke\" that is popular in New Zealand, and expresses the desire to \"become a wine that represents the country.\"\u003c\/p\u003e\n\n\u003ch2\u003e About Marlborough\u003c\/h2\u003e\n\n\u003cp\u003e Marlborough is the heart of New Zealand's wine region.\u003c\/p\u003e\n\n\u003cp\u003e Marlborough has ideal natural conditions for grape growing, such as abundant sunshine and large temperature differences throughout the day, and more than 80% of New Zealand's wine is produced there.\u003c\/p\u003e\n\n\u003cp\u003e Among them, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruitiness, is produced in overwhelming quantities and is loved worldwide for its unique character. In addition, Pinot Noir, with its rich berry fruit flavor, is also popular among red wines. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\" alt=\"Marlborough\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Greywacke Pinot Noir 2023\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n \u003ctd\u003eGraywacky\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Marlborough\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e Pinot Noir\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2023\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Screw Cap \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp class=\"includes\"\u003e\u003c\/p\u003e","brand":"グレイワッキ","offers":[{"title":"Default Title","offer_id":39456902545465,"sku":"4573272565677","price":6980.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VT_GW_PN_2023_01.jpg?v=1747783364"},{"product_id":"lawsons-dry-hills-reserve-sauvignon-blanc","title":"Lawson's Dry Hills Reserve Sauvignon Blanc 2024","description":"\u003cp\u003e This Reserve premium cuvée is made using grapes from multiple areas, giving it a complex, minerally flavor.\u003c\/p\u003e\n\n \u003cp\u003eIt goes particularly well with dishes that are garnished with herbs, such as salmon with dill marinade and Margherita pizza. It also goes well with ethnic dishes such as fresh spring rolls.\u003c\/p\u003e\n\n\u003ch2\u003e Gorgeous fruit flavor \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"Lawson's Dry Hills Reserve Sauvignon Blanc 2022\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/lawsons-dryhills-reserve-SB_480x480.jpg?v=1673327520\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Marlborough is a major wine producing region in New Zealand, but even though it's simply called \"Marlborough,\" there are many different styles of Sauvignon Blanc.\u003c\/p\u003e\n\n\u003cp\u003e This wine is a Sauvignon Blanc made from grapes from two regions in Marlborough: Awatere Valley and Wairau Valley. It is a well-balanced blend of lively fruity grapes and firm-structured grapes with firm acidity.\u003c\/p\u003e\n\n\u003cp\u003e The aroma has a strong herbal feel, with fruity notes such as passion fruit and lime dominating.\u003c\/p\u003e\n\n \u003cp\u003e10% is naturally fermented in barrels and aged for four months while stirring the lees, resulting in a wine with a complex, three-dimensional flavor.\u003c\/p\u003e\n\n\u003cp\u003e The finish is slightly bitter and mineral, making this Sauvignon Blanc easy to pair with food. \u003c\/p\u003e\n\n\u003c!-- 岩須さん吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e Not only is it refreshingly juicy, it also has a robust flavor and an exceptionally well-balanced taste.\u003c\/p\u003e\n\n\u003cp\u003e This is the perfect next step for those who enjoy casual Sauvignon Blanc! \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cimg alt=\"Lawson's Dry Hills Sauvignon Blanc Taste Chart\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_LDH_RSB_2022_new_02_ab0942b9-d8d6-49f3-9b97-3776dbb05242_480x480.png?v=1690252712\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Recommended pairings\u003c\/h2\u003e\n\n\u003cp\u003e It goes particularly well with herb-rich dishes, such as salmon marinated with dill and Margherita pizza with basil.\u003c\/p\u003e\n\n\u003cp\u003e It also goes well with ethnic dishes such as fresh spring rolls containing coriander. \u003c\/p\u003e\n\n\u003c!-- 岩須さん吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n \u003cp\u003eThis wine has a spicy flavor, so it will go well with slightly spicy dishes. It also has a strong citrus flavor, so I think it will go perfectly with fried foods that are made delicious with a squeeze of citrus!\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch3\u003e Dill Marinated Salmon \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/676fc7555f6e10e419b1a44a31e415c0_480x480.jpg?v=1657695417\" alt=\"Marinated Salmon\"\u003e\u003c\/p\u003e\n\n\u003ch3\u003e Pizza Margherita \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/4325c35bf74f4cb654af38d6c47d23e6_ebb221d0-7c75-437c-b939-ad19942fe47a_480x480.jpg?v=1657695435\" alt=\"Margherita\"\u003e\u003c\/p\u003e\n\n\u003ch3\u003e Fresh spring rolls \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/a346845d7b95d8821fdf0f99f2da8375_480x480.jpg?v=1657695453\" alt=\"Fresh spring rolls\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e About the Winery \"Lawson's Dry Hills\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"Lawson's Dry Hills logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/LawsonsDryHills_logo_480x480.jpg?v=1656986302\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eLawson's Dry Hills\u003c\/strong\u003e is a Marlborough winery founded by Ross and Barbara Lawson.\u003c\/p\u003e\n\n\u003cp\u003e They were originally farmers who cultivated and sold grapes, but began producing their own brand of wine in 1992. The winery is now run by Tim and Pauline Eville, who replaced the retired couple. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Lawson's image\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/image_0c1d22cc-fea0-441b-aaef-e8e860d31065_480x480.jpg?v=1658195956\"\u003e\u003c\/div\u003e\n\n \u003cp\u003eLawson's Dry Hills is known as a producer of excellent white wines, including Gewurztraminer, which was planted for the first time in Marlborough when the winery was established, as well as Riesling, Pinot Gris, Chardonnay and Sauvignon Blanc. Gewurztraminer and Sauvignon Blanc in particular are highly regarded in New Zealand.\u003c\/p\u003e\n\n\u003ch3\u003e Members of \"The Family of Twelve\" \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/The_Family_of_Twelve_logo_480x480.jpg?v=1657696097\" alt=\"The Family of Twelve_logo\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Lawson's Dry Hills is a member of \u003cstrong\u003eThe Family of Twelve\u003c\/strong\u003e , a group of 12 prominent wineries in New Zealand.\u003c\/p\u003e\n\n\u003cp\u003e Founded in 2005, the organisation promotes New Zealand wine overseas.\u003c\/p\u003e\n\n \u003cp\u003eIn addition to Lawson's, other member wineries include Villa Maria, Milton Vineyards, Ata Rangi, Palliser Estate, Neudorf Vineyards, Pegasus Bay and Felton Road.\u003c\/p\u003e\n\n\u003ch2\u003e About Marlborough\u003c\/h2\u003e\n\n\u003cp\u003e Marlborough is the heart of New Zealand's wine region.\u003c\/p\u003e\n\n\u003cp\u003e Marlborough has ideal natural conditions for grape growing, such as abundant sunshine and large temperature differences throughout the day, and more than 80% of New Zealand's wine is produced there.\u003c\/p\u003e\n\n\u003cp\u003e Among them, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruitiness, is produced in overwhelming quantities and is loved worldwide for its unique character. In addition, Pinot Noir, with its rich berry fruit flavor, is also popular among red wines. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\" alt=\"Marlborough\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\n \u003ch3\u003eLawsons Dry Hills Reserve Sauvignon Blanc 2024\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Lawson's Dry Hills\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Marlborough\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e Sauvignon Blanc\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2024\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Certified Sustainable, AMW Certified Vegan Friendly\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Screw Cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp class=\"includes\"\u003e Click \u003ca href=\"https:\/\/wine.bokumo.jp\/search?q=%E3%83%AD%E3%83%BC%E3%82%BD%E3%83%B3%E3%82%BA%E3%83%89%E3%83%A9%E3%82%A4%E3%83%92%E3%83%AB%E3%82%BA+%E3%83%AA%E3%82%B6%E3%83%BC%E3%83%B4+%E3%82%BD%E3%83%BC%E3%83%B4%E3%82%A3%E3%83%8B%E3%83%A8%E3%83%B3%E3%83%BB%E3%83%96%E3%83%A9%E3%83%B3\u0026amp;options%5Bprefix%5D=last\"\u003e\u003cstrong\u003ehere\u003c\/strong\u003e\u003c\/a\u003e for products and content related to this wine.\u003c\/p\u003e","brand":"ローソンズドライヒルズ","offers":[{"title":"Default Title","offer_id":40432483893305,"sku":"9417654021175","price":3300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/products\/VC_LDH_RSB_2022_01.png?v=1673327844"},{"product_id":"astrolabe-marlborough-pinotnoir","title":"Astrolabe Marlborough Pinot Noir 2020","description":"\u003cp\u003e This Pinot Noir has a well-balanced combination of berry fruit, moderate spice, and oak smokiness. It also has the strength typical of the New World.\u003c\/p\u003e\n\n\u003cp\u003e It goes well with dishes that use light beef, such as stir-fried thinly sliced beef and mushrooms with oyster sauce, or beef stewed with plum. It also goes well with lamb.\u003c\/p\u003e\n\n\u003ch2\u003e Well-known for its good balance \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Astrolabe-MPN_2020_480x480.jpg?v=1677466160\" alt=\"Astrolabe Marlborough Pinot Noir 2020\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eMarlborough is New Zealand's largest producer of Pinot Noir.\u003c\/strong\u003e The wine's style is characterised by a strong fruitiness.\u003c\/p\u003e\n\n \u003cp\u003eThis Pinot Noir produced by Astrolabe also has strong fruity notes of raspberry, strawberry, and dark cherry.\u003c\/p\u003e\n\n\u003cp\u003e It has a nice balance of subtle spiciness and smoky oak barrel flavors. \u003c\/p\u003e\n\n\u003c!-- 岩須さん吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e However, the fruit is still the main flavor, and it has the strength that is typical of New World wines.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e The grapes are a blend of Pinot Noir from multiple regions. Fermented with wild yeast and aged for 10 months in French oak. It is a very time-consuming process.\u003c\/p\u003e\n\n\u003cp\u003e The alcohol content is 13.5%, and this alcoholic flavor provides a long-lasting, pleasant aftertaste. \u003c\/p\u003e\n\n\u003c!-- 岩須さん吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e This slightly aged Pinot Noir is perfect to drink now! \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cimg alt=\"Astrolabe Marlborough Pinot Noir 2017 Taste Chart\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/AP_AS_MBPN2020_new_02_480x480.png?v=1688968342\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Recommended pairings\u003c\/h2\u003e\n\n\u003cp\u003e This wine is best paired with light dishes such as thinly sliced beef. \u003c\/p\u003e\n\n\u003c!-- 岩須さん吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n \u003cp\u003eI think pairing it with light dishes will bring out the fruity flavor of Pinot Noir.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch3\u003e Simmered beef with pickled plum \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg alt=\"Beef stew\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/725a808c1c180770d8db8d2cee64026c_480x480.jpg?v=1662518149\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e This is an acidic wine, so if the food you eat has an acidic taste, it will go even better with this wine. \u003c\/p\u003e\n\n\u003c!-- 岩須さん吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e The fruity flavour of the wine really comes out!\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch3\u003e Beef shabu-shabu \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/39ffda9e52eb1588c070e17c158cd351_bf0a3ec9-ad65-4747-b2e4-78ccb724c9ea_480x480.jpg?v=1662517872\" alt=\"Shabu-shabu\"\u003e\u003c\/p\u003e\n\n\u003c!-- 岩須さん吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e Be sure to try ponzu sauce with your shabu-shabu or grilled meat.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch3\u003e Beef or lamb steak \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/e588279239ebc9061297449ca76e35ce_480x480.jpg?v=1662517896\" alt=\"Cuisine Steak\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Of course, it goes well with steak too. \u003c\/p\u003e\n\n\u003c!-- 岩須さん吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e Lean meat such as fillet is best, and adding a squeeze of citrus fruit is even better!\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e About the Winery \"Astrolabe\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/910e07e726ef3fc31298ed0dfda8212f_480x480.jpg?v=1662094617\" alt=\"Astrolabe\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eAstorolabe\u003c\/strong\u003e is a Marlborough winery founded in 1996 by winemaker and owner Simon Waghorn, his wife and friends.\u003c\/p\u003e\n\n\u003cp\u003e \"Astrolabe\" is the name of a French ship that arrived on the Marlborough coast in the early 19th century, and means \"astronomical observation instrument.\" \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Astrolabe Image 01\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/01_7189c8d5-f630-4a98-aa3a-7a18e4b246bb_480x480.jpg?v=1662430608\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eWhen the winery was first established, they produced small quantities of wine without a label, but as their high quality gradually became known, they began releasing wines under the \"Astrolabe\" label in 2001. They then began exporting to the UK, and their popularity has been growing year by year.\u003c\/p\u003e\n\n\u003cp\u003e Astrolabe is unique among New Zealand wines imported to Japan in that it uses grapes from a small region called \u003cstrong\u003e\"Kekereng\"\u003c\/strong\u003e . The Sauvignon Blanc named after the region is the wine that characterizes this winery.\u003c\/p\u003e\n\n \u003cp\u003eIn addition, 80% of the wine produced is Sauvignon Blanc, and Bob Campbell MW, a leading New Zealand wine critic, has praised Astrolabe, saying, \"Astrolabe is undoubtedly the pinnacle of New Zealand Sauvignon Blanc producers.\" \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Astrolabe-MPN_2020-f_480x480.jpg?v=1677466183\" alt=\"Astrolabe Marlborough Pinot Noir 2020 front label\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Astrolabe-MPN_2020-b_480x480.jpg?v=1677466198\" alt=\"Astrolabe Marlborough Pinot Noir 2020 back label\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e About Marlborough\u003c\/h2\u003e\n\n\u003cp\u003e Marlborough is the heart of New Zealand's wine region.\u003c\/p\u003e\n\n\u003cp\u003e Marlborough has ideal natural conditions for grape growing, such as abundant sunshine and large temperature differences throughout the day, and more than 80% of New Zealand's wine is produced there.\u003c\/p\u003e\n\n \u003cp\u003eAmong them, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruitiness, is produced in overwhelming quantities and is loved worldwide for its unique character. In addition, Pinot Noir, with its rich berry fruit flavor, is also popular among red wines. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Marlborough\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Astrolabe Marlborough Pinot Noir 2020\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Astrolabe\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Marlborough\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e Pinot Noir\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2020\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003cbr\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Screw Cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"includes\"\u003e Click \u003cstrong\u003e\u003ca href=\"https:\/\/5m5xwixcabgpeoyl-55331618873.shopifypreview.com\/search?q=%E3%82%A2%E3%82%B9%E3%83%88%E3%83%AD%E3%83%A9%E3%83%BC%E3%83%99\u0026amp;options%5Bprefix%5D=last\"\u003ehere\u003c\/a\u003e\u003c\/strong\u003e for products and content related to this wine.\u003c\/p\u003e","brand":"アストロラーベ","offers":[{"title":"Default Title","offer_id":40550349013049,"sku":"9421019370228","price":4180.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/products\/AP_AS_MBPN2020_01.png?v=1677466121"},{"product_id":"villa-maria-private-bin-merlot-cabernet-sauvignon-malbec","title":"Villa Maria Private Bin Merlot \/ Cabernet Sauvignon \/ Malbec 2021","description":"\u003cp\u003e A Bordeaux blend made by the major winery \"Villa Maria\". This vintage has a higher Cabernet ratio, making it more drinkable. At this price, this taste sets it apart from other New Zealand wines.\u003c\/p\u003e\n\n\u003cp\u003e Recommended pairings for Japanese food include sukiyaki, meat and potatoes, and miso-boiled fish, while Western dishes include beef stew, beef fillet steak, and gizzard confit.\u003c\/p\u003e\n\n\u003ch2\u003e This price is reasonable for this strength \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KI_VM_PBMRCSMB_2020_top_480x480.jpg?v=1663206685\" alt=\"KI_VM_PBMRCSMB_2020_top\"\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003e\"Bordeaux Blend\"\u003c\/strong\u003e is a traditional method used in the Bordeaux region of France to make wine by blending multiple grape varieties.\u003c\/p\u003e\n\n\u003cp\u003e By blending, the characteristics of each variety, such as acidity, astringency, and sweetness, create complexity, resulting in a wine with a deep flavor.\u003c\/p\u003e\n\n\u003cp\u003e This Bordeaux blend produced by Villa Maria follows the style of the authentic Bordeaux region of France, and is a type with a distinct richness and astringency.\u003c\/p\u003e\n\n\u003cp\u003e It has a strong fruity flavour like prunes and blackberries, and is characteristic of New Zealand wine.\u003c\/p\u003e\n\n\u003cp\u003e This is a very well-balanced wine, with a rich flavor centered around fruitiness and a pleasant lingering astringency. \u003c\/p\u003e\n\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e Try pairing it with meat dishes! \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KI_VM_PBMRCSMB_2020_new_02_fcd3a0f8-62c2-496b-8d33-1f32e9f1e33a_480x480.png?v=1690506957\" alt=\"Villa Maria Blend Taste Chart\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KI_VM_PBMRCSMB_2020_new_02_fcd3a0f8-62c2-496b-8d33-1f32e9f1e33a_480x480.png?v=1690506957\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Recommended pairings\u003c\/h2\u003e\n\n \u003cp\u003eThis wine goes well with a variety of meat dishes. Although beef is the best pairing for red wine, pork and lamb are also recommended.\u003c\/p\u003e\n\n\u003ch3\u003e Sukiyaki \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg alt=\"Sukiyaki\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/944e6709f8e180d62ea866ed5c3037fd_480x480.jpg?v=1647405516\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e A slightly luxurious treat: sukiyaki\u003cmeta charset=\"utf-8\"\u003e It goes great with other dishes too. Recommended for special occasions.\u003c\/p\u003e\n\n\u003ch3\u003e Roast pork \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg alt=\"Roast pork\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/c338a1b862abe324317789429e568a12_480x480.jpg?v=1647405538\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e It is recommended to eat this moist and juicy pork simply, cooked at a low temperature, but it also goes well with a soy sauce-based sauce.\u003c\/p\u003e\n\n\u003ch3\u003e Sautéed Lamb Chop \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg alt=\"Lamb chops\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/d0ede813e1c8875ddf96c91b3582ddde_480x480.jpg?v=1647405564\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Lamb chops are a New Zealand staple.\u003c\/p\u003e\n\n\u003cp\u003e Some people may not like lamb, which has a wild and unique flavor, but if you marinate it well with olive oil, garlic, rosemary, etc., it will lose its odor and become very juicy. \u003c\/p\u003e\n\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e This is a recommended pairing!\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e Staff comments \u003c\/h2\u003e\n\n\u003c!-- 佐藤吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar avatar-sato\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n \u003cp\u003eIt makes me happy to prepare meat and pair it with other dishes on the weekend. I pair it with char siu while I'm cooking.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e About the Winery \"Villa Maria\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"villamaria_logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/villamaria_logo_480x480.jpg?v=1655265592\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eVILLA MARIA\u003c\/strong\u003e is a large-scale winery that leads the New Zealand wine market.\u003c\/p\u003e\n\n\u003cp\u003e Since being founded in Auckland in 1961 by George Fistonich, the company has continued to provide a stable supply and currently exports to 60 countries. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"villamaria_image\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/villamaria_image_480x480.jpg?v=1655265613\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e The winery is also widely known for having won the most awards in Japan at wine competitions around the world.\u003c\/p\u003e\n\n \u003cp\u003eVilla Maria has four vineyards in Gisborne, Hawke's Bay, Auckland and Marlborough on the North Island, and each vineyard grows grape varieties suited to the land. The grapes are vinified and aged in Auckland, Marlborough and Hawke's Bay, and all bottling is done in Auckland.\u003c\/p\u003e\n\n\u003cp\u003e The company began organic farming in 1999, and in 2007, 21 hectares of vineyards were certified by BioGro. Currently, all vineyards are being converted to organic farming. In addition, all Villa Maria wineries and vineyards are certified by Sustainable Winegrowing New Zealand™ (SWNZ). \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"KI_VM_PBMRCSMB_2020_f\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KI_VM_PBMRCSMB_2020_f_7c31c574-f3e3-433e-bba3-ab6d5216fe4c_480x480.jpg?v=1663206779\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KI_VM_PBMRCSMB_2020_f_7c31c574-f3e3-433e-bba3-ab6d5216fe4c_480x480.jpg?v=1663206779\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"KI_VM_PBMRCSMB_2020_b\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KI_VM_PBMRCSMB_2020_b_480x480.jpg?v=1663206790\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KI_VM_PBMRCSMB_2020_b_480x480.jpg?v=1663206790\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e About Hawke's Bay\u003c\/h2\u003e\n\n \u003cp\u003eHawke's Bay is located in the eastern part of the North Island and is characterized by abundant sunshine and a relatively warm climate, and boasts the second largest grape-growing area in Australia.\u003c\/p\u003e\n\n\u003cp\u003e Hawke's Bay specializes in producing red wines, particularly those made from Cabernet Sauvignon, Merlot, Malbec and Syrah, while fruity Chardonnay is a popular white wine.\u003c\/p\u003e\n\n\u003cp\u003e The Gimlet Gravels, an area created when what was originally a riverbed was pushed up by an earthquake, is one of Hawke's Bay's important sub-regions. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Hawke_sBay_480x480.png?v=1687752327\" alt=\"Hawke's Bay\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Villa Maria Private Bin Merlot \/ Cabernet Sauvignon \/ Malbec 2021\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Villa Maria\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Hawke's Bay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n \u003ctd\u003ered\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e 49% Merlot, 45% Cabernet Sauvignon,\u003cbr\u003e Malbec 6%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2021\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Screw Cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"includes\"\u003e Click \u003cstrong\u003e\u003ca href=\"https:\/\/wine.bokumo.jp\/search?q=%E3%83%B4%E3%82%A3%E3%83%A9%E3%83%9E%E3%83%AA%E3%82%A2+%E3%83%97%E3%83%A9%E3%82%A4%E3%83%99%E3%83%BC%E3%83%88%E3%83%93%E3%83%B3+%E3%83%A1%E3%83%AB%E3%83%AD%E3%83%BC+%2F+%E3%83%9E%E3%83%AB%E3%83%99%E3%83%83%E3%82%AF+%2F+%E3%82%AB%E3%83%99%E3%83%AB%E3%83%8D%E3%83%BB%E3%82%BD%E3%83%BC%E3%83%B4%E3%82%A3%E3%83%8B%E3%83%A8%E3%83%B3\u0026amp;options%5Bprefix%5D=last\"\u003ehere\u003c\/a\u003e\u003c\/strong\u003e for products and content related to this wine.\u003c\/p\u003e","brand":"ヴィラマリア","offers":[{"title":"Default Title","offer_id":40697840631865,"sku":"9414416106095","price":2640.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KI_VM_PBMRCSMB_01.png?v=1696639829"},{"product_id":"mana-by-invivo-sauvignon-blanc","title":"Mana by Invivo Sauvignon Blanc 2025","description":"\u003cp\u003e A light white wine with a pleasant acidity and a clean finish. It features a lemon-like citrus flavor. MANA means \"dignity\" or \"virtue\" in Maori.\u003cbr\u003e\u003cbr\u003e This refreshing wine pairs well with salads as well as fried foods such as fried chicken and white fish.\u003c\/p\u003e\n\n\u003ch2\u003e Light and refreshing \u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/2022_593c908d-3023-43c2-abc3-f913f72d7537_480x480.jpg?v=1667878409\" alt=\"Mana by Invivo Sauvignon Blanc 2022\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e About the Winery \"Invivo\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"Invivo_logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Invivo_logo_edfb6154-1394-48d5-b92a-2e9b27acd584_480x480.jpg?v=1655271127\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eInvivo\u003c\/strong\u003e is a winery producing world-class wines, founded in 2007 by Tim Lightbourne and Rob Cameron.\u003c\/p\u003e\n\n \u003cp\u003eThe Latin word \"Invivo\" means \"In life\" in English. Invivo's vision is to bring \"wine that shares the joy of life\" to the world through innovative and modern initiatives. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"In vivo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/invivo-1_480x480.jpg?v=1655270803\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e With this ideal in mind, they have grown their business rapidly since launching in 2008, and in a very short space of time have become a winery recognised worldwide.\u003c\/p\u003e\n\n\u003cp\u003e The winery has been recognised for its creative marketing and has been recognised as one of the most innovative wineries in the New Zealand wine industry, winning more than 150 medals and numerous trophies.\u003c\/p\u003e\n\n\u003cp\u003e In 2015, they became the first New Zealand winery to successfully raise funds through crowdfunding, and are recognized for showing a new path in the New Zealand wine industry.\u003c\/p\u003e\n\n\u003cp\u003e The release of wines in collaboration with celebrities has also been a hot topic.\u003cbr\u003e \u003cbr\u003eThe Graham Norton Wines series, which are personally blended by Graham Norton, a well-known comedian, actor and presenter, is gaining popularity.\u003cbr\u003e\u003cbr\u003e Furthermore, in 2019, the company partnered with American actress, designer, and wine enthusiast Sarah Jessica Parker to launch \"Invivo X Sarah Jessica Parker Sauvignon Blanc,\" which has also attracted a lot of attention.\u003c\/p\u003e\n\n\u003ch3\u003e Mana By Invivo Sauvignon Blanc 2025\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Invivo\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Sauvignon Blanc\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2025\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 12.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cp class=\"includes\"\u003eRelated products and content for this wine can be \u003ca href=\"https:\/\/wine.bokumo.jp\/search?q=%E3%83%9E%E3%83%8A+%E3%83%90%E3%82%A4+%E3%82%A4%E3%83%B3%E3%83%B4%E3%82%A3%E3%83%BC%E3%83%B4%E3%82%A9+%E3%82%BD%E3%83%BC%E3%83%B4%E3%82%A3%E3%83%8B%E3%83%A8%E3%83%B3%E3%83%BB%E3%83%96%E3%83%A9%E3%83%B3\u0026amp;options%5Bprefix%5D=last\" target=\"_blank\"\u003e\u003cstrong\u003efound here\u003c\/strong\u003e\u003c\/a\u003e .\u003c\/p\u003e","brand":"インヴィーヴォ","offers":[{"title":"Default Title","offer_id":40951298261049,"sku":"9421901669768","price":2090.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/SC_IV_MBIVSB_2022_01.png?v=1696142660"},{"product_id":"black-cottage-marlborough-pinot-gris","title":"Black Cottage Marlborough Pinot Gris 2025","description":"\u003cp\u003eIt has a subdued acidity and a mellow taste. It has a flavor reminiscent of ripe peaches and pear compote. When thoroughly chilled, it's dry, but if you let the temperature rise a bit, a gentle sweetness emerges.\u003c\/p\u003e\n\u003cp\u003eIt pairs well with chicken dishes such as chicken tenderloin cheese fry, chicken and cashew stir-fry, Samgyetang, and Singapore chicken rice.\u003c\/p\u003e\n\u003ch2\u003eMellow, flavorful white with great value\u003c\/h2\u003e\n\u003cp\u003e\u003cimg alt=\"ブラックコテージ マールボロ ピノ・グリ 2022\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/BlackCottageMarlboroughPG_2022_480x480.jpg?v=1671674156\"\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout the winery \"Two Rivers\"\u003c\/h2\u003e\n\u003cp\u003e\u003cimg alt=\"two-ribers_logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/two-ribers_logo_480x480.jpg?v=1658901823\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwo Rivers\u003c\/strong\u003e is a winery established in 2004 by winemaker David Clouston, who was born and raised in Marlborough.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"two-ribers_David\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/two-ribers_David_480x480.jpg?v=1658901891\"\u003e\u003c\/p\u003e\n\u003cp\u003eAs the son of a farmer whose family has been in Marlborough for five generations, he became interested in wine at 17 and studied viticulture and winemaking in New Zealand. Afterward, he gained experience making 25 vintages of wine in various countries around the world, including NZ, France, Spain, Corsica, America, and Chile, before returning to NZ to establish this winery.\u003c\/p\u003e\n\u003cp\u003e\"Two Rivers\" is named after the two rivers that represent Marlborough: the Wairau River and the Awatere River.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"two-ribers_vinyard\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/two-ribers_vinyard_480x480.jpg?v=1658901916\"\u003e\u003c\/p\u003e\n\u003cp\u003eIn 2019, their long-awaited winery, \"The Wine Studio,\" became fully operational. The winery, with its giant state-of-the-art stainless steel tanks, concrete egg tanks, and amphorae, reflects a commitment to classic winemaking while also embracing new techniques.\u003c\/p\u003e\n\u003cp\u003eThis wine, \"Black Cottage,\" is another range from Two Rivers, conceptualized as \"Wines with Gusto.\" The aim is to create approachable and simply delicious wines.\u003c\/p\u003e\n\u003ch2\u003eAbout the Marlborough region\u003c\/h2\u003e\n\u003cp\u003e\"Marlborough\" is the heart of New Zealand's wine region.\u003c\/p\u003e\n\u003cp\u003eWith abundant sunshine and large diurnal temperature variations, favorable natural conditions for grape growth are met, and Marlborough produces over 80% of NZ's wine.\u003c\/p\u003e\n\u003cp\u003eAmong these, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruit flavors, boasts an overwhelming production volume and is widely loved worldwide as a unique character. For red wines, Pinot Noir, with its rich berry fruit flavors, is popular.\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Marlborough\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\"\u003e\u003c\/div\u003e\n\u003ch3\u003eBlack Cottage Marlborough Pinot Gris 2025\u003c\/h3\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eItem\u003c\/th\u003e\n\u003cth\u003eContent\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eWinery Name\u003c\/td\u003e\n\u003ctd\u003eTwo Rivers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eNew Zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eMarlborough\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eWhite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrape Variety\u003c\/td\u003e\n\u003ctd\u003ePinot Gris\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVintage\u003c\/td\u003e\n\u003ctd\u003e2025\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e12.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e750ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOther\u003c\/td\u003e\n\u003ctd\u003eSustainable Certified\u003cbr\u003eVegan Friendly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNotes\u003c\/td\u003e\n\u003ctd\u003eScrew cap\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"includes\"\u003eRelated products and content for this wine can be found \u003ca href=\"https:\/\/wine.bokumo.jp\/search?q=%E3%83%96%E3%83%A9%E3%83%83%E3%82%AF%E3%82%B3%E3%83%86%E3%83%BC%E3%82%B8+%E3%83%9E%E3%83%BC%E3%83%AB%E3%83%9C%E3%83%AD+%E3%83%94%E3%83%8E%E3%83%BB%E3%82%B0%E3%83%AA\u0026amp;options%5Bprefix%5D=last\" target=\"_blank\"\u003e\u003cstrong\u003ehere\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e","brand":"ブラックコテージ","offers":[{"title":"Default Title","offer_id":40951419174969,"sku":"9421901947040","price":2750.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/SC_TR_BCMBPG_2022_01_2x_381335a2-d329-46d9-9bdd-25c75e655d40.png?v=1717290835"},{"product_id":"man-o-war-estate-range-island-blend","title":"Man O'War Estate Range Island Blend 2022","description":"\u003ch2\u003e Fruity, Bordeaux-style \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg height=\"397\" width=\"600\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/manowar-estate-range_2019.jpg?v=1721005845\" alt=\"\"\u003e\u003c\/p\u003e\n\n \u003cp class=\"md-end-block md-p md-focus\"\u003e\u003cspan class=\"md-plain md-expand\"\u003eThis\u003c\/span\u003e is \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003ea rich, yet elegant red wine\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cspan class=\"md-plain\"\u003e. It will be a great companion to meat dishes!\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"md-end-block md-p md-focus\"\u003e \u003cspan class=\"md-plain\"\u003eThe wine is produced on\u003c\/span\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eWaiheke Island\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e , about 40 minutes by ferry from Auckland, the capital of New Zealand \u003cspan class=\"md-plain\"\u003e. This island, which is about the same size as Izu Oshima, is also known as the \"\u003c\/span\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eWine Island\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cspan class=\"md-plain\"\u003e\" and is well known as a resort area centered around wine.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp class=\"md-end-block md-p md-focus\"\u003e\u003cspan class=\"md-plain\"\u003eThe largest winery on Waiheke Island\u003c\/span\u003e is \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eMan O' War\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cspan class=\"md-plain md-expand\"\u003e, named after Man O' War Bay on the east side of the island, which was named after a British naval warship.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"md-end-block md-heading md-focus\"\u003e \u003cspan class=\"md-pair-s md-expand\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eWine characteristics\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\n \u003cp class=\"md-end-block md-p\"\u003e\u003cspan class=\"md-plain\"\u003eLooking at the label, it says \"WAIHEKE AND PONUI ISLAND.\"\u003c\/span\u003e\u003cspan class=\"md-softbreak\"\u003e \u003c\/span\u003e\u003cspan class=\"md-plain\"\u003eIn fact, Man O' War\u003c\/span\u003e \u003cspan class=\"md-plain\"\u003egrows grapes not only on Waiheke Island, but also on\u003c\/span\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003ePonui Island\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e , located to the west.\u003cspan class=\"md-softbreak\"\u003e \u003c\/span\u003e\u003cspan class=\"md-plain\"\u003eThis wine also\u003c\/span\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003econtains grapes from Ponui\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cspan class=\"md-plain\"\u003e, creating a harmonious flavour.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp class=\"md-end-block md-p\"\u003e\u003cspan class=\"md-plain\"\u003eThe grape varieties used are\u003c\/span\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eCabernet Franc, Merlot, Petit Verdot and Malbec\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cspan class=\"md-plain\"\u003e, with the main Cabernet Franc\u003c\/span\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003egrown on Ponui Island\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cspan class=\"md-plain\"\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"md-end-block md-p\"\u003e \u003cspan class=\"md-plain\"\u003eAll the grapes\u003c\/span\u003e are \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003ehand-picked\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cspan class=\"md-plain\"\u003e, destemmed and then fermented in open fermentation tanks.\u003c\/span\u003e\u003cspan class=\"md-softbreak\"\u003e \u003c\/span\u003e\u003cspan class=\"md-plain\"\u003eAfter fermentation with wild yeasts and extended maceration, the\u003c\/span\u003e wine is \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eaged in barrels for a further 15 months\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cspan class=\"md-plain\"\u003ebefore being bottled.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp class=\"md-end-block md-p\"\u003e\u003cspan class=\"md-plain\"\u003eThe resulting wine is\u003c\/span\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003efruity and well-structured\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cspan class=\"md-plain\"\u003e, yet supple.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"md-end-block md-p\"\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eThe soft nuances\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cspan class=\"md-plain\"\u003eof high-quality Cabernet Franc\u003c\/span\u003e harmonize with \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003ethe rich flavors\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cspan class=\"md-plain\"\u003eof Merlot and other grapes\u003c\/span\u003e \u003cspan class=\"md-plain\"\u003e, resulting in a sophisticated style.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cdiv class=\"md-hr md-end-block\" tabindex=\"-1\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003ch3 class=\"md-end-block md-heading\"\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eTasting notes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\n\u003cp class=\"md-end-block md-p\"\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eexterior\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan class=\"md-softbreak\"\u003e \u003c\/span\u003e\u003cspan class=\"md-plain\"\u003eDeep black colour tone.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp class=\"md-end-block md-p\"\u003e\u003cspan class=\"md-plain\"\u003e \u003c\/span\u003e\u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003escent\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan class=\"md-softbreak\"\u003e \u003c\/span\u003e\u003cspan class=\"md-plain\"\u003eThe flavors of crushed berries and dried herbs are striking.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp class=\"md-end-block md-p\"\u003e\u003cspan class=\"md-plain\"\u003e \u003c\/span\u003e\u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eTaste\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan class=\"md-softbreak\"\u003e \u003c\/span\u003e\u003cspan class=\"md-plain\"\u003eOn the palate,\u003c\/span\u003e the flavors of \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eberry, chocolate and mocha\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cspan class=\"md-plain\"\u003espread powerfully.\u003c\/span\u003e\u003cspan class=\"md-softbreak\"\u003e \u003c\/span\u003e\u003cspan class=\"md-plain\"\u003eYet the tannins are fine and the finish is elegant.\u003c\/span\u003e\u003cspan class=\"md-softbreak\"\u003e \u003c\/span\u003e\u003cspan class=\"md-plain\"\u003eThe pleasant oak aroma and lingering fruity aftertaste, along with a hint of saltiness,\u003c\/span\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003etestify to the wine's maritime climate\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cspan class=\"md-plain\"\u003e.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cdiv class=\"md-hr md-end-block\" tabindex=\"-1\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003ch3 class=\"md-end-block md-heading\"\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eRecommended pairings\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\n \u003cp class=\"md-end-block md-p\"\u003e\u003cspan class=\"md-plain\"\u003eThe soft Cabernet Franc nuances, the rich fruitiness of Merlot, and the mocha flavor bring out the flavor of meat dishes.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli class=\"md-end-block md-p\"\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eSpare ribs braised in red wine\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli class=\"md-end-block md-p\"\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eBeef tongue stew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\n\u003cli class=\"md-end-block md-p\"\u003e\n\n \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eGrilled Lamb Chop\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan class=\"md-plain\"\u003e \u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli class=\"md-end-block md-p\"\u003e\u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eLamb and eggplant moussaka\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli class=\"md-end-block md-p\"\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eBlue cheese and dried fig tartine\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp class=\"md-end-block md-p md-focus\"\u003e\u003cspan class=\"md-plain\"\u003eIt pairs well with meat dishes that have a strong umami flavor, and\u003c\/span\u003e \u003cspan class=\"md-plain md-expand\"\u003egoes particularly well with\u003c\/span\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003esweet and spicy sauces, dressings\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cspan class=\"md-plain\"\u003e, and\u003c\/span\u003e \u003cspan class=\"md-pair-s\"\u003e\u003cstrong\u003e\u003cspan class=\"md-plain\"\u003eblue cheese\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e .\u003c\/p\u003e\n\n\u003cp class=\"md-end-block md-p md-focus\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003e About the winery \"Man O'War Vineyards\" \u003c\/h2\u003e\n\n\u003cp data-handle=\"man-o-war-exiled-pinogris\"\u003e\u003cimg alt=\"manowar_logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/manowar_logo_480x480.jpg?v=1658897260\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Man O' War Vineyards is a winery located on Waiheke Island near Auckland on the North Island of New Zealand. The Spencer family acquired land in the northeast of Waiheke Island in the 1980s and planted their first grapes in 1993. After that, they spent about 20 years analyzing the soil and climatic conditions and planting grapes in the optimal plots, and now they own about 150 acres of vineyards. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/manowar-mv.jpg?v=1740278799\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eThe winery's name comes from the fact that when British explorer James Cook visited the area in the 18th century, he noticed that the shape of the bay resembled a warship (Man O' War).\u003c\/p\u003e\n\n\u003ch3\u003e Thought, philosophy\u003c\/h3\u003e\n\n\u003cp\u003e Man O'War Vineyards believes that \"great wines start in the fields\" and places great importance on making the most of the individuality of the vineyards. They use grapes from 76 different plots scattered across Waiheke Island and adopt a unique approach to blending that makes the most of the characteristics of each.\u003c\/p\u003e\n\n\u003cp\u003e In addition, by intentionally growing grapes in harsh environments, the grapes are concentrated and produce a deeper flavor. In terms of winemaking, the company combines traditional methods with the latest technology to maximize the quality of the grapes.\u003c\/p\u003e\n\n\u003ch3\u003e Environmental Initiatives \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/mow-img.jpg?v=1740279007\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eMan O'War Vineyards protects the natural environment through winemaking and promotes sustainable agriculture.\u003c\/p\u003e\n\n\u003ch4\u003e Sustainable Farming\u003c\/h4\u003e\n\n\u003cp\u003e Of the 4,500 acres of land, only 150 acres are vineyards, while the remaining land is used for olive cultivation and livestock farming, maintaining the ecosystem of the entire farm.\u003c\/p\u003e\n\n\u003ch4\u003e Ecosystem Preservation\u003c\/h4\u003e\n\n\u003cp\u003e Since acquiring the land, thousands of native trees have been planted, restoring the virgin forest, helping to prevent soil erosion and maintain biodiversity.\u003c\/p\u003e\n\n\u003ch4\u003e Sustainable cultivation management\u003c\/h4\u003e\n\n\u003cp\u003e In order to conserve water resources, they use dry farming (rain-fed farming) and practice grape cultivation with minimal use of chemicals.\u003c\/p\u003e\n\n\u003ch4\u003e Promoting ecotourism\u003c\/h4\u003e\n\n\u003cp\u003e We have opened a zip line tour called \"Forest Flight\" that promotes tourism while protecting the forest, creating an environment where visitors can enjoy themselves while coexisting with nature.\u003c\/p\u003e\n\n \u003cp\u003eThrough these efforts, Man O'War Vineyards aims to improve the quality of its wines while also protecting the environment and practicing sustainable agriculture.\u003c\/p\u003e\n\n\u003ch2\u003e About Auckland\u003c\/h2\u003e\n\n\u003cp\u003e Auckland is, of course, New Zealand's largest city and an important wine producing region.\u003c\/p\u003e\n\n\u003cp\u003e The main varieties grown are Merlot, Cabernet Sauvignon and Chardonnay, producing wines that are complex and elegant.\u003c\/p\u003e\n\n\u003cp\u003e Within Auckland, Waiheke Island is famous, also known as the \"Wine Island,\" and is home to full-bodied wines with rich, full-bodied flavors. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Auckland_480x480.png?v=1687836697\" alt=\"Auckland\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Man O'War Estate Range Island Blend 2022\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Man O'War Vineyards\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n \u003ctd\u003eWaiheke Island, Auckland\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e Cabernet Franc 53%\u003cbr\u003e Merlot 27%\u003cbr\u003e Petit Verdot 12%\u003cbr\u003e Malbec 8%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2022\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 15.3%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Screw Cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"includes\"\u003e Click \u003ca href=\"https:\/\/wine.bokumo.jp\/search?q=%E3%83%9E%E3%83%B3%E3%82%AA%E3%83%BC%E3%82%A6%E3%82%A9%E3%83%BC+%E3%82%A2%E3%82%A4%E3%83%A9%E3%83%B3%E3%83%88%E3%82%99%E3%83%95%E3%82%99%E3%83%AC%E3%83%B3%E3%83%88%E3%82%99\u0026amp;options%5Bprefix%5D=last\" target=\"_blank\"\u003e\u003cstrong\u003ehere\u003c\/strong\u003e\u003c\/a\u003e for products and content related to this wine.\u003c\/p\u003e","brand":"マンオーウォーヴィンヤーズ","offers":[{"title":"Default Title","offer_id":41005785022521,"sku":"9421000330392","price":4730.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/products\/LC_MOW_EIB_2019_01.png?v=1675133007"},{"product_id":"southern-sky-hawks-bay-sauvignon-blanc-sparkling","title":"Southern Sky Hawke's Bay Sauvignon Blanc Sparkling 2025","description":"\u003ch2\u003eFresh lemon sparkling \u003c\/h2\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VA_SS_HBSBSP_2025_article-100.jpg?v=1765607976\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e A casual sparkling wine with a bursting fruitiness. It has a refreshing taste with the crisp acidity of lemon and hints of lemon zest.\u003c\/p\u003e\n\u003cp\u003e It pairs well with charcuterie such as prosciutto and sausage, and also goes well with fried foods such as croquettes, fried chicken, and fried squid.\u003c\/p\u003e\n\u003ch2\u003e About Hawke's Bay\u003c\/h2\u003e\n\u003cp\u003e Hawke's Bay is located in the eastern part of the North Island and is a region characterized by abundant sunshine and a relatively warm climate, boasting the second largest grape-growing area in Australia.\u003c\/p\u003e\n\u003cp\u003e Hawke's Bay specializes in producing red wines, particularly those made from Cabernet Sauvignon, Merlot, Malbec and Syrah, while the fruity Chardonnay is a popular white wine.\u003c\/p\u003e\n\u003cp\u003e Additionally, the Gimlet Gravels area, which was created when what was originally a riverbed was pushed up by an earthquake, is one of Hawke's Bay's important sub-regions. \u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Hawke's Bay\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Hawke_sBay_480x480.png?v=1687752327\"\u003e\u003c\/div\u003e\n\u003ch3\u003e Southern Sky Hawks Bay Sauvignon Blanc Sparkling 2025\u003c\/h3\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Hawke's Bay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e foam\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Sauvignon Blanc\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2025\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e cork\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"サザンスカイ","offers":[{"title":"Default Title","offer_id":41228477562937,"sku":"9421903681294","price":2750.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VA_SS_HBSBSP_2025_01-100.jpg?v=1765607944"},{"product_id":"allanscott-hawkesbay-merlot-malbec","title":"Alan Scott Hawke's Bay Merlot Malbec 2020","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003ch2\u003e A medium red that goes well with meat \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/ALLAN-SCOTT-MERLOT-MALBEC-HB_600x600.jpg?v=1697351145\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e A rare blend of Merlot and Malbec.\u003c\/p\u003e\n\n\u003cp\u003e The fruitiness is quite subdued for a New Zealand red wine. It's not too heavy, so you can enjoy it without getting tired of drinking it.\u003c\/p\u003e\n\n\u003cp\u003e It goes well with easy-to-make beef dishes such as stir-fried beef and burdock, Bolognese, and hamburger steak with demi-glace sauce.\u003c\/p\u003e\n\n\u003ch2\u003e About the Winery \"Alan Scott\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/AS-Hero-Image_600x600.jpg?v=1696135409\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Source: \u003ca href=\"https:\/\/allanscott.com\/\" target=\"_blank\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAllan Scott\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\n \u003cp\u003eFounded in Marlborough in 1990, Allan Scott Family Winemakers has made a name for itself in the competitive wine industry.\u003c\/p\u003e\n\n\u003cp\u003e Alan has been in the wine business for nearly 40 years and is one of Marlborough's most experienced winemakers.\u003c\/p\u003e\n\n\u003cp\u003e When Alan and his wife Catherine moved to Marlborough in 1973 he began work on new vineyards. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Sara-and-Allan-1_600x600.jpg?v=1696135476\" alt=\"\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Sara-and-Allan-1_600x600.jpg?v=1696135476\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eSource:\u003c\/span\u003e \u003ca href=\"https:\/\/allanscott.com\/\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/allanscott.com\/\" target=\"_blank\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAllan Scott\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\n\u003cp\u003e In 1980, Alan took on the key role of overseeing the establishment of Marlborough vineyards.\u003c\/p\u003e\n\n \u003cp\u003eThis experience marked a major step forward for the family as they embarked on winemaking, and in 1975 they purchased land and established themselves as independent winemakers in Marlborough.\u003c\/p\u003e\n\n\u003cp\u003e When Alan Scott Wines was founded in 1990, he said, \"We were one of the first independent wineries.\" Over the decades since, the winery has undergone numerous transformations and evolved to meet market demands.\u003c\/p\u003e\n\n\u003cp\u003e One of the greatest attractions of this winery is that it is a true family business, with Alan and Cathy's son Josh and daughter Sarah taking over the business and leading the production, management and development of the company together with a seasoned operations team.\u003c\/p\u003e\n\n \u003cp\u003eAllan Scott Estate wines are made from the finest grapes, including a range of single vineyard prestige wines. In 1999 the Cecilia series was released and now three sparkling wines are produced from the estate.\u003c\/p\u003e\n\n\u003ch2\u003e About Hawke's Bay\u003c\/h2\u003e\n\n\u003cp\u003e Hawke's Bay is located in the eastern part of the North Island and is characterized by abundant sunshine and a relatively warm climate, and boasts the second largest grape-growing area in Australia.\u003c\/p\u003e\n\n\u003cp\u003e Hawke's Bay specializes in producing red wines, particularly those made from Cabernet Sauvignon, Merlot, Malbec and Syrah, while fruity Chardonnay is a popular white wine.\u003c\/p\u003e\n\n \u003cp\u003eThe Gimlet Gravels, an area created when an earthquake pushed up what was originally a riverbed, is one of Hawke's Bay's important sub-regions. \u003c\/p\u003e\n\n\u003cdiv\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KM_AS_MM_2020_-05_600x600.png?v=1697350893\" alt=\"\"\u003e\u003c\/div\u003e\n\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e\n\n\u003ch3\u003e Allan Scott Hawkes Bay Merlot Malbec 2020\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Alan Scott\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Hawke's Bay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e 67% Merlot, 33% Malbec\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2020\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003cbr\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Screw Cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"アラン・スコット","offers":[{"title":"Default Title","offer_id":41607918288953,"sku":"9416917001268","price":2530.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KM_AS_MM_2020_-01.png?v=1697350892"},{"product_id":"allanscott-marlborough-blacklabel-pinotnoir","title":"Alan Scott Marlborough Black Label Pinot Noir 2022","description":"\u003ch2\u003e A soft and tasty Pinot \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KM_AS_MBLPN_2020_600x600.jpg?v=1702209560\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KM_AS_MBLPN_2020_600x600.jpg?v=1702209560\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Alan Scott is a prestigious man who knows everything about Marlboro.\u003c\/p\u003e\n\n \u003cp\u003eThis Pinot has a strong fruit aroma, a light color, a delicate taste, and a hint of herb, making it a light and enjoyable wine.\u003c\/p\u003e\n\n\u003cp\u003e It goes well with tomato-based dishes such as chicken stewed in tomato sauce and bolognese. It also goes well with hamburger steaks and hash browns.\u003c\/p\u003e\n\n\u003ch2\u003e About the Winery \"Alan Scott\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/AS-Hero-Image_600x600.jpg?v=1696135409\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/AS-Hero-Image_600x600.jpg?v=1696135409\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Source: \u003ca href=\"https:\/\/allanscott.com\/\" target=\"_blank\" data-mce-href=\"https:\/\/allanscott.com\/\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAllan Scott\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\n\u003cp\u003e Founded in Marlborough in 1990, Alan Scott Family Winemakers has made a name for itself in the competitive wine industry.\u003c\/p\u003e\n\n\u003cp\u003e Alan has been in the wine business for nearly 40 years and is one of Marlborough's most experienced winemakers.\u003c\/p\u003e\n\n \u003cp\u003eWhen Alan and his wife Catherine moved to Marlborough in 1973 he began work on new vineyards. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg data-mce-fragment=\"1\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Sara-and-Allan-1_600x600.jpg?v=1696135476\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Sara-and-Allan-1_600x600.jpg?v=1696135476\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eSource:\u003c\/span\u003e \u003ca data-mce-fragment=\"1\" href=\"https:\/\/allanscott.com\/\" target=\"_blank\" data-mce-href=\"https:\/\/allanscott.com\/\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAllan Scott\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\n\u003cp\u003e In 1980, Alan took on the key role of overseeing the establishment of Marlborough vineyards.\u003c\/p\u003e\n\n\u003cp\u003e This experience marked a major step forward for the family as they embarked on winemaking and in 1975 they purchased land and established themselves as independent winemakers in Marlborough.\u003c\/p\u003e\n\n \u003cp\u003eWhen Alan Scott Wines was founded in 1990, he said, \"We were one of the first independent wineries.\" Over the decades since, the winery has undergone numerous transformations and evolved to meet market demands.\u003c\/p\u003e\n\n\u003cp\u003e One of the greatest attractions of this winery is that it is a true family business, with Alan and Cathy's son Josh and daughter Sarah taking over the business and leading the production, management and development of the company together with a seasoned operations team.\u003c\/p\u003e\n\n\u003cp\u003e Allan Scott Estate wines are made from the finest grapes, including a range of single vineyard prestige wines. In 1999 the Cecilia series was released and now three sparkling wines are produced from the estate.\u003c\/p\u003e\n\n\u003ch2\u003e About Marlborough\u003c\/h2\u003e\n\n \u003cp\u003eMarlborough is the heart of New Zealand's wine region.\u003c\/p\u003e\n\n\u003cp\u003e Marlborough has ideal natural conditions for grape growing, such as abundant sunshine and large temperature differences throughout the day, and more than 80% of New Zealand's wine is produced there.\u003c\/p\u003e\n\n\u003cp\u003e Among them, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruitiness, is produced in overwhelming quantities and is loved worldwide for its unique character. In addition, Pinot Noir, with its rich berry fruit flavor, is also popular among red wines. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg data-mce-fragment=\"1\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KM_AS_Ri2021_05_600x600.png?v=1697351622\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KM_AS_Ri2021_05_600x600.png?v=1697351622\"\u003e\u003c\/p\u003e\n\n\u003ch3\u003e Allan Scott Marlborough Black Label Pinot Noir 2022\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Alan Scott\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Marlborough\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e Pinot Noir\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2022\u003cbr\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e\n\n \u003cp\u003eCertified Sustainable Vegan Friendly\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Screw Cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"アラン・スコット","offers":[{"title":"Default Title","offer_id":41643359764537,"sku":"9416917161269","price":3520.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KM_AS_MBLPN_2020_-01.png?v=1702209619"},{"product_id":"peregrine-pinotnoir","title":"Peregrine Pinot Noir 2021","description":"\u003ch2\u003e Otago Pino with layered flavors \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PN02019_600x600.png?v=1698564331\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PN02019_600x600.png?v=1698564331\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Produced in Central Otago, the southernmost region.\u003c\/p\u003e\n\n\u003cp\u003e It also uses grapes that have been fermented whole bunches, giving it a complex aroma, multiple layers of flavor, and a very long finish.\u003c\/p\u003e\n\n\u003cp\u003e The overall impression is sophisticated. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KM_PG_PN_2019_-02_600x600.png?v=1698564477\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Duck makes a perfect pairing, as does a chicken and mushroom hotpot.\u003c\/p\u003e\n\n\u003cp\u003e It also goes well with dishes such as miso-braised mackerel and sea bass with tomato sauce.\u003c\/p\u003e\n\n\u003ch2\u003e About the Winery \"Peregrine\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/peregrine02_600x600.jpg?v=1698570237\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/peregrine02_600x600.jpg?v=1698570237\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Source: \u003ca href=\"https:\/\/www.peregrinewines.co.nz\/\" target=\"_blank\" data-mce-href=\"https:\/\/www.peregrinewines.co.nz\/\"\u003ePeregirine Wines\u003c\/a\u003e\u003c\/p\u003e\n\n \u003cp\u003ePeregrine is an organic winery in Central Otago.\u003c\/p\u003e\n\n\u003cp\u003e Instead of using synthetic fertilizers on the vines, they use compost made from surrounding materials, such as grape pomace and manure from the livestock that graze on the property, which improves the vines' drought tolerance, increases root area, and enhances the soil's influence on the fruit's flavor.\u003c\/p\u003e\n\n\u003cp\u003e The vineyards are located in three sub-regions: Bendigo, Gibbston and Pisa, and each produces wine that takes advantage of its own unique characteristics. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/peregrine-logo_600x600.png?v=1698570288\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/peregrine-logo_600x600.png?v=1698570288\"\u003e\u003cbr\u003e\u003cbr\u003e The winery's name comes from the Maori word for falcon, which is also used in the winery's logo (Karearea). The stylish design represents the winery's distinctive character.\u003c\/p\u003e\n\n\u003cp\u003e It also has an architecturally stunning cellar door which attracts visitors. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/peregrine-cellar-door-2_600x600.jpg?v=1698570392\" alt=\"\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eSource: \u003ca href=\"https:\/\/www.peregrinewines.co.nz\/\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" data-mce-href=\"https:\/\/www.peregrinewines.co.nz\/\" target=\"_blank\"\u003ePeregirine Wines\u003c\/a\u003e\u003c\/p\u003e\n\n\u003cp\u003e We also carry out various nature conservation activities, and in partnership with the New Zealand Department of Conservation, we contribute both financially and on the ground to the protection of New Zealand's native bird species.\u003c\/p\u003e\n\n\u003ch2\u003e About Central Otago\u003c\/h2\u003e\n\n\u003cp\u003e Central Otago, the southernmost region in the country, is known as a famous Pinot Noir producing area and is called one of the \"three major Pinot Noir producing areas in the world\" along with Burgundy and Oregon.\u003c\/p\u003e\n\n \u003cp\u003eIn addition to Pinot Noir, we are focusing on growing aromatic white grapes. This region is the only one of New Zealand's wine producing regions with a semi-continental climate, characterized by large daily temperature differences, coolness, and extreme dryness.\u003c\/p\u003e\n\n\u003cp\u003e The region is also home to a wealth of small wineries, and winery tours based in the scenic town of Queenstown are popular. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Central Otago\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/CentralOtago.png?v=1687234195\"\u003e\u003c\/p\u003e\n\n\u003ch3\u003e Peregrine Pinot Noir 2021\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Peregrine\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Central Otago\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e Pinot Noir\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2021\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e BioGro Certified\u003cbr\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Screw Cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"ペレグリン","offers":[{"title":"Default Title","offer_id":41676493520953,"sku":"9419680050075","price":7590.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KM_PG_PN_2019_-01.png?v=1698564476"},{"product_id":"groves-blancfume","title":"Groves Martinborough Blanc Fumé 2022","description":"\u003ch2\u003e A higher-grade SB \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/SC_GLVS_BF2022_600x600.jpg?v=1699169397\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Fermented with wild yeast in French oak and stainless steel tanks. Matured on lees for 6 months. Creamy and smoky flavors from the barrels can be felt behind the fruity flavors.\u003c\/p\u003e\n\n\u003cp\u003e It goes well with savory grilled seafood and poultry dishes, such as grilled salmon with mushrooms, garlic shrimp, and chicken diavolo.\u003c\/p\u003e\n\n\u003ch2\u003e Product introduction by sommelier Iwasu\u003cmeta charset=\"utf-8\"\u003e\n\n \u003cstrong data-mce-fragment=\"1\"\u003eIs this not like New Zealand?\u003c\/strong\u003e \"\u003c\/h2\u003e\n\n\u003cp\u003e \u003cstrong\u003e\"New Zealand is not like New Zealand.\u003c\/strong\u003e\u003cbr\u003e \u003cbr\u003e\u003cstrong\u003eBut it's still somewhere New Zealand.\"\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e We would like to introduce you to such wines.\u003cbr\u003e\u003cbr\u003e The winery is called \"Groves,\" named after the owner, Simon Groves.\u003cbr\u003e\u003cbr\u003e He has studied winemaking not only in his native New Zealand, but also in California, USA, and Campania, Italy.\u003cbr\u003e\u003cbr\u003e In other words, they are not the type to stay in their hometown forever, but rather are what we call \"returnees\" who are applying what they have learned in the wider world back to their hometown.\u003cbr\u003e\u003cbr\u003e (Similar to Brian Bicknell of my favorite winery, Mahi.)\u003cbr\u003e\u003cbr\u003e Naturally, his experiences abroad are reflected in his winemaking, which is immediately apparent when you open the bottle and drink it.\u003c\/p\u003e\n\n \u003cp\u003eSurprisingly, this wine is not labeled as Sauvignon Blanc. It is labeled as Blanc Fumé.\u003c\/p\u003e\n\n\u003cp\u003e Blanc is white. Fumé is smoke.\u003cbr\u003e\u003cbr\u003e In France, there is a region called \"Pouilly-Fumé\" that is famous for producing Sauvignon Blanc, and the Sauvignon Blanc from this region is characterized by its smoky aroma.\u003cbr\u003e\u003cbr\u003e Some producers in California, USA, are aware of this and sell the Sauvignon Blanc they produce under the label \"Fume Blanc.\"\u003cbr\u003e\u003cbr\u003e In other words, in wine terms, fumé is often used to describe Sauvignon Blanc.\u003cbr\u003e \u003cbr\u003eHowever, I have never seen this description for New Zealand Sauvignon Blanc, probably because most New Zealand Sauvignon Blancs are fruity and don't have much of a smoky flavor.\u003cbr\u003e\u003cbr\u003e On top of that, this Groves Sauvignon Blanc is called \"Blanc Fumé.\"\u003cbr\u003e\u003cbr\u003e Perhaps when he decided to bring the wine-making experience he had gained abroad back to his hometown, he thought, \"Everyone else is already making a wine with a strong fruit flavor, so I'll go for a traditional flavor with a smoky aroma.\"\u003c\/p\u003e\n\n\u003cp\u003e Pour it into a glass and swirl it around, and you'll realize that this is no ordinary NZSB (New Zealand Sauvignon Blanc).\u003cbr\u003e \u003cbr\u003eA gentle, unobtrusive, soft fragrance with a strong hint of stone fruits (fruits with large seeds) such as apricot and white peach.\u003cbr\u003e\u003cbr\u003e When you put it in your mouth, you'll notice that it has a very complex flavor. The most noticeable element other than the fruit is the creaminess. It has a strong umami flavor, and a slight smoky impression remains after swallowing.\u003cbr\u003e\u003cbr\u003e Overall, it has a strong fruity flavor, but other elements are also strong, giving it a well-balanced feel.\u003cbr\u003e\u003cbr\u003e You could even say that European and New World tastes coexist.\u003cbr\u003e\u003cbr\u003e The wine is fermented using wild yeast in a combination of French oak and stainless steel tanks, and then aged on the lees for six months.\u003cbr\u003e \u003cbr\u003eIn other words, it combines the best of both modern and classical design.\u003cbr\u003e\u003cbr\u003e My first impression was that it was not like New Zealand. But the fruity flavor is still there. This sense of balance could be said to be the new New Zealand flavor.\u003cbr\u003e\u003cbr\u003e I believe that such a wine is \"Groves Blanc Fumé.\"\u003cbr\u003e\u003cbr\u003e The best food to pair with this wine is something that has been browned to a fragrant finish, to match the subtle flavor of the barrel.\u003cbr\u003e\u003cbr\u003e For example, grilled salmon and mushrooms, garlic shrimp, and diavolo-style chicken would all go well together.\u003cbr\u003e\u003cbr\u003e By the way, only 563 bottles of this 2022 vintage have been produced, making it quite a rare item.\u003cbr\u003e\u003cbr\u003e Once the stock runs out, it may not be available again, so if you're interested, hurry up.\u003c\/p\u003e\n\n\u003ch2\u003e About the Winery \"Groves\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/groves-03_600x600.png?v=1699170318\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eGroves is a small family-run winery run by Simon Groves and Amanda Ritchie.\u003c\/p\u003e\n\n\u003cp\u003e Born in New Zealand, Simon began his career in wine at the age of 21 after travelling the world and starting work for a UK wine merchant. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/gloves-02_600x600.jpg?v=1699170378\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e From this time on, he became fascinated with wine, and after working in retail, he became interested in winemaking.\u003c\/p\u003e\n\n\u003cp\u003e So I came back to New Zealand and started working at a winery in Hawke's Bay.\u003c\/p\u003e\n\n\u003cp\u003e While working at Church Road and Montana, he also earned a degree in viticulture and oenology, then traveled abroad again to study winemaking at Clos du Bois in Sonoma, California, and Farnese Vini in Campania, Italy.\u003c\/p\u003e\n\n\u003cp\u003e On returning to the UK, he and his partner Amanda moved to Martinborough, an area with great potential for fine winemaking. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/gloves-01_600x600.jpg?v=1699170395\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eMartinborough is a region that produces very high quality, distinctive grapes. After working at Palliser Estate, he is now the winemaker at Te Muna Valley.\u003c\/p\u003e\n\n\u003cp\u003e At the same time, in 2014 he began planting Pinot Noir and Chardonnay on approximately 6 hectares of land at his home, located in a small valley in Martinborough.\u003c\/p\u003e\n\n\u003cp\u003e While gradually establishing their home vineyard, they also make use of contracted vineyards, releasing Groves wine only in years when they are satisfied with the wine.\u003c\/p\u003e\n\n\u003cp\u003e We strive to create wines that combine European finesse with the utmost respect for the Martinborough terroir.\u003c\/p\u003e\n\n\u003ch2\u003e About Wairarapa\u003c\/h2\u003e\n\n\u003cp\u003e Wairarapa is located in the southeast of New Zealand's North Island, and is easily accessible - just an hour's drive from the capital, Wellington - making it a popular resort destination.\u003c\/p\u003e\n\n \u003cp\u003eThe subregion of this region, called Martinborough, has climate and soil conditions similar to those of Burgundy in France, and is known as one of the world's top producers of Pinot Noir. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Wirarapa_480x480.png?v=1688010936\" alt=\"Wairarapa\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e GROVES Martinborough Blanc Fumé 2022\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Groves\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Martinborough\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e Sauvignon Blanc\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2022\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.2%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Screw Cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"グローヴス","offers":[{"title":"Default Title","offer_id":41717309767737,"sku":"gvs-mb-bf","price":5390.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/SC_GLVS_BF2022_01.png?v=1699169236"},{"product_id":"peregrine-chardonnay","title":"Peregrine Chardonnay 2022","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003ch2\u003e \u003cspan data-mce-fragment=\"1\"\u003eBarrel-aged rich Chardonnay\u003c\/span\u003e \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/CH2022_600x600.jpg?v=1700376434\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/CH2022_600x600.jpg?v=1700376434\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e A rich, flavorful Chardonnay with a strong vanilla aroma from the casks and a very mild taste.\u003c\/p\u003e\n\n\u003cp\u003e You can enjoy the rich, dense fruit flavor and the aftertaste is very long.\u003c\/p\u003e\n\n\u003cp\u003e It goes best with fish and meat dishes that use butter.\u003c\/p\u003e\n\n\u003cp\u003e It goes well with dishes such as butter-sautéed white fish, lemon-butter-sautéed chicken, and chicken gratin.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003ch2\u003e About the Winery \"Peregrine\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/peregrine02_600x600.jpg?v=1698570237\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/peregrine02_600x600.jpg?v=1698570237\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eSource: \u003ca href=\"https:\/\/www.peregrinewines.co.nz\/\" data-mce-href=\"https:\/\/www.peregrinewines.co.nz\/\" target=\"_blank\"\u003ePeregirine Wines\u003c\/a\u003e\u003c\/p\u003e\n\n\u003cp\u003e Peregrine is an organic winery in Central Otago.\u003c\/p\u003e\n\n\u003cp\u003e Instead of using synthetic fertilizers on the vines, they use compost made from surrounding materials, such as grape pomace and manure from the livestock that graze on the property, which improves the vines' drought tolerance, increases root area, and enhances the soil's influence on the fruit's flavor.\u003c\/p\u003e\n\n\u003cp\u003e The vineyards are located in three sub-regions: Bendigo, Gibbston and Pisa, and each produces wine that takes advantage of its own unique characteristics. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/peregrine-logo_600x600.png?v=1698570288\" alt=\"\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/peregrine-logo_600x600.png?v=1698570288\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eSource:\u003c\/span\u003e \u003ca href=\"https:\/\/www.peregrinewines.co.nz\/\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/www.peregrinewines.co.nz\/\" target=\"_blank\"\u003ePeregirine Wines\u003c\/a\u003e\u003cbr\u003e \u003cbr\u003eThe winery's name comes from the Maori word for falcon, which is also used in the winery's logo (Karearea). The stylish design represents the winery's distinctive character.\u003c\/p\u003e\n\n\u003cp\u003e It also has an architecturally stunning cellar door which attracts visitors. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/peregrine-cellar-door-2_600x600.jpg?v=1698570392\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eSource:\u003c\/span\u003e \u003ca href=\"https:\/\/www.peregrinewines.co.nz\/\" target=\"_blank\" data-mce-href=\"https:\/\/www.peregrinewines.co.nz\/\"\u003ePeregirine Wines\u003c\/a\u003e\u003c\/p\u003e\n\n\u003cp\u003e We also carry out various nature conservation activities, and in partnership with the New Zealand Department of Conservation, we contribute both financially and on the ground to the protection of New Zealand's native bird species.\u003c\/p\u003e\n\n\u003ch2\u003e About Central Otago\u003c\/h2\u003e\n\n\u003cp\u003e Central Otago, the southernmost region in the country, is known as a famous Pinot Noir producing area and is called one of the \"three major Pinot Noir producing areas in the world\" along with Burgundy and Oregon.\u003c\/p\u003e\n\n \u003cp\u003eIn addition to Pinot Noir, we are focusing on growing aromatic white grapes. This region is the only one of New Zealand's wine producing regions with a semi-continental climate, characterized by large daily temperature differences, coolness, and extreme dryness.\u003c\/p\u003e\n\n\u003cp\u003e The region is also home to a wealth of small wineries, and winery tours based in the scenic town of Queenstown are popular. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/CentralOtago.png?v=1687234195\" alt=\"Central Otago\"\u003e\u003c\/p\u003e\n\n\u003ch3\u003e Peregrine Pinot Noir 2020\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Peregrine\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Central Otago\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e Chardonnay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2022\u003cbr\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e BioGro Certified\u003cbr\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Screw Cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"ペレグリン","offers":[{"title":"Default Title","offer_id":41755050967097,"sku":"9419680090057","price":6820.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/KM_PG_CH_2022_01.png?v=1700376503"},{"product_id":"grovemill-saubignonblanc","title":"Grove Mill Marlborough Sauvignon Blanc 2025","description":"\u003ch2\u003eHerb-Scented, Refreshing SB\u003c\/h2\u003e\n\u003cp\u003e\u003cimg height=\"450\" width=\"600\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VF_GM_SB_2023_article.png?v=1714436281\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eGrove Mill is a pioneering winery that began making wine in a sustainable environment.\u003c\/p\u003e\n\u003cp\u003eThis Sauvignon Blanc is characterized by its light mouthfeel.\u003c\/p\u003e\n\u003cp\u003eYou can distinctly feel citrus aromas like lime and the impression of green herbs. The acidity is slightly high. There's a subtle oiliness and a hint of black tea in the finish.\u003c\/p\u003e\n\u003cp\u003eWhile having a moderate fruitiness, it's dry, making it a good match for meals.\u003c\/p\u003e\n\u003cp\u003eIt's the perfect bottle for outdoor activities. Try pairing it with green salads, chicken or salmon sandwiches, or oil sardines.\u003c\/p\u003e\n\u003ch2\u003eAbout the Winery: Grove Mill\u003c\/h2\u003e\n\u003cdiv class=\"movie\"\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/QgABwzZ1pJA?si=3wc54Wv0Jpai4cCX\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp\u003eGrove Mill was established in 1988 by a group of local grape growers and enthusiasts in the Wairau Valley, the heart of the Marlborough wine region.\u003c\/p\u003e\n\u003cp\u003eLong before sustainability became widely recognized, they pioneered a regional circular winemaking approach, consistently producing handcrafted premium wines with minimal environmental impact.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/grove-mill.jpg?v=1770802055\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe \"Southern Bell Frog\" depicted on their label symbolizes their commitment to protecting the local land for future generations.\u003c\/p\u003e\n\u003cp\u003eThe Wairau Valley region is named after the Wairau River, which flows east to west from the mountains to the Pacific Ocean. Its stony, shallow, well-drained soil is ideal for cultivating wine grapes, producing uniquely flavorful and distinctive fruit characteristics.\u003c\/p\u003e\n\u003ch2\u003eAbout the Marlborough Region\u003c\/h2\u003e\n\u003cp\u003e\"Marlborough\" is the heart of New Zealand's wine region.\u003c\/p\u003e\n\u003cp\u003eWith abundant sunshine and significant diurnal temperature variation, the region boasts favorable natural conditions for grape growth. Marlborough accounts for over 80% of NZ's wine production.\u003c\/p\u003e\n\u003cp\u003eAmong these, Sauvignon Blanc, characterized by crisp acidity and overflowing fruitiness, boasts overwhelming production and is widely loved globally for its unique character. For red wines, Pinot Noir, with its rich berry fruit flavors, is popular.\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Marlborough\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\"\u003e\u003c\/div\u003e\n\u003ch3\u003eGrove Mill Marlborough Sauvignon Blanc 2025\u003c\/h3\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eItem\u003c\/span\u003e\u003c\/th\u003e\n\u003cth\u003e\u003cspan style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eWinery Name\u003c\/td\u003e\n\u003ctd\u003eGrove Mill\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eNew Zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eMarlborough\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eWhite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrape Variety\u003c\/td\u003e\n\u003ctd\u003eSauvignon Blanc\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVintage\u003c\/td\u003e\n\u003ctd\u003e2025\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e12.0%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e750ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRemarks\u003c\/td\u003e\n\u003ctd\u003eScrewcap\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"グローヴミル","offers":[{"title":"Default Title","offer_id":43090959925305,"sku":"9416500040032","price":3080.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VF_GM_SB_2023_01.png?v=1714436469"},{"product_id":"grovemill-pinotgris","title":"Grove Mill Marlborough Pinot Gris 2025","description":"\u003ch2\u003e A delicious Pinot Gris \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VF_GM_PG_2023_article.png?v=1714436336\" width=\"600\" height=\"450\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e When poured into the glass, it has a bright pale straw color.\u003c\/p\u003e\n\n\u003cp\u003e The intense aroma of ripe pear, lychee, and citrus is layered with nuances of white flowers and subtle spices. In the mouth, the concentrated fruitiness and \u003cstrong\u003ethe oily, smooth texture\u003c\/strong\u003e typical of Pinot Gris spread.\u003c\/p\u003e\n\n\u003cp\u003e The 2025 vintage in particular offers an excellent balance of juicy fruit sweetness and crisp acidity. The pleasant bitterness and umami linger in the aftertaste, making it a perfect match for food.\u003c\/p\u003e\n\n\u003ch4\u003e Frog Croaking Winery\u003c\/h4\u003e\n\n\u003cp\u003e Grove Mill is a winery that has been pioneering sustainable winemaking since the 1980s, a practice that is now commonplace.\u003c\/p\u003e\n\n \u003cp\u003eThe frogs (Southern Bell Frogs) depicted on the label live in the wetlands next to the winery, and their lively croaking is proof that the environment is healthy.\u003c\/p\u003e\n\n\u003cp\u003e The beer is made while protecting Marlborough's natural environment, with over 300 solar panels installed and the bottles made from lightweight recycled glass.\u003c\/p\u003e\n\n\u003ch4\u003e Cultivation and brewing information\u003c\/h4\u003e\n\n\u003cp\u003e The weather in 2025 was extremely favorable. This Pinot Gris was harvested during the cool night hours and fermented at low temperatures in stainless steel tanks to preserve the freshness of the fruit.\u003c\/p\u003e\n\n\u003cp\u003e Furthermore, after fermentation, \u003cstrong\u003ethe wine is aged on the lees for three months\u003c\/strong\u003e , which not only makes it fruity but also adds weight and texture to the palate.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003ch4\u003e Pairing\u003c\/h4\u003e\n\n \u003cp\u003eThe greatest appeal of this wine is its thickness and richness, which makes it a perfect accompaniment to vegetables and fish, as well as hearty meat dishes.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eChicken saute or pork cutlet\u003c\/strong\u003e : The richness of the wine gently envelops the flavor and fat of the meat.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003ePork Shabu-Shabu Hot Pot\u003c\/strong\u003e : The mellow acidity and richness bring out the sweetness of the pork.\u003c\/li\u003e\n\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e Because it is a full-bodied white wine, it is a wine that we would like you to enjoy with a main dish that would normally be paired with red wine.\u003c\/p\u003e\n\n\u003ch4\u003e \"Environmentally friendly and powerful in taste\"\u003c\/h4\u003e\n\n\u003cp\u003e This Pinot Gris, which embodies Grove Mill's philosophy, is like capturing the natural richness of Marlborough in a bottle. The 2025 vintage is particularly impressive! Be sure to try it for yourself.\u003c\/p\u003e\n\n\n\u003ch2\u003e About the Grove Mill Winery \u003c\/h2\u003e\n\n\u003cdiv class=\"movie\"\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/QgABwzZ1pJA?si=3wc54Wv0Jpai4cCX\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\n \u003cp\u003eGrove Mill was founded in 1988 in the Wairau Valley, the heart of Marlborough's wine region, by a group of local grape growers and enthusiasts.\u003c\/p\u003e\n\n\u003cp\u003e Long before the concept of sustainability became widespread, they continued to produce premium, handcrafted wines with minimal impact on the environment, becoming pioneers of local, circular winemaking. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/grove-mill.jpg?v=1770802055\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e The Southern Belle Frog, featured in the label design, is a symbol of their commitment to protecting local land for future generations.\u003c\/p\u003e\n\n\u003cp\u003e The Wairau Valley region is named after the Wairau River, which flows east to west from the mountains to the Pacific Ocean. The shallow, stony, well-drained soil is ideal for growing wine grapes, producing a distinctive, flavorful fruit character.\u003c\/p\u003e\n\n\u003ch2\u003e About Marlborough\u003c\/h2\u003e\n\n \u003cp\u003eMarlborough is the heart of New Zealand's wine region.\u003c\/p\u003e\n\n\u003cp\u003e Marlborough has ideal natural conditions for grape growing, such as abundant sunshine and large temperature differences throughout the day, and produces over 80% of New Zealand's wine.\u003c\/p\u003e\n\n\u003cp\u003e Among them, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruitiness, boasts an overwhelming production volume and is loved worldwide for its unique character. In red wine, Pinot Noir, with its rich berry fruit flavor, is also popular. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Marlborough\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Grove Mill Marlborough Pinot Gris 2025\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eitem\u003c\/span\u003e\n\u003c\/th\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e\n\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Grove Mill\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Marlborough\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Pinot Gris\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2025\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n \u003ctd\u003e750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"グローヴミル","offers":[{"title":"Default Title","offer_id":43090981388345,"sku":"9416500050086","price":3080.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VF_GM_PG_2023_01.png?v=1714436358"},{"product_id":"greensongs-oldschool-chardonnay","title":"Greenstone Old School Chardonnay 2024","description":"\u003ch2\u003eRich Fruit Flavors, Hint of Oak\u003c\/h2\u003e\n\u003cp\u003e\u003cimg height=\"450\" width=\"600\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/SC_GS_PSCH_2020_article.png?v=1718503143\"\u003e\u003c\/p\u003e\n\u003cp\u003eThis Chardonnay is made by Kohei Koyama, a Japanese winemaker residing in New Zealand.\u003c\/p\u003e\n\u003cp\u003eThe aroma offers a savory roasted almond scent derived from the oak, alongside tropical fruit flavors such as pineapple and mango.\u003c\/p\u003e\n\u003cp\u003eUpon tasting, the richness of the fruit is more prominent than the oak. It presents fruity notes of plum and grapefruit, as well as the pineapple flavor detected in the aroma.\u003c\/p\u003e\n\u003cp\u003eFollowing this, the savory vanilla and almond flavors from the oak emerge.\u003c\/p\u003e\n\u003cp\u003eOverall, while fruit-forward, the acidity is not sharp, resulting in a creamy and mellow finish.\u003c\/p\u003e\n\u003cp\u003eThe grapes are organically grown and come from 25-year-old vines.\u003c\/p\u003e\n\u003cp\u003eIt is fermented with wild yeast, aged in barrels for one year, and then bottle-aged at the winery for over two years before release.\u003c\/p\u003e\n\u003cp\u003eFor this wine with its rich fruitiness, the following pairings are recommended:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eGreek Salad\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eDeep-fried Mediterranean Sand Smelt\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003ePan-fried Chicken with Butter\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eParmesan and Mushroom Risotto\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAbout the Winery \"Green Songs\"\u003c\/h2\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/greensongs_logo_480x480.jpg?v=1655348625\" alt=\"greensongs_logo\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\"Green Songs\"\u003c\/strong\u003e is a winery run by Japanese winemaker Kohei Koyama.\u003c\/p\u003e\n\u003cp\u003eAfter a successful career in business in Tokyo and London, Kohei decided to pursue winemaking in 2011 and moved to New Zealand.\u003c\/p\u003e\n\u003cp\u003eHe studied viticulture and enology at Lincoln University, graduating as the first Japanese student to achieve top honors. He then gained practical winemaking experience in New Zealand and California, finally establishing his own winery in partnership with Atamai Village in Nelson in 2014.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/8cc05bfa5488e9338ae3a8449f234f58_480x480.jpg?v=1649830339\" alt=\"小山こうへいさん\"\u003e\u003c\/p\u003e\n\u003cp\u003eAtamai Village is a community that shares the common goal of living with the least possible impact on the global environment, with orchards and farms operated collectively.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/3aea3872feff1e248e7069937ef14d9c_480x480.jpg?v=1649830162\" alt=\"アタマイヴィレッジ\"\u003e\u003c\/p\u003e\n\u003cp\u003eKohei is also the viticulturist and winemaker at \"URLAR,\" a winery in Gladstone, Wairarapa. \"URLAR\" is owned by Yoichiro Nishi, the 8th generation head of Nishi Sake Brewery in Kagoshima Prefecture.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCurrently, Kohei primarily operates in Gladstone, expanding his winemaking endeavors by further enriching the Green Songs lineup. Great things are expected from him in the future.\u003c\/p\u003e\n\u003ch2\u003eAbout the Wairarapa Region\u003c\/h2\u003e\n\u003cp\u003e\"Wairarapa\" is located in the southeast of New Zealand's North Island, about an hour's drive from the capital Wellington, making it a popular resort area due to its excellent accessibility.\u003c\/p\u003e\n\u003cp\u003eThe sub-region of \"Martinborough\" within Wairarapa shares similar climatic and soil conditions with \"Burgundy\" in France, and is known as one of the world's top Pinot Noir producing regions.\u003c\/p\u003e\n\u003cdiv\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Wirarapa_480x480.png?v=1688010936\" alt=\"ワイララパ\"\u003e\u003c\/div\u003e\n\u003ch3\u003eGreen Songs Old School Chardonnay 2024\u003c\/h3\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eItem\u003c\/th\u003e\n\u003cth\u003eContent\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eWinery Name\u003c\/td\u003e\n\u003ctd\u003eGreen Songs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eNew Zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eWairarapa, Gladstone\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eWhite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrape Variety\u003c\/td\u003e\n\u003ctd\u003eChardonnay\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVintage\u003c\/td\u003e\n\u003ctd\u003e2024\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd\u003e12.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e750ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRemarks\u003c\/td\u003e\n\u003ctd\u003eScrew Cap\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"グリーンソングス","offers":[{"title":"Default Title","offer_id":43438556905529,"sku":"gs-os-ch","price":4180.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/SC_GS_PSCH_2020_01_d5b3deeb-dbb6-474b-8819-59ec6efb3a5c.png?v=1718503865"},{"product_id":"the-marlboris-grandesauvignon","title":"The Marlbolist Grande Sauvignon 2023","description":"\u003ch2\u003e Mineral-rich, long-lasting SB \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/LV-MB-GSB2022_article.png?v=1720850620\" width=\"600\" height=\"450\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e As self-proclaimed Marlborough experts, their signature item is Sauvignon Blanc, a Marlborough specialty.\u003c\/p\u003e\n\n\u003cp\u003e You might think that they have created a wine that has the quintessential Marlborough taste, \u003cstrong\u003ebut in fact it is the exact opposite.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e This is not the type of wine that has a strong aroma and flavor of citrus or passion fruit, but rather a calm wine that would be best described as \"restrained.\"\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\"Grande\" means \"big\" or \"great\" (Italian, etc.).\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003eThe literal translation would be \"Grand Sauvignon.\" This wine is not made in the usual style, but is made with the aim of a bigger stage.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eThe aroma is a little subdued\u003c\/strong\u003e , but once you put it in your mouth, \u003cstrong\u003eyou'll be surprised at the strength of this wine's flavor.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e It has a strong \u003cstrong\u003ecitrus acidity\u003c\/strong\u003e , but also a concentrated umami flavor reminiscent of \u003cstrong\u003eripe melon\u003c\/strong\u003e and \u003cstrong\u003epineapple pulp\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e There are also nuances of \u003cstrong\u003eelderflower\u003c\/strong\u003e and \u003cstrong\u003ealmond\u003c\/strong\u003e . The aftertaste is \u003cstrong\u003ecreamy\u003c\/strong\u003e , and \u003cstrong\u003ethe saltiness, minerality, and bitter citrus peel\u003c\/strong\u003e linger on the palate for a long time.\u003c\/p\u003e\n\n \u003cp\u003eThe grapes are grown all over Marlborough, from the almost flat Renwick (Wairau Valley) to the Awatere Valley and Southern Valley, and only the finest grapes are used.\u003c\/p\u003e\n\n\u003cp\u003e The grapes are harvested by hand and machine, divided into batches by field, left to rest at low temperature for three days, and then fermented \u003cstrong\u003ein wooden barrels with wild yeasts\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e Partial \u003cstrong\u003emalolactic fermentation\u003c\/strong\u003e is also used to give the wine a softer impression.\u003c\/p\u003e\n\n\u003cp\u003e 11 months after fermentation begins, \u003cstrong\u003ethe wine is left on the lees and aged in stainless steel tanks for 5 months\u003c\/strong\u003e . After that, each batch is tasted and blended. The wine is \u003cstrong\u003ebottled unfiltered and unclarified\u003c\/strong\u003e .\u003c\/p\u003e\n\n \u003cp\u003eNormally, Marlborough Sauvignon Blanc is released as soon as possible, but \u003cstrong\u003ethis Grande Sauvignon has been made with great care and time, carefully honing the flavor.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e These wines, which \"unfold complex elements in the mouth,\" are especially enjoyable when paired with food.\u003c\/p\u003e\n\n\u003cp\u003e It goes well with any dish that tastes good with a citrus sauce.\u003c\/p\u003e\n\n\u003cp\u003e for example···\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Mozzarella and prosciutto salad\u003c\/li\u003e\n\n\u003cli\u003e Grilled salmon with dill\u003c\/li\u003e\n\n\u003cli\u003e Rosemary breaded chicken\u003c\/li\u003e\n\n\u003cli\u003e Milanese cutlet\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e This is a wine that can be paired with a wide variety of dishes. Having one on your party table will add a refreshing touch to the atmosphere.\u003c\/p\u003e\n\n\u003ch2\u003e About the winery \"The Marlborist\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborist.png?v=1720520413\" width=\"600\" height=\"367\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborist.png?v=1720520413\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eTheir home town is Marlborough, located at the northern tip of New Zealand's South Island, between the Southern Alps and the Pacific Ocean.\u003c\/p\u003e\n\n\u003cp\u003e They gained their winemaking knowledge and skills here, working under some of the region's pioneering winemakers.\u003c\/p\u003e\n\n\u003cp\u003e Their goal is to convey their love for Marlborough through wine.\u003cmeta charset=\"utf-8\"\u003e Our goal is to produce the finest wine in Marlborough, New Zealand's largest wine producing region.\u003c\/p\u003e\n\n\u003cp\u003e And the wines they make embody the charm of Marlborough that they experience every day.\u003c\/p\u003e\n\n\u003cp\u003e Winemaker Rich Ellis is based in Blenheim and has used his experience at Atarangi and Greywacke to produce some outstanding wines. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg height=\"398\" width=\"599\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/RichEllis.jpg?v=1720522390\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/RichEllis.jpg?v=1720522390\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Viticultural expert Stu Dudley travels throughout Marlborough supporting growers and applying his extensive knowledge of the region. \u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg height=\"398\" width=\"599\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/StuDudley.jpg?v=1720522390\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/StuDudley.jpg?v=1720522390\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eBrand Director Dave Nash is based in Auckland and is responsible for brand and storytelling and has also produced the documentary film, A Seat at the Table, about the New Zealand wine industry. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg height=\"402\" width=\"603\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/DaveNash.jpg?v=1720522390\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/DaveNash.jpg?v=1720522390\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e They source grapes from some of their favourite locations across Marlborough and produce their wines using simple methods.\u003c\/p\u003e\n\n\u003cp\u003e Marlboroist wines are representative of New Zealand\u003cmeta charset=\"utf-8\"\u003e It is beautiful, expressive and elegant, reflecting the charm of the land of Marlborough.\u003c\/p\u003e\n\n\u003ch2\u003e About Marlborough\u003c\/h2\u003e\n\n\u003cp\u003e Marlborough is the heart of New Zealand's wine region.\u003c\/p\u003e\n\n\u003cp\u003e Marlborough has ideal natural conditions for grape growing, such as abundant sunshine and large temperature differences throughout the day, and more than 80% of New Zealand's wine is produced there.\u003c\/p\u003e\n\n \u003cp\u003eAmong them, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruitiness, is produced in overwhelming quantities and is loved worldwide for its unique character. In addition, Pinot Noir, with its rich berry fruit flavor, is also popular among red wines. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\" data-mce-style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\" alt=\"Marlborough\" style=\"float: none;\" data-mce-style=\"float: none;\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e The Marlborist Grande sauvignon 2023\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eitem\u003c\/span\u003e\n\u003c\/th\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e\n\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e The Marlborist\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Marlborough\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e Sauvignon Blanc\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2023\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Screw Cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"ザ・マールボリスト","offers":[{"title":"Default Title","offer_id":43577673482297,"sku":"850021935009","price":5250.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/LV-MB-GSB2022_01.png?v=1720850561"},{"product_id":"helio-pinotnoir","title":"Helio Pinot Noir 2022","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003ch2\u003e A new star creates Burgundy style \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/LV-HL-PN2022_article.png?v=1721531889\" width=\"600\" height=\"450\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/LV-HL-PN2022_article.png?v=1721531889\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e They produce their Chardonnay in Hawke's Bay, one of New Zealand's leading Chardonnay producing regions, but their red Pinot Noir wine \u003cstrong\u003eis made from grapes grown in Martinborough, not Hawke's Bay.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eMartinborough is known as a place in New Zealand where very high quality Pinot Noir is produced, and it is said that the climate, soil and other conditions are very similar to those of Burgundy, the home of Pinot\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e Helio is competing with high-quality Chardonnay, but what kind of Pinot Noir will it produce?\u003c\/p\u003e\n\n \u003cp\u003eAfter tasting the elegant, beautifully balanced Chardonnay, I personally have very high expectations for the Pinot.\u003c\/p\u003e\n\n\u003cp\u003e Now, let's start tasting.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eThe color is ruby, giving a youthful impression.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e The aroma that rises \u003cstrong\u003eis a little closed at first, but with repeated swirling the wine gradually releases the scent of raspberry,\u003c\/strong\u003e \u003cstrong\u003eplum\u003c\/strong\u003e and \u003cstrong\u003edark cherry\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e In addition, you can clearly feel \u003cstrong\u003ethe nuances of spices such as cloves\u003c\/strong\u003e and the floral scent of \u003cstrong\u003eroses\u003c\/strong\u003e and \u003cstrong\u003eviolets\u003c\/strong\u003e . \u003cstrong\u003eThe fruit is not prominent, and it seems to blend in with the spices\u003c\/strong\u003e . This builds expectations.\u003c\/p\u003e\n\n \u003cp\u003eWhen you put it in your mouth, the fruity and \u003cstrong\u003espicy flavors\u003c\/strong\u003e \u003cstrong\u003efrom the aroma\u003c\/strong\u003e spread pleasantly. There are flavors of \u003cstrong\u003echerry\u003c\/strong\u003e and \u003cstrong\u003eblackcurrant\u003c\/strong\u003e , mixed with the spiciness of \u003cstrong\u003enutmeg\u003c\/strong\u003e and \u003cstrong\u003eclove\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eThe tannins are medium\u003c\/strong\u003e , reminiscent of \u003cstrong\u003ecocoa powder\u003c\/strong\u003e , \u003cstrong\u003eand the umami flavor lingers on the palate, inviting you to eat\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e This one is likely to age for 5 to 10 years.\u003c\/p\u003e\n\n\u003cp\u003e Overall, \u003cstrong\u003ethe impression is that rather than being fruit-dominant in the New Zealand style, the flavor is balanced to be closer to Burgundy\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e Not only Chardonnay, but they also have the skill to make high-quality Pinot Noir. I felt like they were showing that confidence. Impressive!\u003c\/p\u003e\n\n \u003cp\u003eIt goes well with duck, chicken, or pork. Make sure to grill them well.\u003c\/p\u003e\n\n\u003cp\u003e If you use berry sauce or balsamic vinegar, it goes even better. Try garnishing with herbs such as thyme to finish it off.\u003c\/p\u003e\n\n\u003cp\u003e By the way, this Helio wine is \u003cstrong\u003ecork-stoppered and has a wax cap.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e To open it, insert the screw of the sommelier knife through the wax and twist it to remove it. It takes a bit of force.\u003c\/p\u003e\n\n\u003ch2\u003e About the Winery \"Helio\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg height=\"428\" width=\"600\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/helio.png?v=1721533522\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/helio.png?v=1721533522\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Helio is an up-and-coming winery based in the Hawke's Bay region of New Zealand.\u003c\/p\u003e\n\n\u003cp\u003e Founders Matt Kirby, Sarah Little and Dave Nash share a passion for producing world-class Chardonnay.\u003c\/p\u003e\n\n \u003cp\u003eHelio was born when Matt and Dave met while filming the New Zealand wine documentary, \u003ca rel=\"noopener\" href=\"https:\/\/vimeo.com\/326521287\" target=\"_blank\" data-mce-href=\"https:\/\/vimeo.com\/326521287\"\u003eA Seat at the Table\u003c\/a\u003e .\u003c\/p\u003e\n\n\u003cp\u003e Along with Matt's wife Sarah, former Felton Road winemaker, the three shared a vision to show the world what Hawke's Bay Chardonnay could be.\u003c\/p\u003e\n\n\u003cp\u003e The winery's name \"Helio\" comes from the Latin word \"Helios,\" which means sun.\u003c\/p\u003e\n\n\u003cp\u003e This illustrates why the Hawke's Bay region's unique sunshine conditions are ideal for winemaking - the right amount of sunshine allows the grapes to ripen perfectly, resulting in high quality wines.\u003c\/p\u003e\n\n \u003cp\u003eBased on the philosophy that the sun is the source of winemaking, Helio is focusing on producing world-class Chardonnay by taking advantage of the favorable climate of Hawke's Bay. This winery embodies the new possibilities of New Zealand wine, and future developments are attracting attention.\u003c\/p\u003e\n\n\u003cdiv\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n\u003ch2\u003e About Wairarapa\u003c\/h2\u003e\n\n\u003cp\u003e Wairarapa is located in the southeastern part of New Zealand's North Island, and is easily accessible - just an hour's drive from the capital, Wellington - making it a popular resort destination.\u003c\/p\u003e\n\n\u003cp\u003e The subregion of this region, called Martinborough, has climate and soil conditions similar to those of Burgundy in France, and is known as one of the world's top producers of Pinot Noir. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\" data-mce-style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Wirarapa_480x480.png?v=1688010936\" alt=\"Wairarapa\" style=\"float: none;\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Wirarapa_480x480.png?v=1688010936\" data-mce-style=\"float: none;\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch3\u003e Helio Pinot Noir 2022\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n \u003cth\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eitem\u003c\/span\u003e\u003c\/th\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e\n\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Helio\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Martinborough, Wairarapa\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e Pinot Noir\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2023\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Cork stoppers\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"ヘリオ","offers":[{"title":"Default Title","offer_id":43612151152697,"sku":"helio-pn","price":6750.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/LV-HL-PN2022_01_e71b5617-61ea-4119-8eeb-619f46e498c6.png?v=1721531625"},{"product_id":"folium-pinotnoir","title":"Folium Pinot Noir 2024","description":"\u003ch2\u003eSoft Pinot Made by a Japanese Winemaker\u003c\/h2\u003e\n\u003cp\u003e\u003cimg height=\"450\" width=\"600\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/WS-FL-PN2022_article.png?v=1722064259\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eIntroducing the Pinot Noir, another flagship wine from \"Folium\" by Japanese winemaker Takeki Okada, alongside his Sauvignon Blanc.\u003c\/p\u003e\n\u003cp\u003eMarlborough, where Mr. Okada is based, is, of course, a massive production area for Sauvignon Blanc.\u003c\/p\u003e\n\u003cp\u003eWith a cool climate and abundant sunshine perfectly suited for Sauvignon Blanc, it has become New Zealand's leading wine region. However, these \u003cstrong\u003eclimatic conditions are also extremely favorable for growing Pinot Noir\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eWhile Central Otago and Martinborough are well-known Pinot Noir regions in NZ, Marlborough is actually the No. 1 region in terms of production volume.\u003c\/p\u003e\n\u003cp\u003eIt offers a diverse range of Pinot Noirs, from relatively affordable mass-produced wines to internationally acclaimed premium wines.\u003c\/p\u003e\n\u003cp\u003eAmidst this, Folium's wines by Takeki Okada, like his Sauvignon Blanc, can be described as \u003cstrong\u003e\"small-batch production wines crafted with great care.\"\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCommitted to organic cultivation (BioGro certified), the grapevines are grown without irrigation, allowing their roots to spread deeply and absorb water and nutrients from deep within the soil.\u003c\/p\u003e\n\u003cp\u003eThe grapes, harvested by hand, are turned into wine using a minimalist winemaking approach. After aging for 11 months in French oak with 10% new oak, the wine is bottled and shipped. \u003cstrong\u003eThis is a rare wine, with an annual production of only about 3,000 bottles.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cp\u003eLet's do a tasting.\u003c\/p\u003e\n\u003cp\u003eThe color is \u003cstrong\u003eruby red\u003c\/strong\u003e, with a pale hue.\u003c\/p\u003e\n\u003cp\u003eThe aroma is dominated by red berries such as \u003cstrong\u003eAmerican cherry\u003c\/strong\u003e and \u003cstrong\u003eraspberry\u003c\/strong\u003e. Nuances of \u003cstrong\u003eherbs\u003c\/strong\u003e and \u003cstrong\u003edamp earth\u003c\/strong\u003e are also present.\u003c\/p\u003e\n\u003cp\u003eThe taste is truly soft. There's a hint reminiscent of \u003cstrong\u003estewed stone fruits like plums\u003c\/strong\u003e, but the \u003cstrong\u003efruitiness is not overly emphasized\u003c\/strong\u003e. This is followed by \u003cstrong\u003espicy notes of cloves\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIn the finish, there's also the \u003cstrong\u003eearthy flavor\u003c\/strong\u003e detected initially. The acidity and tannins are not sharp, resulting in a \u003cstrong\u003ebalanced and elegant finish\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003ePairing Examples\u003c\/h3\u003e\n\u003cp\u003eThis type of balanced, soft Pinot Noir pairs well with a wide range of dishes.\u003c\/p\u003e\n\u003cp\u003eFor example...\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoasted duck breast (with red wine and berry sauce)\u003c\/li\u003e\n\u003cli\u003eHerb-crusted lamb cutlets\u003c\/li\u003e\n\u003cli\u003eSweet and savory braised mushrooms and chicken\u003c\/li\u003e\n\u003cli\u003eSimmered beef and lotus root\u003c\/li\u003e\n\u003cli\u003eAged Comté cheese\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePlease try pairing it with dishes like these.\u003c\/p\u003e\n\u003ch2\u003eAbout the Winery \"Folium\"\u003c\/h2\u003e\n\u003cp\u003eFolium Vineyard is an 8-hectare winery established in June 2010 in Brancott Valley, Marlborough, in the northeastern part of New Zealand's South Island.\u003c\/p\u003e\n\u003cp\u003eLed by Japanese viticulturist and winemaker Takeki Okada, the winery focuses on producing Sauvignon Blanc and Pinot Noir wines.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cimg height=\"410\" width=\"601\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/okadasan.png?v=1722064317\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eMarlborough's climate is ideal for cultivating high-quality Sauvignon Blanc and Pinot Noir. The significant diurnal temperature variation during the growing season allows the grapes to retain high natural acidity while accumulating aromatic and flavorful compounds.\u003c\/p\u003e\n\u003cp\u003eThe winery's soil was formed by glacial movement and ancient rivers during the Ice Age. The clay-rich soil of Brancott Valley naturally moderates vine vigor. This soil retains sufficient moisture even in dry summers, helping to balance vine growth. Furthermore, by planting vines at a higher density compared to other vineyards in Marlborough, Folium achieves more concentrated and flavorful fruit production.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cimg height=\"399\" width=\"601\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Folium-vineyard-tractor.jpg?v=1722064354\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eEnvironmental consideration is also highly valued, with the winery achieving organic certification from \"Biogro\" in 2014. A key feature is the practice of organic farming to maintain New Zealand's clean environment.\u003c\/p\u003e\n\u003cp\u003eMr. Okada states, \"The shortest path to producing high-quality wine is to grow high-quality grapes.\" In the vineyard, meticulous yield control is practiced, and proper leaf management adjusts sun exposure. In autumn, fully ripe grapes are carefully hand-picked, reflecting a strong commitment to quality.\u003c\/p\u003e\n\u003cp\u003eFolium Vineyard's philosophy is based on the belief that \"winemaking begins in the vineyard.\" To maximize the individuality of the harvested grapes, human intervention during the winemaking process is kept to a minimum, striving to create wines that reflect the unique characteristics of Folium Vineyard's terroir.\u003c\/p\u003e\n\u003cp\u003eThis meticulous approach by the Japanese producer has successfully yielded wines of unique quality and character, leveraging the specific attributes of the Marlborough region.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/folium-photo.jpg?v=1756014372\" alt=\"\"\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003eMr. Okada and our sommelier Iwasu\u003c\/p\u003e\n\u003ch2\u003eAbout the Marlborough Region\u003c\/h2\u003e\n\u003cp\u003eMarlborough is the heart of New Zealand's wine industry.\u003c\/p\u003e\n\u003cp\u003eWith abundant sunshine and significant diurnal temperature variations, it boasts natural conditions ideal for grape cultivation. Marlborough accounts for over 80% of NZ's wine production.\u003c\/p\u003e\n\u003cp\u003eAmong these, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruitiness, dominates production and is widely loved worldwide for its unique character. For red wines, Pinot Noir, with its attractive rich berry flavors, is popular.\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Marlborough\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\"\u003e\u003c\/div\u003e\n\u003ch3\u003eFolium Pinot Noir 2024\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; height: 195.938px;\"\u003e\n\u003cthead\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003cth style=\"width: 37.7329%; height: 19.5938px;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eItem\u003c\/span\u003e\u003c\/th\u003e\n\u003cth style=\"width: 59.358%; height: 19.5938px;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eWinery Name\u003c\/td\u003e\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003eFolium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eCountry of Production\u003c\/td\u003e\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003eNew Zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eRegion\u003c\/td\u003e\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003eMarlborough\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eType\u003c\/td\u003e\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003eRed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eGrape Variety\u003c\/td\u003e\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003ePinot Noir\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eVintage\u003c\/td\u003e\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003e2024\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eAlcohol Content\u003c\/td\u003e\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003e13.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eVolume\u003c\/td\u003e\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003e750ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eNotes\u003c\/td\u003e\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003eScrew cap\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"フォリウム","offers":[{"title":"Default Title","offer_id":43636746223673,"sku":"9421902704512","price":5720.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/WS-FL-PN2023_01.jpg?v=1756018301"},{"product_id":"folium-chardonnay","title":"Folium Chardonnay 2022 ","description":"\u003ch2\u003e A mellow Chardonnay made by a Japanese \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg height=\"450\" width=\"600\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/WS-FL-CH2021_article.png?v=1722749400\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e This Chardonnay from \u003cstrong\u003e\"Folium\"\u003c\/strong\u003e by Japanese grower and winemaker Takeki Okada is a rare wine with an annual production of less than 2,000 bottles.\u003c\/p\u003e\n\n\u003cp\u003e Okada aims to produce high-quality wine that is unique to handmade wines, unlike other large producers in Marlborough.\u003c\/p\u003e\n\n\u003cp\u003e This Chardonnay is not a flashy, big wine, but rather \u003cstrong\u003ea wine that pursues delicacy\u003c\/strong\u003e .\u003c\/p\u003e\n\n \u003cp\u003eThe vineyards are located in the \u003cstrong\u003eSouthern Valley, a subregion\u003c\/strong\u003e of Marlborough with rolling hills and soils made up of layers of clay and gravel.\u003c\/p\u003e\n\n\u003cp\u003e The grapes are grown \u003cstrong\u003eorganically\u003c\/strong\u003e , just like Sauvignon Blanc.\u003c\/p\u003e\n\n\u003cp\u003e We aim to \u003cstrong\u003eplant the vines as closely together as possible\u003c\/strong\u003e , so that the vines \u003cstrong\u003ecompete with each other for moisture and nutrients underground\u003c\/strong\u003e , allowing the roots to grow deep and firmly underground.\u003c\/p\u003e\n\n\u003cp\u003e And to improve the quality of the fruit, we are reducing the yield per vine.\u003c\/p\u003e\n\n\u003cp\u003e \"Chardonnay and Pinot Noir are harvested at the same time. With limited manpower, it is difficult to harvest all at once. Even so, we were able to secure high-quality grapes.\"\u003c\/p\u003e\n\n\u003cp\u003e That's what Mr. Okada said when he visited Nagoya.\u003c\/p\u003e\n\n \u003ch3\u003eTasting Comments\u003c\/h3\u003e\n\n\u003cp\u003e It has the freshness of \u003cstrong\u003eapples\u003c\/strong\u003e , the elegance of \u003cstrong\u003ewhite flowers\u003c\/strong\u003e , and the aroma of \u003cstrong\u003eroasted almonds from the barrel\u003c\/strong\u003e , giving it an overall gentle impression.\u003c\/p\u003e\n\n\u003cp\u003e The taste is very \u003cstrong\u003ecreamy\u003c\/strong\u003e , and when you sip it slowly, you can taste the \u003cstrong\u003etropical fruit flavors of mango\u003c\/strong\u003e more strongly than the apple that you might have noticed on the nose.\u003c\/p\u003e\n\n\u003cp\u003e The acidity \u003cstrong\u003eis reminiscent of citrus fruits but is rather gentle\u003c\/strong\u003e , and the aftertaste is reminiscent of \u003cstrong\u003ecooked butter\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e No single element stands out. Each element is gentle and well-integrated. It can be said that the result is a Chardonnay with a rounded, well-rounded flavor.\u003c\/p\u003e\n\n \u003cp\u003eIf you take it out of the refrigerator early and drink it at around 13°C, you will be able to enjoy its delicate balance.\u003c\/p\u003e\n\n\u003ch3\u003e Pairing example\u003c\/h3\u003e\n\n\u003cp\u003e What food goes well with it?\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Fried oysters (tartar sauce)\u003c\/li\u003e\n\n\u003cli\u003e White fish grilled in Saikyo style\u003c\/li\u003e\n\n\u003cli\u003e Grilled salmon or chicken in butter.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e Adding richness to seafood like this (or chicken is fine too) with butter or white miso will greatly improve the pairing.\u003c\/p\u003e\n\n\u003ch2\u003e About the Folium Winery\u003c\/h2\u003e\n\n\u003cp\u003e Folium Vineyard is an 8-hectare winery established in June 2010 in Brancott Valley, Marlborough, in the northeast of New Zealand's South Island.\u003c\/p\u003e\n\n\u003cp\u003e The winery is led by Japanese grower and brewer Takeki Okada, and is engaged in the production of Sauvignon Blanc and Pinot Noir wines. \u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cimg height=\"410\" width=\"601\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/okadasan.png?v=1722064317\" alt=\"\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eMarlborough's climate is ideal for growing fine Sauvignon Blanc and Pinot Noir, with large day-night temperature differences during the growing season allowing the grapes to accumulate aromatic and flavour compounds whilst maintaining high natural acidity.\u003c\/p\u003e\n\n\u003cp\u003e The winery's soil was formed by the movement of glaciers and ancient rivers during the Ice Age. The Brancott Valley's clay-rich soil provides just the right amount of restraint for grape growing. The soil retains sufficient moisture even in dry summers, allowing the grapes to grow in balance. Furthermore, the vines are planted at a higher density than in other Marlborough vineyards, resulting in the production of more concentrated, flavorful fruit. \u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cimg height=\"399\" width=\"601\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Folium-vineyard-tractor.jpg?v=1722064354\" alt=\"\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eThey also place importance on environmental considerations, and were certified by the organic farming certification organization \"Biogro\" in 2014. They are known for practicing organic farming methods in order to maintain New Zealand's clean environment.\u003c\/p\u003e\n\n\u003cp\u003e Okada says, \"The quickest way to make high-quality wine is to grow high-quality grapes.\" He strictly limits yields in the fields and adjusts the amount of sunlight by properly managing the leaves. In the fall, he is particular about carefully hand-picking all the fully ripe fruit.\u003c\/p\u003e\n\n\u003cp\u003e Folium Vineyard's philosophy is based on the belief that winemaking begins in the vineyard. In order to maximize the individuality of the harvested grapes, we strive to minimize human intervention during the winemaking process, producing wines that reflect the unique characteristics of Folium Vineyard's land.\u003c\/p\u003e\n\n \u003cp\u003eThis Japanese producer's careful approach has enabled them to take advantage of the characteristics of the Marlborough land and produce wines of unique quality and character. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/folium-photo.jpg?v=1756014372\"\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e Okada and our sommelier Iwasu\u003c\/p\u003e\n\n\u003ch2\u003e About Marlborough\u003c\/h2\u003e\n\n\u003cp\u003e Marlborough is the heart of New Zealand's wine region.\u003c\/p\u003e\n\n\u003cp\u003e Marlborough has ideal natural conditions for grape growing, such as abundant sunshine and large temperature differences throughout the day, and produces over 80% of New Zealand's wine.\u003c\/p\u003e\n\n\u003cp\u003e Among them, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruitiness, boasts an overwhelming production volume and is loved worldwide for its unique character. In red wine, Pinot Noir, with its rich berry fruit flavor, is also popular. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Marlborough\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Folium Chardonnay 2022 \u003c\/h3\u003e\n\n\u003ctable style=\"width: 100%; height: 195.938px;\"\u003e\n\n\u003cthead\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n \u003cth style=\"width: 37.7329%; height: 19.5938px;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eitem\u003c\/span\u003e\u003c\/th\u003e\n\n\u003cth style=\"width: 59.358%; height: 19.5938px;\"\u003e \u003cspan style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e \u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003e Folium \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003e new zealand \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003e Origin\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003e Marlborough \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003e kinds\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003e white \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003e Chardonnay \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003e Vintage\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003e 2022 \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003e 13.5% \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003e capacity\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003e 750ml \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003e remarks\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003e cork stoppers\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"フォリウム","offers":[{"title":"Default Title","offer_id":43662535622713,"sku":"9421902704475","price":7150.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/WS-FL-CH2021_01.png?v=1722749394"},{"product_id":"aipinerift-sauvignonblanc","title":"Alpine Lift Sauvignon Blanc 2025","description":"\u003ch2\u003eSoft-style Sauvignon\u003c\/h2\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/LV-AR-SB2023_article.png?v=1722752214\" width=\"600\" height=\"450\"\u003e\u003c\/p\u003e\n\u003cp\u003eMarlborough's new brand, \u003cstrong\u003eAlpine Rift\u003c\/strong\u003e, is a new brand produced by \u003cstrong\u003eThe Marlbroughist\u003c\/strong\u003e, a winery we carry.\u003c\/p\u003e\n\u003cp\u003eIt was established with the aim of creating a higher quality taste than typical Marlborough wines.\u003c\/p\u003e\n\u003cp\u003eThis Sauvignon Blanc is a well-balanced blend of grapes from the \u003cstrong\u003eWairau Valley\u003c\/strong\u003e, a sub-region of Marlborough known for its passionfruit notes, and the \u003cstrong\u003eAwatere Valley\u003c\/strong\u003e, known for its stronger herbal notes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrapes are machine-harvested to enhance the aroma\u003c\/strong\u003e. Both \u003cstrong\u003ewild yeast fermentation in oak barrels\u003c\/strong\u003e and \u003cstrong\u003ecultured yeast fermentation in stainless steel tanks\u003c\/strong\u003e are employed.\u003c\/p\u003e\n\u003cp\u003eTo add richness, the wine undergoes \u003cstrong\u003esur lie aging after fermentation\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe aroma is primarily \u003cstrong\u003egrapefruit citrus\u003c\/strong\u003e, mingled with tropical fruit aromas like \u003cstrong\u003epineapple\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe taste also has a firm \u003cstrong\u003efruitiness\u003c\/strong\u003e, and as the temperature rises, the \u003cstrong\u003epineapple notes\u003c\/strong\u003e come to the forefront.\u003c\/p\u003e\n\u003cp\u003eThe acidity is \u003cstrong\u003eslightly milder\u003c\/strong\u003e than typical Marlborough Sauvignon Blanc. Overall, it has a soft, rounded taste.\u003c\/p\u003e\n\u003cp\u003eThe finish has a \u003cstrong\u003emineral impression reminiscent of seashells\u003c\/strong\u003e, enhancing its compatibility with food.\u003c\/p\u003e\n\u003cp\u003eThis wine pairs well with acidic dishes such as Aji Escabeche, Lemon Nanbanzuke with chicken breast and eggplant, and Lemon Sautéed Zucchini.\u003c\/p\u003e\n\u003ch2\u003eAbout Alpine Rift Winery\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/fitscale-down_w874.png?v=1722751975\" width=\"600\" height=\"393\"\u003e\u003c\/p\u003e\n\u003cp\u003eAlpine Rift is an up-and-coming winery located in the Marlborough region of New Zealand.\u003c\/p\u003e\n\u003cp\u003eFounded by three experts, they leverage their extensive experience and expertise to produce high-quality Sauvignon Blanc.\u003c\/p\u003e\n\u003cp\u003eThey aim for sophisticated winemaking by combining Marlborough's excellent natural environment with the latest winemaking techniques.\u003c\/p\u003e\n\u003cp\u003eThey also operate \"The Marlbroughist,\" a brand established by the same three individuals, offering wines with a different style from Alpine Rift.\u003c\/p\u003e\n\u003cp\u003eThrough these two brands, they express the diverse charm of the Marlborough region.\u003c\/p\u003e\n\u003ch3\u003eStuart Dudley (Co-founder \u0026amp; Viticulturist)\u003c\/h3\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/RichEllis.jpg?v=1720522390\" width=\"599\" height=\"398\"\u003e\u003c\/p\u003e\n\u003cp\u003eWith degrees in biochemistry and genetics, Stuart pursued viticulture out of a love for nature.\u003c\/p\u003e\n\u003cp\u003eHe gained experience at renowned Marlborough wineries and in 2010, he received the Young Viticulturist of the Year and Young Horticulturist of the Year awards in New Zealand.\u003c\/p\u003e\n\u003cp\u003eHe now works as an independent consultant and serves as the viticulturist for Alpine Rift and The Marlbroughist.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eRichard Ellis (Co-founder \u0026amp; Winemaker)\u003c\/h3\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/StuDudley.jpg?v=1720522390\" width=\"599\" height=\"398\"\u003e\u003c\/p\u003e\n\u003cp\u003ePassionate about winemaking from a young age, Richard has nearly 20 years of experience in winemaking and sales worldwide.\u003c\/p\u003e\n\u003cp\u003eHe has extensive experience, particularly serving as a winemaker at Greywacke in Marlborough for seven years, working alongside Sauvignon Blanc pioneers.\u003c\/p\u003e\n\u003cp\u003eHe now leads the winemaking programs for Alpine Rift and The Marlbroughist and serves as the general manager for both brands.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eDavid Nash (Co-founder \u0026amp; Marketing Director)\u003c\/h3\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/DaveNash.jpg?v=1720522390\" width=\"603\" height=\"402\"\u003e\u003c\/p\u003e\n\u003cp\u003eAfter a successful career in advertising, David transitioned into the wine industry and was involved in producing a documentary film about New Zealand wine.\u003c\/p\u003e\n\u003cp\u003eWith charismatic communication skills and innovative ideas, he leverages his experience working with top global wine brands to handle brand building and creative marketing for Alpine Rift and The Marlbroughist.\u003c\/p\u003e\n\u003cp\u003eThe combined knowledge and passion of these three experts support the innovative winemaking of Alpine Rift and The Marlbroughist. Through their two brands, they continue to explore the diversity and potential of Marlborough wines.\u003c\/p\u003e\n\u003ch2\u003eAbout Marlborough Region\u003c\/h2\u003e\n\u003cp\u003e\"Marlborough\" is the heart of New Zealand's wine-producing regions.\u003c\/p\u003e\n\u003cp\u003eIt boasts abundant sunshine and significant diurnal temperature variation, creating ideal natural conditions for grape growth. More than 80% of New Zealand's wine is produced in Marlborough.\u003c\/p\u003e\n\u003cp\u003eAmong these, Sauvignon Blanc, characterized by its crisp acidity and abundant fruit flavor, accounts for an overwhelming production volume and is widely loved globally as a unique varietal. For red wines, Pinot Noir, with its rich berry fruit flavors, is popular.\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Marlborough\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\"\u003e\u003c\/div\u003e\n\u003ch3\u003eAlpine Rift Sauvignon Blanc 2025\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; height: 195.938px;\"\u003e\n\n\u003cthead\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003cth style=\"width: 37.7329%; height: 19.5938px;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eItem\u003c\/span\u003e\u003c\/th\u003e\n\n\u003cth style=\"width: 59.358%; height: 19.5938px;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eWinery Name\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003eAlpine Rift\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eCountry of Origin\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003eNew Zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eRegion\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003eMarlborough\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eType\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003eWhite\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eGrape Variety\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003eSauvignon Blanc\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eVintage\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003e2025\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eAlcohol Content\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003e13.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eVolume\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003e750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.7329%; height: 19.5938px;\"\u003eNotes\u003c\/td\u003e\n\n\u003ctd style=\"width: 59.358%; height: 19.5938px;\"\u003eScrewcap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"アルパインリフト","offers":[{"title":"Default Title","offer_id":43662588444729,"sku":"850021935030","price":4552.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/LV-AR-SB2023_01.png?v=1722752073"},{"product_id":"forrest-cheninblanc","title":"Forest Wines Forest Chenin Blanc 2023","description":"\u003ch2\u003e Gentle sweetness of Chenin Blanc \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg height=\"450\" width=\"600\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/FD_FR_CB2023_article.png?v=1723949771\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/FD_FR_CB2023_article.png?v=1723949771\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Chenin Blanc is a white grape variety that originally originated in the Loire region of northern France.\u003c\/p\u003e\n\n\u003cp\u003e It is characterized by its strong acidity and is known for being well-balanced not only when made into a dry white wine but also when made into an off-dry (slightly sweet) wine.\u003c\/p\u003e\n\n\u003cp\u003e Outside of France, it has been successfully cultivated in South Africa, where it has become synonymous with South African white wine.\u003c\/p\u003e\n\n\u003cp\u003e In New Zealand, Chenin Blanc is grown on only 19 hectares of land (approximately 0.4% of the total), making it a variety that few producers are currently cultivating.\u003c\/p\u003e\n\n\u003cp\u003e One winery that is exploring the potential of Chenin Blanc is Forest Wines, a family-run business based in Marlborough.\u003c\/p\u003e\n\n \u003cp\u003eWhy is Forrest planting Chenin Blanc?\u003c\/p\u003e\n\n\u003cp\u003e There is a story behind this.\u003c\/p\u003e\n\n\u003cp\u003e Winery founder John Forrest was always thinking about how to make a better Sauvignon Blanc wine.\u003c\/p\u003e\n\n\u003cp\u003e So he sent his daughter Beth to the Loire Valley in France, home of Sauvignon Blanc, to study how it was grown there.\u003c\/p\u003e\n\n\u003cp\u003e There, Beth came across a high-quality Chenin Blanc wine from the Loire, and was impressed by its rich aroma and ability to age.\u003c\/p\u003e\n\n\u003cp\u003e When Beth returns from the Loire, she tells her father, John, about it.\u003c\/p\u003e\n\n\u003cp\u003e Then John said:\u003c\/p\u003e\n\n \u003cp\u003e\"Actually, I planted a small amount of Chenin Blanc in 1988. I haven't actively commercialized it until now, but maybe if I use that Chenin Blanc, I can make something good.\"\u003c\/p\u003e\n\n\u003cp\u003e In this way, the father-daughter winemakers expanded the Chenin Blanc vineyards and succeeded in producing Chenin Blanc of a quality that rivals that of the Loire.\u003c\/p\u003e\n\n\u003cp\u003e Now, let's take a look at Forest's Chenin Blanc, which has such a background.\u003c\/p\u003e\n\n\u003cp\u003e Let's actually try tasting it.\u003c\/p\u003e\n\n\u003cp\u003e First, the scent.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eThe sweet fruit\u003c\/strong\u003e aroma rises strongly, with hints of \u003cstrong\u003ecompote pear\u003c\/strong\u003e and \u003cstrong\u003ejasmine tea\u003c\/strong\u003e .\u003c\/p\u003e\n\n \u003cp\u003eWhen you put it in your mouth, the gorgeousness fills your mouth at once. The fruits you feel most strongly are \u003cstrong\u003equince\u003c\/strong\u003e , \u003cstrong\u003eripe apple\u003c\/strong\u003e , \u003cstrong\u003ehoney\u003c\/strong\u003e , and \u003cstrong\u003ethe flavor of jasmine\u003c\/strong\u003e , just like the aroma.\u003c\/p\u003e\n\n\u003cp\u003e The acidity is just right, and the pleasant sweetness lingers on the palate. Although it is \u003cstrong\u003eoff-dry (slightly sweet)\u003c\/strong\u003e , the rich acidity means it doesn't feel cloyingly sweet.\u003c\/p\u003e\n\n\u003cp\u003e It's best to drink it well chilled.\u003c\/p\u003e\n\n\u003cp\u003e It has a straightforward taste and is easy to drink. This seems like a wine that would suit the outdoors.\u003c\/p\u003e\n\n\u003cp\u003e Personally, I would like to put this on my list of \"wines to drink when you're camping\" that I would like to bring with me as the first thing to drink after setting up the tent.\u003c\/p\u003e\n\n\u003cp\u003e The paired dish is...\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli style=\"font-weight: bold;\"\u003e \u003cstrong\u003eChicken, pineapple and cheese fruit salad\u003c\/strong\u003e\n\u003c\/li\u003e\n\n \u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eSauteed pork with apple sauce\u003c\/strong\u003e\u003c\/li\u003e\n\n\u003cli style=\"font-weight: bold;\"\u003e \u003cstrong\u003eRaw ham and mango\u003c\/strong\u003e\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e This kind of fruit combination would be a great match.\u003c\/p\u003e\n\n\u003cp\u003e The winery also suggests that \u003cstrong\u003e\"it is the perfect pairing with fish and chips on a seaside picnic.\"\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e This wine has a beautiful acidity and fruitiness, so it's like a fruity dressing for fried foods.\u003c\/p\u003e\n\n\u003ch2\u003e Winery \"\u003cmeta charset=\"utf-8\"\u003e About Forest Wines \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/forrestwines.jpg?v=1723951888\" width=\"600\" height=\"400\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/forrestwines.jpg?v=1723951888\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Image source: \u003ca rel=\"noopener\" href=\"https:\/\/www.forrest.co.nz\/\" data-mce-href=\"https:\/\/www.forrest.co.nz\/\" target=\"_blank\"\u003eForrest Wines, home of The Doctors\u003c\/a\u003e\u003c\/p\u003e\n\n \u003cp\u003eForest Wines has been a strong presence in the New Zealand wine industry for over 30 years and is based in the Wairau Valley in Marlborough, New Zealand's leading wine region.\u003c\/p\u003e\n\n\u003cp\u003e This land has been home to the Forrest family for generations and is dear to them, and their winemaking is tied to a deep love for the place and a focus on making the most of the local natural environment.\u003c\/p\u003e\n\n \u003cp\u003eFounders John and Brigid Forrest had successful careers in scientific research and medicine but in the late 1980s, at a time when New Zealand's wine industry was still in its infancy, they made a brave career change and decided to return home to set up a winery.\u003c\/p\u003e\n\n\u003cp\u003e Their winemaking aims to combine scientific knowledge with the power of nature. As a result, their first vintage, a Merlot Rosé, won a trophy in 1990, and they have continued to produce innovative wines ever since.\u003c\/p\u003e\n\n \u003cp\u003eTheir wines are highly regarded by wine lovers and experts around the world, particularly in the Marlborough region where the wine industry is expanding at a large scale, and the strong commitment that comes with being a family business is reflected in the unique quality of their products.\u003c\/p\u003e\n\n\u003cp\u003e Unlike large wineries, we produce small quantities of wine but maintain high quality, pursuing both tradition and innovation.\u003c\/p\u003e\n\n\u003cp\u003e Currently, his daughter Beth Forrest is in charge of running the winery, bringing a breath of fresh air to the winery with the knowledge and skills she acquired at the University of Adelaide in Australia. She aims to create wines that meet the needs of today while preserving the family traditions.\u003c\/p\u003e\n\n \u003cp\u003eUnder Beth's leadership, the winery is producing more diverse and distinctive wines than ever before and is poised to continue its legacy for the next generation.\u003c\/p\u003e\n\n\u003cp\u003e Their products have won numerous awards in domestic and international competitions, and their high quality is due to the balance between the natural environment and a scientific approach. Their consistent quality control and respect for nature are embodied in every bottle.\u003c\/p\u003e\n\n\u003ch3\u003e Dr. John Forrest (Founder)\u003c\/h3\u003e\n\n\u003cp\u003e Born and raised in Marlborough, New Zealand in 1955, Dr. John Forrest returned to Marlborough as a wine grower in 1988 after earning his PhD in neurophysiology, and founded Forrest Wines with his wife Brigid. He is a pioneer of low-alcohol wines and screw caps, opening up the possibilities of New Zealand wine.\u003c\/p\u003e\n\n \u003ch3\u003eDr. Brigid Forrest (Founder)\u003c\/h3\u003e\n\n\u003cp\u003e While working and managing the winery, Dr. Brigid Forrest has also worked as a physician for over 30 years, specializing in pregnancy and childbirth care in general practice, as a community geriatrician providing physical and mental health care to the elderly, and in hospice care, helping people live fuller lives until the end of their lives.\u003c\/p\u003e\n\n\u003ch3\u003e Beth Forrest (General Manager\/Winemaker)\u003c\/h3\u003e\n\n\u003cp\u003e Beth Forrest has a Master's degree in Enology from the University of Adelaide and brings a wealth of knowledge, youth and passion for winemaking to Forrest Wines. She continues to contribute to the development of Forrest Wines by inheriting an innovative and cutting-edge approach, sometimes incorporating theories like those of a \"mad scientist.\"\u003c\/p\u003e\n\n\u003ch2\u003e About Marlborough\u003c\/h2\u003e\n\n \u003cp\u003eMarlborough is the heart of New Zealand's wine region.\u003c\/p\u003e\n\n\u003cp\u003e Marlborough has ideal natural conditions for grape growing, such as abundant sunshine and large temperature differences throughout the day, and more than 80% of New Zealand's wine is produced there.\u003c\/p\u003e\n\n\u003cp\u003e Among them, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruitiness, is produced in overwhelming quantities and is loved worldwide for its unique character. In addition, Pinot Noir, with its rich berry fruit flavor, is also popular among red wines. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\" data-mce-style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\" alt=\"Marlborough\" style=\"float: none;\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\" data-mce-style=\"float: none;\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Forest Wines Forest Chenin Blanc 2023 \u003c\/h3\u003e\n\n\u003ctable style=\"width: 100%; height: 235.125px;\" data-mce-style=\"width: 100%; height: 235.125px;\"\u003e\n\n\u003cthead\u003e\n\n\u003ctr style=\"height: 19.5938px;\" data-mce-style=\"height: 19.5938px;\"\u003e\n\n\u003cth style=\"width: 37.9233%; height: 19.5938px;\" data-mce-style=\"width: 37.9233%; height: 19.5938px;\"\u003e \u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eitem\u003c\/span\u003e \u003c\/th\u003e\n\n\u003cth style=\"width: 59.1676%; height: 19.5938px;\" data-mce-style=\"width: 59.1676%; height: 19.5938px;\"\u003e \u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e \u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr style=\"height: 19.5938px;\" data-mce-style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.9233%; height: 19.5938px;\" data-mce-style=\"width: 37.9233%; height: 19.5938px;\"\u003e Winery Name \u003c\/td\u003e\n\n\u003ctd style=\"width: 59.1676%; height: 19.5938px;\" data-mce-style=\"width: 59.1676%; height: 19.5938px;\"\u003e Forest Wines \u003cbr\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\" data-mce-style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.9233%; height: 19.5938px;\" data-mce-style=\"width: 37.9233%; height: 19.5938px;\"\u003e Country of Origin \u003c\/td\u003e\n\n\u003ctd style=\"width: 59.1676%; height: 19.5938px;\" data-mce-style=\"width: 59.1676%; height: 19.5938px;\"\u003e new zealand \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\" data-mce-style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.9233%; height: 19.5938px;\" data-mce-style=\"width: 37.9233%; height: 19.5938px;\"\u003e Origin \u003c\/td\u003e\n\n\u003ctd style=\"width: 59.1676%; height: 19.5938px;\" data-mce-style=\"width: 59.1676%; height: 19.5938px;\"\u003e Marlborough \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\" data-mce-style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.9233%; height: 19.5938px;\" data-mce-style=\"width: 37.9233%; height: 19.5938px;\"\u003e kinds \u003c\/td\u003e\n\n\u003ctd style=\"width: 59.1676%; height: 19.5938px;\" data-mce-style=\"width: 59.1676%; height: 19.5938px;\"\u003e white \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\" data-mce-style=\"height: 19.5938px;\"\u003e\n\n \u003ctd style=\"width: 37.9233%; height: 19.5938px;\" data-mce-style=\"width: 37.9233%; height: 19.5938px;\"\u003e Grape variety \u003c\/td\u003e\n\n\u003ctd style=\"width: 59.1676%; height: 19.5938px;\" data-mce-style=\"width: 59.1676%; height: 19.5938px;\"\u003e Chenin Blanc \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\" data-mce-style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.9233%; height: 19.5938px;\" data-mce-style=\"width: 37.9233%; height: 19.5938px;\"\u003e Vintage \u003c\/td\u003e\n\n\u003ctd style=\"width: 59.1676%; height: 19.5938px;\" data-mce-style=\"width: 59.1676%; height: 19.5938px;\"\u003e 2023 \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\" data-mce-style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.9233%; height: 19.5938px;\" data-mce-style=\"width: 37.9233%; height: 19.5938px;\"\u003e Alcohol content \u003c\/td\u003e\n\n\u003ctd style=\"width: 59.1676%; height: 19.5938px;\" data-mce-style=\"width: 59.1676%; height: 19.5938px;\"\u003e 12.5% \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\" data-mce-style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.9233%; height: 19.5938px;\" data-mce-style=\"width: 37.9233%; height: 19.5938px;\"\u003e capacity \u003c\/td\u003e\n\n\u003ctd style=\"width: 59.1676%; height: 19.5938px;\" data-mce-style=\"width: 59.1676%; height: 19.5938px;\"\u003e 750ml \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 39.1875px;\" data-mce-style=\"height: 39.1875px;\"\u003e\n\n\u003ctd style=\"width: 37.9233%; height: 39.1875px;\" data-mce-style=\"width: 37.9233%; height: 39.1875px;\"\u003e Certification etc. \u003c\/td\u003e\n\n\u003ctd style=\"width: 59.1676%; height: 39.1875px;\" data-mce-style=\"width: 59.1676%; height: 39.1875px;\"\u003e Vegan Friendly Sustainable Certified \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 19.5938px;\" data-mce-style=\"height: 19.5938px;\"\u003e\n\n\u003ctd style=\"width: 37.9233%; height: 19.5938px;\" data-mce-style=\"width: 37.9233%; height: 19.5938px;\"\u003e remarks \u003c\/td\u003e\n\n\u003ctd style=\"width: 59.1676%; height: 19.5938px;\" data-mce-style=\"width: 59.1676%; height: 19.5938px;\"\u003e Screw Cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"フォレストワインズ","offers":[{"title":"Default Title","offer_id":43708345516089,"sku":"9419056160032","price":3630.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/FD_FR_CB2023_01.png?v=1723949682"},{"product_id":"forrestwines-thedoctors-riesling","title":"Forest Wines The Doctors Riesling 2024","description":"\u003ch2\u003eLow-alcohol sweet Riesling \u003c\/h2\u003e\n\u003cp\u003e\u003cimg height=\"450\" width=\"600\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/FD_DR_Ri2023_article.png?v=1724566985\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e This wine is, in a word \u003cstrong\u003e, a Riesling that is irresistible for those who like sweet German white wines\u003c\/strong\u003e .\u003c\/p\u003e\n\u003cp\u003e In German terms, it's called Kabinett. A white wine with firm acidity and gentle sweetness.\u003c\/p\u003e\n\u003cp\u003e It has a light, delicate and soft taste, with a wonderful fruity flavour that makes you feel like you are eating a freshly picked apple.\u003c\/p\u003e\n\u003cp\u003e It can be enjoyed chilled on its own, or paired with sweets for a delicious drink.\u003c\/p\u003e\n\u003cp\u003e for example···\u003c\/p\u003e\n\u003cp\u003e・Lemon and berry tart ・Apple pie with Roquefort ・Pound cake with apple compote\u003c\/p\u003e\n\u003cp\u003e It also goes well with the combination of fruit and meat, and will enhance dishes such as chicken saute with mango sauce or pork saute.\u003c\/p\u003e\n\u003cp\u003e It also pairs well with spicy curries such as pork vindaloo and green curry.\u003c\/p\u003e\n\u003cp\u003e This refreshingly sweet white wine is recommended even for those who are not used to drinking wine.\u003c\/p\u003e\n\u003cp\u003e So how exactly is this low-alcohol \"The Doctor's Riesling\" made?\u003c\/p\u003e\n\u003cp\u003e In recent years, the most commonly used techniques for lowering the alcohol content of wine are scientific methods for removing alcohol, such as reverse osmosis using semipermeable membranes and a device called a spinning cone column (SCC).\u003c\/p\u003e\n\u003cp\u003e But the two doctors at Forest Wines, John and Brigid, didn't choose to go that route.\u003c\/p\u003e\n\u003cp\u003e \"Scientifically removing the alcohol inevitably destroys the flavor. If it doesn't bring out the best in Marlborough wine, then we shouldn't use that method.\"\u003c\/p\u003e\n\u003cp\u003e With this in mind, after much trial and error they arrived at the idea of ​​\"selective leaf removal\" in the vineyard, rather than tampering with the finished wine.\u003c\/p\u003e\n\u003cp\u003e What exactly is it like?\u003c\/p\u003e\n\u003cp\u003e Selective leaf removal is a method of deliberately cutting off young grape leaves to reduce the amount of photosynthesis, thereby controlling the amount of sugar produced by the grapes.\u003c\/p\u003e\n\u003cp\u003e Although the fully ripe grapes have little sugar, they still contain a good amount of the compounds that give wine its aroma, obtained from the abundant sunlight.\u003c\/p\u003e\n\u003cp\u003e By using these grapes, it is possible to produce low-alcohol wine that is comparable in quality to regular wine.\u003c\/p\u003e\n\u003cp\u003e \"DOCTORS'\" is a unique drink that combines low alcohol content with great flavor.\u003c\/p\u003e\n\u003cp\u003e Enjoy this new New Zealand style with a Sauvignon Blanc from the same series.\u003c\/p\u003e\n\u003ch2\u003e Winery \"\u003cmeta charset=\"utf-8\"\u003e About Forest Wines \u003c\/h2\u003e\n\u003cp\u003e\u003cimg height=\"400\" width=\"600\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/forrestwines.jpg?v=1723951888\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e Image source: \u003ca href=\"https:\/\/www.forrest.co.nz\/\" rel=\"noopener\" target=\"_blank\"\u003eForrest Wines, home of The Doctors\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e Forest Wines has been a strong presence in the New Zealand wine industry for over 30 years and is based in the Wairau Valley in Marlborough, New Zealand's leading wine region.\u003c\/p\u003e\n\u003cp\u003e This land has been home to the Forest family for generations and is a place they cherish. Their winemaking is tied to their deep love for the land and focuses on making the most of the region's natural environment.\u003c\/p\u003e\n\u003cp\u003e Founders John and Brigid Forrest had successful careers in scientific research and medicine, but in the late 1980s, at a time when New Zealand's wine industry was still in its infancy, they made a brave career change and returned home to set up a winery.\u003c\/p\u003e\n\u003cp\u003e Their winemaking philosophy combines scientific knowledge with the power of nature, resulting in their first vintage, a trophy-winning Merlot Rosé, in 1990, and they have continued to produce innovative wines ever since.\u003c\/p\u003e\n\u003cp\u003e Their wines are highly regarded by wine lovers and experts around the world, particularly in the Marlborough region where the wine industry is expanding, and the strong commitment that comes with being a family business is reflected in their unique, high-quality products.\u003c\/p\u003e\n\u003cp\u003e Unlike large wineries, we produce small quantities but maintain high quality, pursuing both tradition and innovation.\u003c\/p\u003e\n\u003cp\u003e The winery is now run by his daughter, Beth Forrest, who is bringing a breath of fresh air to the winery, using the knowledge and skills she gained at the University of Adelaide in Australia. She aims to preserve the family tradition while also creating wines that meet modern needs.\u003c\/p\u003e\n\u003cp\u003e Under Beth's leadership, the winery is producing more diverse and distinctive wines than ever before and is poised to continue its legacy for generations to come.\u003c\/p\u003e\n\u003cp\u003e Their products have won numerous awards in domestic and international competitions, and their high quality is the result of a balance between the natural environment and a scientific approach. Their consistent quality control and respect for nature are embodied in every bottle.\u003c\/p\u003e\n\u003ch3\u003e Dr. John Forrest (Founder)\u003c\/h3\u003e\n\u003cp\u003e Born and raised in Marlborough, New Zealand in 1955, Dr. John Forrest earned a PhD in neurophysiology before returning to Marlborough as a wine grower in 1988 and founding Forrest Wines with his wife Brigid. He pioneered low-alcohol wines and screw caps, opening up new possibilities for New Zealand wine.\u003c\/p\u003e\n\u003ch3\u003e Dr. Brigid Forrest (Founder)\u003c\/h3\u003e\n\u003cp\u003e While involved in the operation and management of the winery, Dr. Brigid Forrest has also been a practicing physician for over 30 years, specializing in pregnancy and childbirth care in general practice, as a community geriatrician providing physical and mental health care for older adults, and in hospice care, helping people live fulfilling lives until the end of their lives.\u003c\/p\u003e\n\u003ch3\u003e Beth Forrest (General Manager\/Winemaker)\u003c\/h3\u003e\n\u003cp\u003e Beth Forrest holds a Master's degree in Enology from the University of Adelaide and brings a wealth of knowledge, youthful energy, and a passion for winemaking to Forrest Wines. She continues to contribute to the development of Forrest Wines by inheriting an innovative and cutting-edge approach, sometimes incorporating theories like those of a \"mad scientist.\"\u003c\/p\u003e\n\u003ch2\u003e About Marlborough\u003c\/h2\u003e\n\u003cp\u003e Marlborough is the heart of New Zealand's wine region.\u003c\/p\u003e\n\u003cp\u003e Marlborough has ideal natural conditions for grape growing, such as abundant sunshine and large temperature differences throughout the day, and produces over 80% of New Zealand's wine.\u003c\/p\u003e\n\u003cp\u003e Among them, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruitiness, boasts an overwhelming production volume and is loved worldwide for its unique character. In red wine, Pinot Noir, with its rich berry fruit flavor, is also popular. \u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\" alt=\"Marlborough\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003ch3\u003e Forest Wines The Doctors Riesling 2024\u003cmeta charset=\"utf-8\"\u003e Riesling 2024)\u003c\/h3\u003e\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eitem\u003c\/span\u003e\n\u003c\/th\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e\n\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Forest\u003cbr\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Marlborough\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Riesling\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2024\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 9.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Certification etc.\u003c\/td\u003e\n\n\u003ctd\u003e Vegan Friendly Sustainable Certified\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"フォレストワインズ","offers":[{"title":"Default Title","offer_id":43731963838521,"sku":"9419056160131","price":2970.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/FD_DR_Ri2023_01.png?v=1724567028"},{"product_id":"forrestwines-doctors-sauvignonblanc","title":"Forest Wines The Doctors Sauvignon Blanc 2022","description":"\u003ch2\u003e Low alcohol Sauvignon \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg height=\"450\" width=\"600\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/FD_DR_SB2022_article.png?v=1724566918\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/FD_DR_SB2022_article.png?v=1724566918\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Health-conscious food trends are the current trend around the world. More and more people are choosing low-alcohol wines depending on the occasion.\u003c\/p\u003e\n\n\u003cp\u003e Meanwhile, New Zealand has also released wines with an alcohol content of less than 10%.\u003c\/p\u003e\n\n\u003cp\u003e The first to release a low-alcohol wine is Forest Wines of Marlborough.\u003c\/p\u003e\n\n\u003cp\u003e Founder John Forrest is a doctor of neurophysiology, and his wife Brigid Forrest is a physician with a background in obstetrics and geriatrics.\u003c\/p\u003e\n\n \u003cp\u003eThe two doctors and their daughter Beth, who is now head winemaker, created the low-alcohol wine series \"DOCTORS'\" with the hope of promoting people's health.\u003c\/p\u003e\n\n\u003cp\u003e The smell and taste you're curious about...\u003c\/p\u003e\n\n\u003cp\u003e The aroma is a little subtle. It doesn't have the strong fruity aroma of a typical Marlborough wine, but you can detect gentle \u003cstrong\u003eherbal\u003c\/strong\u003e and subtle \u003cstrong\u003ecitrus\u003c\/strong\u003e flavors.\u003c\/p\u003e\n\n\u003cp\u003e The taste is \u003cstrong\u003efruity\u003c\/strong\u003e , in stark contrast to the original. It has a light texture, with strong hints of \u003cstrong\u003elime\u003c\/strong\u003e and \u003cstrong\u003epassion fruit\u003c\/strong\u003e , and a hint of gentle herbs like \u003cstrong\u003echervil\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e Even though it has \u003cstrong\u003ean alcohol content of 9.5%\u003c\/strong\u003e , the taste is not lacking in anything.\u003c\/p\u003e\n\n \u003cp\u003eAs expected, this new wine from Forest Wines, which has been working with Sauvignon Blanc for many years, has a light and fresh taste that properly expresses the good qualities of Marlborough Sauvignon Blanc.\u003c\/p\u003e\n\n\u003cp\u003e In recent years, the most commonly used techniques for reducing the alcohol content of wine are methods that scientifically remove alcohol from regular wine, such as \"reverse osmosis using a semipermeable membrane\" and \"a method using a device called SCC (spinning cone column).\"\u003c\/p\u003e\n\n\u003cp\u003e But the doctors at Forest Wines didn't choose to go that route.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\"When you remove the alcohol scientifically, you inevitably lose flavour. If you're not going to bring out the best in Marlborough wines, then you shouldn't use that method.\"\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003eWith this in mind, after much trial and error they came to the conclusion that rather than tampering with the finished wine, they decided to use \u003cstrong\u003e\"selective leaf removal\" in the vineyards\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e What on earth is it like?\u003c\/p\u003e\n\n\u003cp\u003e Selective defoliation is a method of deliberately cutting off young grape leaves to reduce the amount of photosynthesis, thereby controlling the amount of sugar produced by the grapes.\u003c\/p\u003e\n\n\u003cp\u003e Although the fully ripe grapes in this way have little sugar, they still contain a good amount of the compounds that give the wine its aroma, obtained from the abundant sunlight.\u003c\/p\u003e\n\n\u003cp\u003e By using these grapes, it is possible to produce low-alcohol wine that is of quality comparable to regular wine.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\"DOCTORS'\"\u003c\/strong\u003e is filled with their unique ideas.\u003c\/p\u003e\n\n \u003cp\u003eI think it's best enjoyed in a situation that makes the most of its smooth flavor.\u003c\/p\u003e\n\n\u003cp\u003e For example, outdoors, under shade to block the sun, a well-chilled low-alcohol wine would go well with it.\u003c\/p\u003e\n\n\u003cp\u003e I also think it's perfect for parties where there are people who aren't very familiar with wine or aren't very used to alcohol.\u003c\/p\u003e\n\n\u003cp\u003e This is a great entry wine to Marlborough Sauvignon Blanc and open the door to the diverse world of New Zealand wine.\u003c\/p\u003e\n\n\u003cp\u003e The food that goes with it is a simple lunch menu.\u003c\/p\u003e\n\n\u003cp\u003e Tuna or mackerel sandwiches, banh mi or fish and chips would all be perfect companions.\u003c\/p\u003e\n\n\u003ch2\u003e Winery \"\u003cmeta charset=\"utf-8\"\u003e About Forest Wines \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/forrestwines.jpg?v=1723951888\" width=\"600\" height=\"400\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/forrestwines.jpg?v=1723951888\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eImage source: \u003ca rel=\"noopener\" href=\"https:\/\/www.forrest.co.nz\/\" data-mce-href=\"https:\/\/www.forrest.co.nz\/\" target=\"_blank\"\u003eForrest Wines, home of The Doctors\u003c\/a\u003e\u003c\/p\u003e\n\n\u003cp\u003e Forest Wines has been a strong presence in the New Zealand wine industry for over 30 years and is based in the Wairau Valley in Marlborough, New Zealand's leading wine region.\u003c\/p\u003e\n\n\u003cp\u003e This land has been home to the Forrest family for generations and is dear to them, and their winemaking is tied to a deep love for the place and a focus on making the most of the local natural environment.\u003c\/p\u003e\n\n \u003cp\u003eFounders John and Brigid Forrest had successful careers in scientific research and medicine but in the late 1980s, at a time when New Zealand's wine industry was still in its infancy, they made a brave career change and decided to return home to set up a winery.\u003c\/p\u003e\n\n\u003cp\u003e Their winemaking aims to combine scientific knowledge with the power of nature. As a result, their first vintage, a Merlot Rosé, won a trophy in 1990, and they have continued to produce innovative wines ever since.\u003c\/p\u003e\n\n \u003cp\u003eTheir wines are highly regarded by wine lovers and experts around the world, particularly in the Marlborough region where the wine industry is expanding at a large scale, and the strong commitment that comes with being a family business is reflected in the unique quality of their products.\u003c\/p\u003e\n\n\u003cp\u003e Unlike large wineries, we produce small quantities of wine but maintain high quality, pursuing both tradition and innovation.\u003c\/p\u003e\n\n\u003cp\u003e Currently, his daughter Beth Forrest is in charge of running the winery, bringing a breath of fresh air to the winery with the knowledge and skills she acquired at the University of Adelaide in Australia. She aims to create wines that meet the needs of today while preserving the family traditions.\u003c\/p\u003e\n\n \u003cp\u003eUnder Beth's leadership, the winery is producing more diverse and distinctive wines than ever before and is poised to continue its legacy for the next generation.\u003c\/p\u003e\n\n\u003cp\u003e Their products have won numerous awards in domestic and international competitions, and their high quality is due to the balance between the natural environment and a scientific approach. Their consistent quality control and respect for nature are embodied in every bottle.\u003c\/p\u003e\n\n\u003ch3\u003e Dr. John Forrest (Founder)\u003c\/h3\u003e\n\n\u003cp\u003e Born and raised in Marlborough, New Zealand in 1955, Dr. John Forrest returned to Marlborough as a wine grower in 1988 after earning his PhD in neurophysiology, and founded Forrest Wines with his wife Brigid. He is a pioneer of low-alcohol wines and screw caps, opening up the possibilities of New Zealand wine.\u003c\/p\u003e\n\n \u003ch3\u003eDr. Brigid Forrest (Founder)\u003c\/h3\u003e\n\n\u003cp\u003e While working and managing the winery, Dr. Brigid Forrest has also worked as a physician for over 30 years, specializing in pregnancy and childbirth care in general practice, as a community geriatrician providing physical and mental health care to the elderly, and in hospice care, helping people live fuller lives until the end of their lives.\u003c\/p\u003e\n\n\u003ch3\u003e Beth Forrest (General Manager\/Winemaker)\u003c\/h3\u003e\n\n\u003cp\u003e Beth Forrest has a Master's degree in Enology from the University of Adelaide and brings a wealth of knowledge, youth and passion for winemaking to Forrest Wines. She continues to contribute to the development of Forrest Wines by inheriting an innovative and cutting-edge approach, sometimes incorporating theories like those of a \"mad scientist.\"\u003c\/p\u003e\n\n\u003ch2\u003e About Marlborough\u003c\/h2\u003e\n\n \u003cp\u003eMarlborough is the heart of New Zealand's wine region.\u003c\/p\u003e\n\n\u003cp\u003e Marlborough has ideal natural conditions for grape growing, such as abundant sunshine and large temperature differences throughout the day, and more than 80% of New Zealand's wine is produced there.\u003c\/p\u003e\n\n\u003cp\u003e Among them, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruitiness, is produced in overwhelming quantities and is loved worldwide for its unique character. In addition, Pinot Noir, with its rich berry fruit flavor, is also popular among red wines. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\" data-mce-style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Marlborough\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\" data-mce-style=\"float: none;\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Forest Wines The Doctors Riesling 2022\u003cmeta charset=\"utf-8\"\u003e Riesling 2022)\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eitem\u003c\/span\u003e\n\u003c\/th\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e\n\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Forest\u003cbr\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Marlborough\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e Sauvignon Blanc\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2022\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n \u003ctd\u003eAlcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 9.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Certification etc.\u003c\/td\u003e\n\n\u003ctd\u003e Vegan Friendly\u003cbr\u003e AMW Certified Sustainable\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Screw Cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"フォレストワインズ","offers":[{"title":"Default Title","offer_id":43732025835577,"sku":"9419056160155","price":2970.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/FD_DR_SB2022_01_88288b57-960d-4cf9-9418-d24a6976a490.png?v=1724567544"},{"product_id":"terrasancta-estate-pinotnoir","title":"Terra Sancta Estate Pinot Noir 2023","description":"\u003ch2\u003eThe pure flavour of Otago Pino \u003c\/h2\u003e\n\u003cp\u003e\u003cimg height=\"450\" width=\"600\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/FD_TS_EPN2022_article.jpg?v=1728195168\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e As Burgundy Pinot Noir prices soar, more and more people are looking for alternative \"great Pinots.\"\u003c\/p\u003e\n\u003cp\u003e For those people, the first place they should pay attention to is Central Otago in New Zealand.\u003c\/p\u003e\n\u003cp\u003e Central Otago is known as one of New Zealand's top producers of Pinot Noir.\u003c\/p\u003e\n\u003cp\u003e What exactly is its typical flavor?\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eHow good is Otago Pinot?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e If you want to find out, I recommend this wine.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eBannockburn\u003c\/strong\u003e is a special subregion in Central Otago that has been granted Geographical Indication (GI).\u003c\/p\u003e\n\u003cp\u003e It is known for producing Pinot Noir with a complex and rich flavor.\u003c\/p\u003e\n\u003cp\u003e This \"Estate Pinot Noir (6,600 yen)\" is not a single-vineyard wine like \" \u003ca href=\"https:\/\/wine.bokumo.jp\/products\/terrasancta-shinglebeach-pinotnoir\"\u003eSingle Beach (7,590 yen)\u003c\/a\u003e \" or \" \u003ca href=\"https:\/\/wine.bokumo.jp\/products\/terrasancta-jacksonsblock-pinotnoir\"\u003eJackson's Block (8,360 yen)\u003c\/a\u003e \" that we introduced the other day.\u003c\/p\u003e\n\u003cp\u003e They achieve a balanced wine by using grapes from several of their own vineyards in Bannockburn, including the Slapjack Block and Sarah's Block, located in the north.\u003c\/p\u003e\n\u003cp\u003e However, it is not true that the wine has less expression than wines from single vineyards.\u003c\/p\u003e\n\u003cp\u003e This estate wine is \u003cstrong\u003e\"slightly fresher\"\u003c\/strong\u003e but has a very strong character and the complexity and richness of flavour that is typical of Bannockburn.\u003c\/p\u003e\n\u003cp\u003e The grapes are picked slightly early to preserve their natural acidity, fermented with wild yeasts, and then aged for 10 months in barriques and large barrels (15% of which are new).\u003c\/p\u003e\n\u003cp\u003e After blending, the wine is bottled without fining or filtration, and only small amounts of sulfite are added at bottling.\u003c\/p\u003e\n\u003cp\u003e The taste is...\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eThe pure fruitiness of dark berries and plums\u003c\/strong\u003e is complemented \u003cstrong\u003eby spices such as anise and cloves\u003c\/strong\u003e , and \u003cstrong\u003ea complex flavor reminiscent of tanned leather\u003c\/strong\u003e . \u003cstrong\u003eThe tannins are silky\u003c\/strong\u003e and \u003cstrong\u003ethe texture is very smooth\u003c\/strong\u003e .\u003c\/p\u003e\n\u003cp\u003e Personally, I think this is a wonderful wine that truly captures the charm of Pinot Grigio, a region that rivals Burgundy and Oregon.\u003c\/p\u003e\n\u003cp\u003e This well-balanced Pinot is a perfect match for meat dishes with a subtle flavour.\u003c\/p\u003e\n\u003ch3\u003e Recommended pairings\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003e Herb sauteed duck meat\u003c\/li\u003e\n\n\u003cli\u003e Sweet and spicy chicken and mushroom stew\u003c\/li\u003e\n\n\u003cli\u003e Lamb steak in red wine sauce\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e Enjoy a wonderful dinner with some elaborate meat dishes!\u003c\/p\u003e\n\u003ch2\u003e About the Winery \"Terra Sancta\" \u003c\/h2\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/terra.jpg?v=1727513352\"\u003e\u003c\/p\u003e\n\u003cp\u003e Terra Sancta is the fourth winery to be established in Central Otago.\u003c\/p\u003e\n\u003cp\u003e Founders Sarah Elliott and Mark Weldon recognized the potential of their four vineyards, including Sancta, which was first planted in 1988, to produce exceptional wines, each with its own unique soil and site characteristics. \u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/terra-sancta-01.jpg?v=1727513353\"\u003e\u003c\/p\u003e\n\u003cp\u003e The current head brewer is Andrew Keenlyside, who has experience in California and New Zealand. \u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/img_3_5290.jpg?v=1727513349\"\u003e\u003c\/p\u003e\n\u003cp\u003e Bannockburn, where Terra Sancta is located, is the only GI in Central Otago. The desert-like dry climate allows the grapes to ripen healthily while retaining their acidity. The north-facing vineyards and three mountain ranges also provide an ideal environment for grape growing.\u003c\/p\u003e\n\u003cp\u003e The signature Sancta Vineyard was established in 1991 and is Bannockburn's first vineyard. The vineyard's excellent location and conditions allow it to produce complex wines that can be aged for a long time.\u003c\/p\u003e\n\u003cp\u003e Their wines have been praised by renowned critics such as Bob Campbell and James Suckling.\u003c\/p\u003e\n\u003ch2\u003e About Central Otago\u003c\/h2\u003e\n\u003cp\u003e Central Otago, the southernmost region in the country, is known as a famous producer of Pinot Noir and is known as one of the world's three major Pinot Noir producing regions, along with Burgundy and Oregon.\u003c\/p\u003e\n\u003cp\u003e In addition to Pinot Noir, the region is also focusing on the cultivation of aromatic white grapes. This region is the only one of New Zealand's wine-producing regions with a semi-continental climate, characterized by large daily temperature differences, coolness, and extreme dryness.\u003c\/p\u003e\n\u003cp\u003e The region is also home to a treasure trove of small wineries, and winery tours based in the scenic town of Queenstown are popular. \u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Central Otago\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/CentralOtago_480x480.png?v=1687234195\"\u003e\u003c\/div\u003e\n\u003ch3\u003e Terra Sancta Estate Pinot Noir 2023 \u003c\/h3\u003e\n\u003ctable style=\"width: 100%;\"\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth style=\"width: 43.5662%;\"\u003e item\u003c\/th\u003e\n\n\u003cth style=\"width: 56.25%;\"\u003e Content \u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 43.5662%;\"\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd style=\"width: 56.25%;\"\u003e Terra Sancta\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 43.5662%;\"\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd style=\"width: 56.25%;\"\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 43.5662%;\"\u003e Origin\u003c\/td\u003e\n\n\u003ctd style=\"width: 56.25%;\"\u003e Central Otago\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 43.5662%;\"\u003e kinds\u003c\/td\u003e\n\n\u003ctd style=\"width: 56.25%;\"\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 43.5662%;\"\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd style=\"width: 56.25%;\"\u003e Pinot Noir\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 43.5662%;\"\u003e Vintage\u003c\/td\u003e\n\n\u003ctd style=\"width: 56.25%;\"\u003e 2023\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 43.5662%;\"\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd style=\"width: 56.25%;\"\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e 13.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 43.5662%;\"\u003e capacity\u003c\/td\u003e\n\n\u003ctd style=\"width: 56.25%;\"\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 43.5662%;\"\u003e remarks\u003c\/td\u003e\n\n\u003ctd style=\"width: 56.25%;\"\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp class=\"includes\"\u003e Related products and content for this wine can be found \u003cstrong\u003e\u003ca href=\"https:\/\/wine.bokumo.jp\/search?q=%E3%82%A4%E3%83%B3%E3%83%B4%E3%82%A3%E3%83%BC%E3%83%B4%E3%82%A9+%E3%82%BB%E3%83%B3%E3%83%88%E3%83%A9%E3%83%AB%E3%83%BB%E3%82%AA%E3%82%BF%E3%82%B4+%E3%83%94%E3%83%8E%E3%83%BB%E3%83%8E%E3%83%AF%E3%83%BC%E3%83%AB+-%E3%83%9F%E3%83%83%E3%82%B7%E3%82%A7%E3%83%AB%E3%82%BA\u0026amp;options%5Bprefix%5D=last\"\u003ehere\u003c\/a\u003e\u003c\/strong\u003e .\u003c\/p\u003e","brand":"テラ・サンクタ","offers":[{"title":"Default Title","offer_id":43868074901561,"sku":"9421003120006","price":6710.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/FD_TS_EPN2022_01.jpg?v=1728195270"},{"product_id":"maindivide-riesling","title":"Main Divide Riesling 2023","description":"\u003ch2\u003e Fruity sweetness and minerality \u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg height=\"450\" width=\"600\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_MD_Ri_2022_article.jpg?v=1730621504\" alt=\"\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eLet us introduce you to the perfect wine for those who \u003cstrong\u003elike slightly sweet white wine\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e Citrus fruits like \u003cstrong\u003elime\u003c\/strong\u003e , ripe \u003cstrong\u003epears\u003c\/strong\u003e , and even \u003cstrong\u003equince\u003c\/strong\u003e , which is commonly used in throat lozenges.\u003c\/p\u003e\n\n\u003cp\u003e Today's wine is reminiscent of such fruits.\u003c\/p\u003e\n\n\u003cp\u003e The Main Divide is another name for the Southern Alps, a mountain range that divides New Zealand's South Island into east and west.\u003c\/p\u003e\n\n\u003cp\u003e Thanks to this mountain range, the eastern side of the South Island is protected from the strong westerly winds, maintaining a comfortable living environment for people.\u003c\/p\u003e\n\n\u003cp\u003e Main Divide, a brand that pays homage to these mountains, is the second label (a more affordable line) of the prestigious North Canterbury whisky brand Pegasus Bay.\u003c\/p\u003e\n\n \u003cp\u003eWhile Pegasus Bay is made only from carefully selected grapes from its own vineyards, Main Divide keeps prices low by also using grapes purchased from nearby farms.\u003c\/p\u003e\n\n\u003cp\u003e However, Pegasus Bay is a winery renowned for the high quality of its Riesling, and this second label Riesling is of the same high quality as expected.\u003c\/p\u003e\n\n\u003cp\u003e The main aromas and flavors are as described above.\u003c\/p\u003e\n\n\u003cp\u003e Another distinctive feature is that it is bottled while still retaining a slight effervescence from the alcoholic fermentation, giving it \u003cstrong\u003ea slight bubbling sensation\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e The aftertaste \u003cstrong\u003eis elegantly sweet\u003c\/strong\u003e with \u003cstrong\u003ea minerality\u003c\/strong\u003e reminiscent of \u003cstrong\u003eshells\u003c\/strong\u003e and \u003cstrong\u003eflint\u003c\/strong\u003e that lingers on the palate for a long time, inviting you to eat.\u003c\/p\u003e\n\n \u003cp\u003eResidual sugar is 24g per litre. In Germany, the home of Riesling, this wine would be classified as \"Liebrich (semi-sweet)\", but in New Zealand it is a style known as \u003cstrong\u003e\"off-dry\"\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e However, thanks to its moderate acidity, it doesn't feel cloyingly sweet, making it a fun wine to pair with food.\u003c\/p\u003e\n\n\u003cp\u003e for example···\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Shrimp and mango salad\u003c\/li\u003e\n\n\u003cli\u003e Salmon and blue cheese pasta\u003c\/li\u003e\n\n\u003cli\u003e Thai Shrimp Curry\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e It goes well with dishes that contain elements of fruit sauce, blue cheese, and spicy ingredients.\u003c\/p\u003e\n\n\u003cp\u003e moreover,\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Blue cheese and apple muffins\u003c\/li\u003e\n\n\u003cli\u003e Pear Tarte Tatin\u003c\/li\u003e\n\n\u003cli\u003e Fig and ricotta honey toast\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e It's delicious paired with these sweets!\u003c\/p\u003e\n\n\u003ch2\u003e About the Main Divide Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/md-logo_480x480.png?v=1674544945\" alt=\"Main Divide logo\"\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong\u003eMain Divide\u003c\/strong\u003e is the second brand of Pegasus Bay, a prestigious winery representing Canterbury.\u003c\/p\u003e\n\n\u003cp\u003e The wine is made using grapes sourced from growers across the Waipara Valley and its own grapes, and is vinified by the team at Pegasus Bay. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Pegasus Bay Family\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/PegasusBay_family_8d1550b0-e289-4e0d-a653-7592e23afc00_480x480.jpg?v=1674621807\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Main Divide not only produces Sauvignon Blanc and Pinot Noir, but also Bordeaux-blend red wines, which are rare in the South Island. All of the wines are fruity yet have a rich, complex flavor. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/md-SouthernAlps_480x480.jpg?v=1674622007\" alt=\"Southern Alps\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \"Main Divide\" is the nickname for the Southern Alps, a mountain range that runs through New Zealand's South Island. The name embodies the idea that the wines reflect the cool, pure climate of the South Island and express the individuality of each region and variety.\u003c\/p\u003e\n\n \u003ch2\u003eAbout the Canterbury\/Waipara region\u003c\/h2\u003e\n\n\u003cp\u003e Canterbury\/Waipara is located on the east coast of New Zealand's South Island and is characterized by a cool, dry climate.\u003c\/p\u003e\n\n\u003cp\u003e North Canterbury, which is the country's largest plain, is also one of the world's leading lamb producing regions, and the wineries scattered throughout the region offer a wide variety of wines.\u003c\/p\u003e\n\n\u003cp\u003e Waipara, which can be reached on a day trip from Christchurch, produces premium wines such as Riesling and Pinot Noir and is a popular tourist destination. \u003c\/p\u003e\n\n\u003cdiv data-handle=\"pegasus-bay-chardonnay\"\u003e\u003cimg alt=\"Canterbury\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Canterbury_480x480.png?v=1688010117\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Main Divide Riesling 2023\u003cbr\u003e\n\n\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eitem\u003c\/span\u003e\n\u003c\/th\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e\n\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Main Divide\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e North Canterbury\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Riesling\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2023\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 12.0%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n \u003ctd\u003e750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable Certification\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"メイン・ディヴァイド","offers":[{"title":"Default Title","offer_id":43992739283001,"sku":"9419006000791","price":3850.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VC_MD_Ri_2022_01_ad72c691-98cf-44ad-b644-eeff928d66f8.jpg?v=1730853910"},{"product_id":"craggyrange-gimblettgravels-chardonnay","title":"Craggy Range Chardonnay Gimlet Gravels Vineyard Hawke's Bay 2023","description":"\u003ch2\u003e Wine introduction overview\u003c\/h2\u003e\n\n\u003cul\u003e\n\n \u003cli\u003eIt has a creamy, rich texture and flavors of toasted nuts and ripe peach.\u003c\/li\u003e\n\n\u003cli\u003e The grapes are grown in the special soils of Gimlet Gravels in Hawke's Bay.\u003c\/li\u003e\n\n\u003cli\u003e Hand-picked, whole-cluster pressed, fermented with native yeasts and aged for 10 months in French and Austrian oak.\u003c\/li\u003e\n\n\u003cli\u003e You can enjoy the aroma of buttery brioche, white peach, and citrus fruits.\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e It has a slightly bitter citrus flavor, a creamy taste, and a long aftertaste.\u003c\/li\u003e\n\n\u003cli\u003e It has the ability to age and can be enjoyed even 10 years after the vintage.\u003c\/li\u003e\n\n\u003cli\u003e It goes well with dishes that have a creamy and roasted flavor.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch2\u003e A noble Chardonnay with a rich aroma \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/WS-CR-GGCH2023_article.jpg?v=1731802584\" width=\"600\" height=\"450\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\"Creamy and rich Chardonnay.\"\u003c\/strong\u003e There are many people who are attracted to this charm.\u003c\/p\u003e\n\n \u003cp\u003eWith one sip, you'll experience a rich, vanilla cream-like texture, along with the aroma of toasted nuts and the fruity flavors of ripe peaches and pears, creating a harmonious blend of mellowness and strength.\u003c\/p\u003e\n\n\u003cp\u003e Chardonnay is the very epitome of fine white wine. It made its name in Burgundy villages such as Meursault and Puligny-Montrachet and is now loved all over the world.\u003c\/p\u003e\n\n\u003cp\u003e And of course, New Zealand also produces \u003cstrong\u003ea \"rich Chardonnay\"\u003c\/strong\u003e that lives up to the name.\u003c\/p\u003e\n\n\u003cp\u003e The product we would like to introduce this time is made \u003cstrong\u003eby Craggy Range, a prestigious brand on New Zealand's North Island\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e Craggy Range is based in Hawke's Bay, a warm region of the North Island.\u003c\/p\u003e\n\n \u003cp\u003eThis Chardonnay was not available from the previous importer, and is the first brand to be imported into Japan since the Japanese importer changed in 2024, making it its first appearance in Japan.\u003c\/p\u003e\n\n\u003cp\u003e The vineyards are located on a special plot called \u003cstrong\u003e\"Gimlet Gravels\"\u003c\/strong\u003e , where the poor, pebbly soil allows the fruit to ripen slowly, enhancing its concentration and giving the wine its characteristic phenolic and rich flavours.\u003c\/p\u003e\n\n\u003cp\u003e The grapes are hand-picked, \u003cstrong\u003e100% whole-cluster\u003c\/strong\u003e pressed, \u003cstrong\u003efermented with native yeasts\u003c\/strong\u003e , and \u003cstrong\u003eaged for 10 months in French and Austrian oak\u003c\/strong\u003e , \u003cstrong\u003ewith 26% being new barrels\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e The colour is \u003cstrong\u003epale straw\u003c\/strong\u003e .\u003c\/p\u003e\n\n \u003cp\u003eThe aroma begins with \u003cstrong\u003ebuttery brioche\u003c\/strong\u003e , followed by lively aromas of \u003cstrong\u003ewhite peach\u003c\/strong\u003e and \u003cstrong\u003ecitrus fruits\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e The taste is \u003cstrong\u003ea pleasant bitterness like citrus peel\u003c\/strong\u003e , \u003cstrong\u003ea fine acidity\u003c\/strong\u003e , and \u003cstrong\u003ea creaminess reminiscent of soft bread with butter\u003c\/strong\u003e . \u003cstrong\u003eThe aftertaste is surprisingly long\u003c\/strong\u003e , with an impressive \u003cstrong\u003eminerality like oyster shells\u003c\/strong\u003e . The aroma that comes back from the throat is \u003cstrong\u003efragrant like hazelnuts\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e According to David Peabody Jr., third generation owner of Craggy Range,\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\"We've seen that this wine still has plenty of fruit even 10 years after the vintage, proving that screwcaps allow for slow aging.\"\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e That's what they say.\u003c\/p\u003e\n\n \u003cp\u003eThe flavor deepens over time, making it a perfect drink for a special occasion.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Butter-fried Shrimp\u003c\/li\u003e\n\n\u003cli\u003e Salmon and mushroom cream pasta\u003c\/li\u003e\n\n\u003cli\u003e Roast chicken in cream sauce\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e These dishes with \u003cstrong\u003ea creamy\u003c\/strong\u003e and \u003cstrong\u003eroasted flavor\u003c\/strong\u003e will bring out the unique character of this Chardonnay. Please try adding this to your special day dinner table.\u003c\/p\u003e\n\n\u003ch2\u003e About the Winery \"Craggy Range\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/craggy-range-logo.jpg?v=1731198589\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Craggy Range is a family-run winery established in Hawke's Bay on New Zealand's North Island in 1998. In 1993, founder Terry Peabody and his wife Mary decided to create a family legacy that could be passed on to the next generation.\u003c\/p\u003e\n\n \u003cp\u003eNotably, they were adamant about starting with greenfield land rather than purchasing existing vineyards. After searching for land in France, America and Australia, they were ultimately seduced by the potential of New Zealand, where the region's mild climate, rich agricultural history and pioneering people perfectly matched the Peabody family's ideals.\u003c\/p\u003e\n\n\u003cp\u003e Set against the stunning backdrop of the majestic Te Mata Peak, Craggy Range produces premium wines from grapes harvested in two iconic wine-growing regions, Hawke's Bay and Martinborough, showcasing the unique character of each site. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Craggy-Range-02.jpg?v=1731198589\" alt=\"\"\u003e\u003cbr\u003e (Source: \u003ca rel=\"noopener\" title=\"Craggy Range\" href=\"https:\/\/craggyrange.com\/\" target=\"_blank\"\u003ehttps:\/\/craggyrange.com\/\u003c\/a\u003e )\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp\u003eThe special vineyards of Hawke's Bay, Gimlet Gravels, take advantage of the warm stony soils to produce Cabernet Sauvignon, Syrah and Chardonnay, while the cooler Te Muna Road vineyards in Martinborough feature old clay soils for Pinot Noir and limestone gravel for Sauvignon Blanc.\u003c\/p\u003e\n\n\u003cp\u003e The winery's main facility is located in the heart of Gimlet Gravels, with individual cellars designed to suit each wine, with Giants Winery using French oak barrels to create the complex and special wine Sofia. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Craggy-Range-01.jpg?v=1731198589\" alt=\"\"\u003e\u003cbr\u003e (Source: \u003ca rel=\"noopener\" title=\"Craggy Range\" href=\"https:\/\/craggyrange.com\/\" target=\"_blank\"\u003ehttps:\/\/craggyrange.com\/\u003c\/a\u003e )\u003c\/p\u003e\n\n \u003cp\u003eThe quality and uniqueness of their wines has been highly praised, and they were ranked number one in The Real Review's Top New Zealand Wineries 2023. In 2014, they were also named New World Winery of the Year by Wine Enthusiast magazine.\u003c\/p\u003e\n\n\u003cp\u003e In addition to wine, restaurants and accommodations are also popular, offering visitors a luxurious and comfortable experience, including seasonal menus using fresh local ingredients. In addition, the \"Children's Christmas\" project, established in 2018, is engaged in activities to deliver Christmas presents to underprivileged children in Hawke's Bay.\u003c\/p\u003e\n\n \u003cp\u003eIn addition, we are committed to sustainable winemaking and are aiming to convert all of our vineyards to organic. We value coexistence with the natural environment and continue to work to produce high-quality wines while protecting microorganisms and biodiversity.\u003c\/p\u003e\n\n\u003cp\u003e The Peabody family established a 1000-year trust to ensure the winery would never be sold and would remain in the family. This long-term approach, combined with a strong commitment to economic, social and environmental sustainability, has established Craggy Range as a key winery, showcasing the potential of New Zealand wine to the world.\u003c\/p\u003e\n\n\u003ch2\u003e About Hawke's Bay\u003c\/h2\u003e\n\n \u003cp\u003eHawke's Bay is located in the eastern part of the North Island and is characterized by abundant sunshine and a relatively warm climate, and boasts the second largest grape-growing area in Australia.\u003c\/p\u003e\n\n\u003cp\u003e Hawke's Bay specializes in producing red wines, particularly those made from Cabernet Sauvignon, Merlot, Malbec and Syrah, while fruity Chardonnay is a popular white wine.\u003c\/p\u003e\n\n\u003cp\u003e The Gimlet Gravels, an area created when an earthquake pushed up what was originally a riverbed, is one of Hawke's Bay's important sub-regions. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Hawke_sBay_480x480.png?v=1687752327\" alt=\"Hawke's Bay\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Craggy Range Chardonnay Gimlett Gravels Vineyard Hawke's Bay 2023\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eGimblett Gravels, Hawke's Bay 2023\u003c\/span\u003e )\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eitem\u003c\/span\u003e\n\u003c\/th\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e\n\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n \u003ctd\u003eWinery Name\u003c\/td\u003e\n\n\u003ctd\u003e Craggy Range\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Hawke's Bay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e Chardonnay\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2023\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 12.7%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Screw Cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"クラギー・レンジ","offers":[{"title":"Default Title","offer_id":44059655635001,"sku":"9421004550512","price":5830.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/WS-CR-GGCH2023_01.jpg?v=1731802571"},{"product_id":"oldcoachroad-pinotnoir","title":"Old Coach Road Pinot Noir 2024","description":"\u003ch2\u003e High-value Pinot Noir \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg height=\"475\" width=\"633\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/AP_SE_OCR-PN2022_article.jpg?v=1734843069\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e The Nelson is a great value Pinot from Seyfried. It's hard to find anything like it at this price point. It features juicy dark berry flavors and a pleasant spiciness on the finish.\u003c\/p\u003e\n\n\u003cp\u003e It can be used in a wide variety of dishes, including prosciutto and mushroom salad, tuna tartare, roast chicken, meat and potato stew, and pork ginger stir-fry.\u003c\/p\u003e\n\n\u003ch2\u003e About the Seyfried Estate Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Seifried_Estate_logo_480x480.jpg?v=1658981957\" alt=\"Seifried Estate_logo\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eSeifried Estate\u003c\/strong\u003e is a winery founded by the Seifrieds, immigrants from Austria. They began cultivating vineyards in the 1970s and are now known as the oldest winery in the Nelson region. They specialize in Austrian and German varieties, which are the breeding grounds of their native Austrians, and have won numerous international awards.\u003c\/p\u003e\n\n \u003ch2\u003eAbout Nelson\u003c\/h2\u003e\n\n\u003cp\u003e Nelson is located in the northern part of the South Island and is affectionately known as \"Sunny Nelson\" due to the extremely long hours of sunshine it enjoys throughout the year.\u003c\/p\u003e\n\n\u003cp\u003e This relatively small wine-producing region is mostly made up of small wineries known as boutique wineries.\u003c\/p\u003e\n\n\u003cp\u003e Taking advantage of the abundant sunshine, aromatic white wines such as Chardonnay, Sauvignon Blanc, Riesling, and Pinot Gris are mainly produced. Pinot Noir, with its robust fruit flavor, is popular among red wines. Nelson is also famous for its hops and fruit production. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/Nelson_480x480.png?v=1687831553\" alt=\"Nelson\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Old Coach Road Pinot Noir\u003cmeta charset=\"utf-8\"\u003e\n\n \u003cspan data-sheets-root=\"1\"\u003e2024\u003c\/span\u003e (Old Coach Road Pinot Noir\u003cmeta charset=\"utf-8\"\u003e\n\n \u003cspan data-sheets-root=\"1\"\u003e2024\u003c\/span\u003e )\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eitem\u003c\/span\u003e\n\u003c\/th\u003e\n\n\u003cth\u003e \u003cspan style=\"font-weight: 400;\"\u003eContent\u003c\/span\u003e\n\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Seyfried Estate\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n \u003ctd\u003eCountry of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Nelson\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Pinot Noir\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e\n\n\u003cmeta charset=\"utf-8\"\u003e\n\n \u003cspan data-sheets-root=\"1\"\u003e2024\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"サイフリード","offers":[{"title":"Default Title","offer_id":44157052911673,"sku":"9414008362410","price":2310.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/AP_SE_OCR-PN2022_01.jpg?v=1734843084"},{"product_id":"pyramidvalleyvineyards-northcanterbury-sauvignonplus","title":"Pyramid Valley Vineyards North Canterbury Sauvignon Plus 2023","description":"\u003ch2\u003e A delicious natural flavor \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/LC_PV_SB__article.jpg?v=1743831803\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003ch3\u003e It's Sauvignon Blanc, but somehow it's comforting.\u003c\/h3\u003e\n\n\u003cp\u003e This Sauvignon Blanc from Pyramid Valley has a completely different profile from the more citrusy SB.\u003c\/p\u003e\n\n\u003cp\u003e It's \u003cstrong\u003ea type of white wine that spreads its flavor gradually, and\u003c\/strong\u003e although it's not flashy, you can't stop drinking it. The more you drink it, the more it \"sinks into your soul.\"\u003c\/p\u003e\n\n\u003ch3\u003e Organic grapes selected from two fields\u003c\/h3\u003e\n\n\u003cp\u003e The producer is Pyramid Valley, a master of natural wines.\u003c\/p\u003e\n\n\u003cp\u003e Two vineyards in North Canterbury:\u003cbr\u003e One is gravelly (Glasnevin Gravel) and the other is clayey (Omihi Clay). \u003cbr\u003eTaking advantage of the differences in soil, the balance of \u003cstrong\u003estructure and flavor\u003c\/strong\u003e is exquisitely constructed.\u003c\/p\u003e\n\n\u003cp\u003e Moreover, both fields \u003cstrong\u003eare certified organic (BioGro)\u003c\/strong\u003e .\u003cbr\u003e While valuing dialogue with nature, the construction is solid and skilled.\u003c\/p\u003e\n\n\u003ch3\u003e Winemaking is \"deliberately not overly involved\"\u003c\/h3\u003e\n\n\u003cp\u003e After pressing, the sediment is allowed to settle naturally for a few days and \u003cstrong\u003ethen fermented with natural yeast\u003c\/strong\u003e .\u003cbr\u003e 70% of the wine is fermented in concrete tulip tanks and 22% in old barrels.\u003cbr\u003e The remaining \u003cstrong\u003e8% is accented with skin fermentation\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e In addition, \u003cstrong\u003eit undergoes 100% malolactic fermentation and 6 months of sur lie (aging on the lees)\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e The result is \u003cstrong\u003ea mellowness\u003c\/strong\u003e and \u003cstrong\u003erichness\u003c\/strong\u003e that is unusual for Sauvignon Blanc.\u003cbr\u003e At the same time, it retains the natural freshness of the grapes.\u003c\/p\u003e\n\n\u003ch3\u003e Tasting: Golden color with a hint of lemongrass\u003c\/h3\u003e\n\n \u003cp\u003eThe colour is a slightly deep \u003cstrong\u003egolden lemon colour\u003c\/strong\u003e .\u003cbr\u003e Swirl the glass and you'll discover subtle \u003cstrong\u003earomas of wildflowers, lemongrass and dried herbs\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e It has an incredibly soft texture, \u003cstrong\u003ewith a rich flavor that spreads throughout your mouth\u003c\/strong\u003e .\u003cbr\u003e At the heart of the flavor is \u003cstrong\u003ea gentle umami and a hint of bitterness\u003c\/strong\u003e .\u003cbr\u003e The whole is supported by \u003cstrong\u003ea crisp acidity\u003c\/strong\u003e that tightens it up.\u003c\/p\u003e\n\n\u003cp\u003e The aftertaste is long and gradually makes you salivate...in other words, you won't be able to stop taking one more sip.\u003c\/p\u003e\n\n\u003ch3\u003e It's best to pair it with rich dishes.\u003c\/h3\u003e\n\n\u003cp\u003e This wine is actually made using \u003cstrong\u003ean oxidative brewing style\u003c\/strong\u003e .\u003cbr\u003e It's more than just a \"white wine for salads.\"\u003cbr\u003e It also pairs very well with \u003cstrong\u003erich, warm dishes\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e Here are some recommended pairings:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cp\u003e\u003cstrong\u003eRoast chicken + herb \u0026amp; lemon butter sauce\u003c\/strong\u003e → The aroma of lemon and butter combines with the lemongrass of the wine\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e \u003cstrong\u003eSautéed pork + mustard cream sauce\u003c\/strong\u003e → The aroma of mustard and the herbaceous and savory flavor of wine resonate together\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e \u003cstrong\u003eNut, fennel and orange salad\u003c\/strong\u003e → The bitterness and spice of the wine blends well like a dressing.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cp\u003e \u003cstrong\u003eMatured goat cheese (Sainte-Maure, Crottin de Chavignol, etc.)\u003c\/strong\u003e\u003cbr\u003e → The intersection of saltiness and acidity doubles the flavor.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e Place it quietly on the dining table and enjoy it slowly with your food.\u003cbr\u003e I'm sure it will leave a lasting impression on your mind by the time you finish drinking it.\u003c\/p\u003e\n\n\u003ch2\u003e About the winery \"Pyramid Valley Vineyards\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/pyramid-01.png?v=1743832439\" alt=\"\"\u003e\u003c\/p\u003e\n\n \u003cp\u003ePyramid Valley Vineyards is located in the rolling hills of the Canterbury region of New Zealand's South Island. The moment you take a sip of their wine, you'll feel as if the wind, light, and tranquility of that land come back to you. The cool breeze from Pegasus Bay, the starry sky, and the pastures with sheep - these are scenes that anyone who loves New Zealand will feel nostalgic about.\u003c\/p\u003e\n\n\u003ch3\u003e Winemaking that respects the power of nature \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/pyramid-02.png?v=1743832439\" alt=\"\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eThis winery was founded in 2000 by Mike and Claudia Wersching. Based on their belief that \"let the land speak for itself in the wine,\" they practice biodynamic farming, which does not use any chemicals. The fields are cultivated in accordance with the rhythm of the moon, and fermentation is carried out with natural yeasts rather than cultured yeasts in the winemaking process. Human hands are only there to \"guide\" nature, drawing out the power and terroir inherent in the grapes themselves to the fullest.\u003c\/p\u003e\n\n\u003ch3\u003e The challenge of a new generation\u003c\/h3\u003e\n\n \u003cp\u003eCurrently, Steve Smith MW, a leading New Zealand winemaker, and Brian Sheth, an American businessman, have taken over the winery and expanded the vineyards to Central Otago. The Pinot Noir and Chardonnay, which make the most of the unique characteristics of each land, have been highly praised by wine magazines around the world. One cuvée has even received a high score of 97 to 98 points from Vinous.\u003c\/p\u003e\n\n\u003ch3\u003e A New Zealand memory in every cup \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/lowburn_1600x_f4916174-32c4-4517-9a76-5cf7915459ea.png?v=1743832439\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e The wine in your glass tells you more than just its taste. It is filled with respect for nature, the passion of the wine maker, and the memories of the special land of New Zealand. Pyramid Valley Vineyards wine will gently deliver the scenery and feelings of New Zealand to those who truly love the country.\u003c\/p\u003e\n\n \u003ch2\u003eAbout North Canterbury\u003c\/h2\u003e\n\n\u003cp\u003e North Canterbury is a notable wine-producing region on the east coast of New Zealand's South Island. The cool, dry climate, abundant sunshine, and long growing season allow Pinot Noir, Chardonnay, Riesling, and other grapes to be grown at high quality. The diverse soils, including limestone and clay, also give the region's terroir its unique character.\u003c\/p\u003e\n\n\u003cp\u003e This region is home to many small, family-run wineries that take an artisanal approach to winemaking. The Waipara Valley is known for its excellent Pinot Noir and Riesling wines, thanks to its mild microclimate and soil characteristics. The Canterbury Plains also feature flat land cultivation.\u003c\/p\u003e\n\n\u003cp\u003e North Canterbury is currently attracting worldwide attention as a premium wine producing region. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/LC_PV_SB__05.jpg?v=1743830906\" alt=\"\"\u003e\u003c\/p\u003e\n\n \u003ch3\u003ePyramid Valley Vineyards North Canterbury Sauvignon + 2023\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Pyramid Valley Vineyards\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e North Canterbury\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e Sauvignon Blanc 97%\u003cbr\u003e Riesling 3%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2023\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e Screw Cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"ピラミッド・ヴァレー・ヴィンヤーズ","offers":[{"title":"Default Title","offer_id":44396617039929,"sku":"4573375274339","price":3850.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/LC_PV_SB__01.jpg?v=1743830906"},{"product_id":"astrolabe-marlborough-sauvignonblanc","title":"Astrolabe Marlborough Sauvignon Blanc 2024","description":"\u003ch2\u003e Herbal Sauvignon \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/AP_AS_MSB2024_article.jpg?v=1751779342\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e Astrolabe is based in the cool Awatere Valley. It has a stronger herbal and mineral flavor than other SBs. Please enjoy the fruit and \"greenness\".\u003c\/p\u003e\n\n\u003cp\u003e Green asparagus salad, snap peas, and mussels steamed in white wine are a perfect pairing. If you're using chicken, try the herbs and sourness.\u003c\/p\u003e\n\n\u003ch2 style=\"text-align: left;\"\u003e About the Winery \"Astrolabe\" \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/910e07e726ef3fc31298ed0dfda8212f_480x480.jpg?v=1662094617\" alt=\"Astrolabe\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eAstorolabe\u003c\/strong\u003e is a Marlborough winery founded in 1996 by winemaker and owner Simon Waghorn, his wife and friends.\u003c\/p\u003e\n\n \u003cp\u003e\"Astrolabe\" is the name of a French ship that arrived on the Marlborough coast in the early 19th century, and means \"astronomical observation instrument.\" \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Astrolabe Image 01\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/01_7189c8d5-f630-4a98-aa3a-7a18e4b246bb_480x480.jpg?v=1662430608\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e When the winery was first established, they produced small quantities of wine without a label, but as their high quality gradually became known, they began releasing wines under the \"Astrolabe\" label in 2001. They then began exporting to the UK, and their popularity has been growing year by year.\u003c\/p\u003e\n\n\u003cp\u003e Astrolabe is unique among New Zealand wines imported to Japan in that it uses grapes from a small region called \u003cstrong\u003e\"Kekereng\"\u003c\/strong\u003e . The Sauvignon Blanc named after the region is the wine that characterizes this winery.\u003c\/p\u003e\n\n \u003cp\u003eIn addition, 80% of the wine produced is Sauvignon Blanc, and Bob Campbell MW, a leading New Zealand wine critic, has praised Astrolabe, saying, \"Astrolabe is undoubtedly the pinnacle of New Zealand Sauvignon Blanc producers.\"\u003c\/p\u003e\n\n\u003ch2\u003e About Marlborough\u003c\/h2\u003e\n\n\u003cp\u003e Marlborough is the heart of New Zealand's wine region.\u003c\/p\u003e\n\n\u003cp\u003e Marlborough has ideal natural conditions for grape growing, such as abundant sunshine and large temperature differences throughout the day, and more than 80% of New Zealand's wine is produced there.\u003c\/p\u003e\n\n \u003cp\u003eAmong them, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruitiness, is produced in overwhelming quantities and is loved worldwide for its unique character. In addition, Pinot Noir, with its rich berry fruit flavor, is also popular among red wines. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\" alt=\"Marlborough\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Astrolabe Marlborough Sauvignon Blanc 2024\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Astrolabe\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of Origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Marlborough\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e white\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape variety\u003c\/td\u003e\n\n\u003ctd\u003e Sauvignon Blanc\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2024\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e others\u003c\/td\u003e\n\n\u003ctd\u003e Sustainable certification, AMW certification \u003cbr\u003e\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr style=\"height: 25.5938px;\"\u003e\n\n\u003ctd style=\"width: 31.7411%; height: 25.5938px;\"\u003e remarks\u003c\/td\u003e\n\n\u003ctd style=\"width: 65.4018%; height: 25.5938px;\"\u003e Screw Cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"アストロラーベ","offers":[{"title":"Default Title","offer_id":44663390470201,"sku":"9421019370020","price":3410.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/AP_AS_MSB2024_01.jpg?v=1751779631"},{"product_id":"kimuracellars_pinotnoir","title":"Kimura Cellars Marlborough Pinot Noir 2024","description":"\u003ch2\u003e A dignified Pinot made by a Japanese \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VA_KC_MPN_2024_article.jpg?v=1757729655\" alt=\"\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/kimurasan.png?v=1757295299\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e The long-awaited new vintage, \u003cstrong\u003eMarlborough Pinot Noir 2024,\u003c\/strong\u003e has arrived from \u003cstrong\u003eKimura Cellars\u003c\/strong\u003e , the winery of Japanese winemaker Shigehisa Kimura!\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eMarlborough\u003c\/strong\u003e , where Kimura is based, is a well-known major producer of Sauvignon Blanc. However, its cool climate and abundant sunshine are also ideal for Pinot Noir, making it New Zealand's leading producer in terms of yield. There is a wide variety of Pinot Noir available, from relatively affordable mass-produced varieties to premium wines that have earned international acclaim.\u003c\/p\u003e\n\n \u003cp\u003eAmong them, Kimura chose \u003cstrong\u003eAwatere Valley\u003c\/strong\u003e , a particularly cool subregion of Marlborough. This region is known for its high altitude, large temperature differences between day and night, and dry winds, \u003cstrong\u003ewhich allow the fruit to ripen slowly and produce extremely dense and delicate Pinot\u003c\/strong\u003e . Kimura's Pinot truly reflects the unique character of Awatere.\u003c\/p\u003e\n\n\u003cp\u003e The taste is \u003cstrong\u003epowerful\u003c\/strong\u003e , with a strong \u003cstrong\u003efruitiness\u003c\/strong\u003e and a somewhat elegant \u003cstrong\u003eacidity\u003c\/strong\u003e , and the balance can best be described as \u003cstrong\u003e\"dignified.\"\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003eThe 2019 vintage of Kimura Pino \u003cstrong\u003ewon a gold medal at the International Wine Challenge (IWC)\u003c\/strong\u003e in the UK, and the 2023 vintage also \u003cstrong\u003ewon a gold medal at the Marlborough Wine Show 2024\u003c\/strong\u003e , earning it high praise both locally and internationally.\u003c\/p\u003e\n\n\u003ch3\u003e Cultivation and brewing\u003c\/h3\u003e\n\n\u003cp\u003e Located in the coolest part of Marlborough, Awatere Valley's stony silt loam soil allows for excellent drainage, resulting in concentrated fruit. The vines used are from 22-year-old Abel \u0026amp; 777 clone. The wine is hand-harvested and macerated for approximately one week in cold temperature before being fermented with cultured yeast.\u003c\/p\u003e\n\n\u003cp\u003e During fermentation, the wine is carefully extracted by pichasing two to three times a day, and then aged for 11 months in French oak barrels (15% new).\u003c\/p\u003e\n\n\u003ch3\u003e Tasting Comments\u003c\/h3\u003e\n\n \u003cp\u003eThe color is \u003cstrong\u003ea slightly pale ruby ​​red\u003c\/strong\u003e , and when you swirl the glass, you can see the youthful luster.\u003c\/p\u003e\n\n\u003cp\u003e The aroma is a mellow blend of ripe raspberries and plums with spices such as cloves and cinnamon, with hints of earth and red flowers like rosehips lurking in the background.\u003c\/p\u003e\n\n\u003cp\u003e The palate is full of fruit, with the precision and delicacy that is typical of Marlborough, especially the Awatere Valley \u003cstrong\u003e, and the soft tannins and clean acidity\u003c\/strong\u003e create a long finish.\u003c\/p\u003e\n\n\u003cp\u003e It can be enjoyed now, but \u003cstrong\u003eit also has the potential to become even more rounded and profound with a few years of aging\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch3\u003e Pairing example\u003c\/h3\u003e\n\n\u003cp\u003e I would like to pair Kimura Shigehisa's wines with Japanese food. The following dishes are sure to be an excellent match.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Seared bonito\u003c\/li\u003e\n\n \u003cli\u003eSweet and spicy chicken\u003c\/li\u003e\n\n\u003cli\u003e Yellowtail teriyaki\u003c\/li\u003e\n\n\u003cli\u003e Grilled eggplant dengaku\u003c\/li\u003e\n\n\u003cli\u003e Maitake mushroom and beef stew\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e This Pinot has a pale color but a strong core and fruity flavor, and I think it matches well with the flavors of Japanese cuisine.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003ch2\u003e About the Kimura Cellars Winery \u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/27a8436e18c348e2184bdbfc07862635_480x480.jpg?v=1654836498\" alt=\"Kimura Cellars logo\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eKIMURA CELLARS\u003c\/strong\u003e is a family-run winery run by Japanese owner Shigehisa Kimura.\u003c\/p\u003e\n\n\u003cp\u003e Kimura studied winemaking and viticulture in New Zealand and gained experience working in cultivation and brewing at several local wineries before founding Kimura Cellars in Marlborough in 2009.\u003c\/p\u003e\n\n\u003cp\u003e Based on the concept of \"wine where you can see the face of the maker\" and \"producers who are close to consumers,\" we carefully craft wine using organic farming methods. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/aa2069f61d041e3ef8282b97096e086c_480x480.jpg?v=1657242840\" alt=\"Mr. and Mrs. Kimura\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eIn 2018, they finally began cultivating grapes in their own fields, which was a long-cherished dream of theirs, and are now focusing even more on organic farming methods.\u003c\/p\u003e\n\n\u003cp\u003e The Kimura Cellars logo is a cherry blossom motif that represents the new shoots of a fern (koru), a symbolic plant of New Zealand. The fern is a symbol of New Zealand and represents new beginnings, growth, and harmony. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Kimura Cellars logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/0f50a0c58dc5a5348eebb9487c68221d_480x480.jpg?v=1649313942\"\u003e\u003c\/p\u003e\n\n\u003c!-- 岩須さん吹き出し --\u003e\n\u003cdiv class=\"fukidashi\"\u003e\n\n\u003cdiv class=\"avatar\"\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"speech\"\u003e\n\n\u003cp\u003e It seems that Kimura's wines are often enjoyed on wedding anniversaries and other special occasions.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch2\u003e About Marlborough\u003c\/h2\u003e\n\n\u003cp\u003e Marlborough is the heart of New Zealand's wine region.\u003c\/p\u003e\n\n\u003cp\u003e Marlborough has ideal natural conditions for grape growing, such as abundant sunshine and large temperature differences throughout the day, and produces over 80% of New Zealand's wine.\u003c\/p\u003e\n\n \u003cp\u003eAmong them, Sauvignon Blanc, characterized by its crisp acidity and overflowing fruitiness, boasts an overwhelming production volume and is loved worldwide for its unique character. In red wine, Pinot Noir, with its rich berry fruit flavor, is also popular. \u003c\/p\u003e\n\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/marlborough_480x480.png?v=1686285028\" alt=\"Marlborough\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\n\u003ch3\u003e Kimura Cellars Marlborough Pinot Noir 2024\u003c\/h3\u003e\n\n\u003ctable\u003e\n\n\u003cthead\u003e\n\n\u003ctr\u003e\n\n\u003cth\u003e item\u003c\/th\u003e\n\n\u003cth\u003e Content\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Winery Name\u003c\/td\u003e\n\n\u003ctd\u003e Kimura Cellars\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Country of origin\u003c\/td\u003e\n\n\u003ctd\u003e new zealand\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Origin\u003c\/td\u003e\n\n\u003ctd\u003e Marlborough\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e kinds\u003c\/td\u003e\n\n\u003ctd\u003e red\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Grape varieties\u003c\/td\u003e\n\n\u003ctd\u003e Pinot Noir\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Vintage\u003c\/td\u003e\n\n\u003ctd\u003e 2024\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e Alcohol content\u003c\/td\u003e\n\n\u003ctd\u003e 13.5%\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e capacity\u003c\/td\u003e\n\n\u003ctd\u003e 750ml\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e remarks\u003c\/td\u003e\n\n\u003ctd\u003e screw cap\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"キムラセラーズ","offers":[{"title":"Default Title","offer_id":44867213492281,"sku":"610696100689","price":6050.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/files\/VA_KC_MPN_2024_01.jpg?v=1757729601"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0553\/3161\/8873\/collections\/202601_clearance_PC-02.jpg?v=1768431038","url":"https:\/\/wine.bokumo.jp\/en\/collections\/2026-vip-clearancesale.oembed","provider":"ボクモワイン","version":"1.0","type":"link"}